Using ingredient cheddar cheese

Brocoli And Cheese Omlets

• 10 nonstick skillet
• 1 florets
• 1/2 omelet
• 1/4 cheese
• 180 gr cooled
• 150 gr cheddar cheese (shredded)
• 120 gr egg mixture
• 120 ml water
• 55 gr margarine
• 14 gr margarine

Brunch Casserole

• 6 eggs
• 2 garlic
• 1 onion
• 700 gr beef (ground)
• 60 ml milk
• 55 gr cheddar cheese
• 30 ml olive oil
• 24 gr flour
• 6 gr salt
• 1 gr nutmeg

Brunch Rice

• 6 egg whites
• 2 eggs
• 350 gr brown rice (cooked)
• 120 ml skim milk
• 100 gr green pepper (diced)
• 95 gr carrots (shredded)
• 65 gr mushrooms (sliced fresh)
• 55 gr cheddar cheese (shredded)
• 5 gr margarine
• 1 gr salt

Brussel Sprouts Pasta

• 3 brussel sprouts
• 110 gr cheddar cheese (grated)
• 90 gr leeks (chopped)
• 65 gr sweet peppers (chopped red)
• 28 gr butter
• 30 ml safflower oil
• 16 ml soy sauce
• 14 gr parsley

Burgundy Meatloaf In Sourdough

• 1 french bread sourdough
• 1 onion
• 1/4 mushroom (sliced)
• 450 gr beef top round (ground)
• 120 ml wine (red)
• 110 gr cheddar cheese (shredded)
• 30 ml catsup
• 3 gr garlic salt
• 1 gr thyme leaves

Buttermilk Cheese Bread

• 375 gr bread flour
• 240 ml buttermilk
• 110 gr cheddar cheese (grated)
• 60 ml warm water
• 5 gr baking powder
• 4 gr sugar
• 3 gr salt
• 1 package yeast

Campfire Potatoes

• 5 potatoes
• 1 onion (sliced)
• 85 gr butter
• 80 ml chicken broth
• 38 gr cheddar cheese (shredded)
• 3 gr parsley (fresh minced)

Cannelloni With Cheese Sauce

• 6 cannelloni
• 1 onion (chopped)
• 1 freezer bag
• 475 ml marinara sauce prepared as
• 240 ml sauce prepared as (white)
• 110 gr beef browned (ground)
• 80 gr cheddar cheese (grated)
• 65 gr italian sausage browned
• 10 gr parmesan cheese (freshly grated)

Caraway Cheese Crisps

• 190 gr all purpose flour
• 160 gr cheddar cheese
• 110 gr butter
• 1 gr caraway seeds
• 1 gr salt

Carrot Soup

• 2 onions
• 475 ml milk
• 700 ml chicken stock
• 250 gr carrots
• 170 gr cheddar cheese
• 45 gr butter
• 34 gr bell pepper
• 24 gr flour
• 1 gr pepper
• some shallots

Cauliflower Cheese Soup

• 1 cauliflower
• 1 bread crumbs
• 1 parsley
• 475 ml milk
• 475 ml chicken stock
• 110 gr cheddar cheese
• 55 gr butter
• 32 gr flour
• 30 gr onion
• 1 gr salt

Cauliflower Souffle

• 350 oven
• 4 eggs
• 4 years
• 2 l
• 1 cauliflower
• 240 ml milk
• 110 gr cheddar cheese
• 28 gr butter
• 16 gr flour
• some salt

Chalupa Dip

• 3 avocados
• 3 tomatoes
• 230 ml sour cream
• 120 ml mayonnaise
• 110 gr cheddar cheese
• 60 gr green onion
• 10 ml lemon juice
• 1 gr salt
• 1 gr pepper
• 1 package taco seasoning mix

Cheddar & Bacon

• 375 gr bread flour
• 240 ml milk
• 75 gr cheddar cheese (shredded)
• 20 gr butter
• 16 gr yeast
• 14 gr sugar
• 1 gr salt

Cheddar & Bacon Bread

• 375 gr bread flour
• 240 ml milk
• 75 gr cheddar cheese (shredded)
• 20 gr butter
• 16 gr yeast
• 14 gr sugar
• 1 gr salt

Cheddar & Bacon Bread Abm

• 375 gr bread flour
• 240 ml milk
• 75 gr cheddar cheese (shredded)
• 20 gr butter
• 16 gr yeast
• 14 gr sugar
• 1 gr salt

Cheddar And Broccoli Appetizers

• 2 eggs
• 1/2 bisquick
• 150 gr kernal corn (whole)
• 120 ml milk
• 110 gr cheddar cheese
• 110 gr broccoli (frozen chopped)
• 60 gr walnuts
• 55 gr butter
• 30 gr onion
• 1 gr garlic salt