Using ingredient cream of tartar

Coffee Chiffon Cake

• 4 eggs
• 1 kahlua cream frosting see recipe for recipe by southern living
• 200 gr sugar
• 130 gr all purpose flour
• 60 ml water
• 60 ml vegetable oil
• 7 gr baking powder
• 5 gr instant coffee powder
• 4 gr vanilla extract
• 2 ml cream of tartar

Coffee Meringue Kisses

• 4 egg whites
• 150 gr sugar
• 16 gr powdered instant coffee
• 4 gr vanilla extract
• 1 ml cream of tartar

Cold Lunch Biscuits

• 350 until brown about
• 1 enough flour to make stiff dough
• 1 mother of louise rollins
• 475 ml milk
• 140 gr shortening
• 4 gr sugar (white)
• 2 ml cream of tartar
• 1 gr salt

Cooked Fondant

• 1,000 gr sugar
• 240 gr coffee rich
• 240 ml cream
• 55 gr margarine
• 2 ml cream of tartar

Cornflake Cookies

• 300 gr cornflakes
• 230 gr butter
• 220 gr flour
• 200 gr sugar
• 65 gr pecans (chopped)
• 5 gr baking soda
• 5 ml cream of tartar
• 4 gr vanilla

Cran-raspberry Cheesecake

• 3 egg yolks
• 2 eggs
• 2 egg whites
• 100 gr granulated sugar
• 40 gr almonds
• 24 gr cake flour
• 14 gr granulated sugar
• 3 gr vanilla
• 1 ml cream of tartar

Cranberry Upside

• 130 mg sod
• 112 cal
• 24 muffins per muffin
• 24 carb
• 20 mg calcium
• 2 prot
• 2 eggs
• 3/4 fat
• 5/8 full with batter
• mg chol

Cream Cheese Apple Cake

• 9 springform with foil so it covers the bottom (pan)
• 4 eggs
• 3 apples
• 1 hr
• 325 gr sugar
• 250 gr flour
• 240 ml cream (heavy)
• 450 ml cream cheese
• 230 gr butter
• 65 gr pecans

Currant Cake

• 4 eggs
• 450 gr cake flour
• 400 gr sugar
• 240 ml milk
• 230 gr butter
• 110 gr currants
• 16 ml lemon juice
• 10 ml cream of tartar
• 6 gr lemon rind (grated)
• 5 gr baking soda

Daffodil Sponge Cake

• 10 egg whites
• 4 egg yolks
• 1 recipe by southern living
• 1/2 lemon extract
• 250 gr sugar
• 130 gr cake flour
• 5 ml cream of tartar
• 2 gr vanilla extract
• 1 gr salt

Decorated Sugar Cookies

• 1 egg
• 325 gr all purpose flour
• 300 gr powdered sugar
• 230 gr margarine
• 5 gr baking soda
• 5 ml cream of tartar
• 4 gr vanilla
• 1 gr almond extract

Deluxe Lemon Meringue Pie

• 9 pastry shell
• 5 eggs
• 400 gr sugar
• 350 ml water
• 120 ml lemon juice
• 45 gr cornstarch
• 28 gr butter
• 26 gr sugar
• 2 gr lemon rind
• 2 gr vanilla extract

Deluxe Sugar Cookies

• 1 egg
• 1/4 thickness
• 325 gr flour
• 300 gr powdered sugar
• 230 gr butter
• 5 ml soda
• 4 gr vanilla
• 5 ml cream of tartar
• 1 gr almond extract

Devil's Food Cake # 2

• 2 eggs
• 1 plue
• 1 frosting
• 300 gr sugar
• 240 ml milk
• 130 gr all purpose flour
• 65 gr butter (unsalted)
• 60 gr unsweetened chocolate
• 45 ml water
• 38 gr sugar

Diabetic Sponge Cake

• 7 eggs
• 190 gr sifted cake flour
• 120 ml fruit juice orange
• 38 gr sweet n low
• 30 ml lemon juice
• 4 ml cream of tartar
• 1 gr salt

Divine Almond Macaroons

• 1 egg (white)
• 80 gr rolled oats
• 50 gr granulated sugar
• 16 gr almonds
• 2 gr vanilla extract
• 1 ml cream of tartar
• 1 gr almond extract

Dobosh Torte

• 6 eggs
• 4 egg yolks
• 350 gr sweet butter
• 300 gr confectioners sugar
• 200 gr sugar
• 170 gr semi-sweet chocolate morsels
• 95 gr cake flour
• 80 ml water
• 60 gr strong coffee
• 5 gr baking powder