Using ingredient cream
Stanford Court Bread Pudding
- 11 eggs
- 2 apple
- 950 ml cream
- 500 gr raspberries
- 300 gr strawberries
- 240 gr flour
- 200 gr sugar
- 130 gr butter
- 65 gr flour
- 36 gr sugar
Stars And Stripes Celebration Cake
- 18 1/4 pkg cake mi (yellow)
- 3 size firm
- 1 1/2 blueberries
- 700 ml cream (heavy)
- 600 gr strawberries
- 65 gr confectioners sugar
- 60 ml lemon juice
Steamed Chocolate Pudding With Cream Sauce
- 2 1/2 squares bitter chocolate
- 1 egg
- 1 nbsp
- 325 gr flour
- 240 ml milk
- 200 gr powdered sugar
- 130 gr sugar
- 60 ml cream (heavy)
- 55 gr butter
- 45 gr butter
Stephanie's Pumpkin Cheesecake
- 3 eggs
- 475 ml sour cream
- 170 gr firmly packed brown sugar
- 150 gr granulated sugar
- 120 gr packed pumpkin (solid)
- 230 ml cream cheese
- 80 gr graham cracker crumbs
- 65 gr pecans (finely chopped)
- 30 gr bourbon
- 30 ml cream (heavy)
Stilton Mill
- 12 walnuts
- 2 circles
- 1 sheet puff pastry
- 120 ml cream (heavy)
- 80 gr walnuts
- 60 gr stilton cheese
- 60 ml port wine
- 55 gr butter
- 40 gr raisins
- 14 gr butter
Strawberry
- 12 dessert crepes
- 12 strawberries to garnis (whole)
- 600 gr strawberries (sliced fresh)
- 400 ml sweetened condensed milk
- 120 ml cream (heavy)
- 60 ml lemon juice
- 8 gr sugar
Strawberry Amaretto Cheesecake
- 425 degree oven
- 6 eggs
- 575 gr strawberries (fresh)
- 900 ml cream cheese
- 350 gr granulated sugar
- 240 ml cream (heavy)
- 240 ml sour cream
- 240 ml amaretto liqueur
- 100 gr graham cracker crumbs
- 45 ml lemon juice
Strawberry Barvarian
- 1 env
- 1 mold
- 600 gr strawberries
- 240 ml cream
- 150 gr sugar
- 10 ml lemon juice
- 6 gr gelatin
Strawberry Cream Pie
- 9 pie crust (baked)
- 1 recipe cream filling
- 1 few drops food coloring (red)
- 1 egg
- 475 ml milk
- 375 gr strawberries (fresh)
- 150 gr sugar
- 120 ml cream (heavy)
- 120 ml water
- 60 gr slivered
Strawberry Fool
- 12 peppercorns (whole)
- 2 blueberries
- 1 cinnamon stick
- 1 vanilla bean
- 1 lemon zest (grated)
- 1 boysenberries
- 600 gr strawberries
- 475 ml cream (heavy)
- 475 ml port wine
- 300 gr strawberries
Strawberry Icebox Cake
- 9 spring-form (pan)
- 1 egg
- 1/2 wafer crumbs on bottom
- 1/2 creamed mixture over the crumb layer
- 900 gr strawberries (fresh)
- 600 gr powdered sugar
- 425 gr vanilla wafers
- 350 ml cream (heavy)
- 170 gr soft butter (very)
- 7 gr vanilla
Strawberry Mousse
- 2 envelopes gelatin (unflavored)
- 600 gr strawberries
- 475 ml cream (heavy)
- 150 gr sugar
- 120 ml water (cold)
- 120 ml boiling water
- 120 ml wine (white)
Strawberry Rice
- 2 eggs (beaten)
- 700 ml milk
- 120 ml cream (heavy)
- 120 gr rice (uncooked)
- 100 gr sugar
- 4 gr vanilla
- 1 gr vanilla place rice
Sugar Cookies # 5
- 325 oven
- 2 eggs
- 2 hrs
- 1 egg (white)
- 1/2 cream
- 800 gr butter
- 325 gr flour
- 150 gr sugar
- 5 gr baking powder
- 3 gr almond extract
Summer Blueberry Tart
- 1 egg yolk
- 240 ml cream (heavy)
- 190 gr unbleached flour (white)
- 110 gr butter
- 65 gr sugar
- 45 ml water (cold)
- 26 gr sugar
- 16 ml lemon juice (fresh)
- 10 ml water
- 8 gr cornstarch
Summer Blueberry Tart
- 1 egg yolk
- 240 ml cream (heavy)
- 190 gr unbleached flour (white)
- 110 gr butter
- 65 gr sugar
- 45 ml water (cold)
- 26 gr sugar
- 16 ml lemon juice (fresh)
- 10 ml water
- 8 gr cornstarch
Sunday's Beef Pie
- 5 potatoes
- 3 garlic (cloves)
- 2 round (ground)
- 2 onions
- 2 roux
- 1 bacon drippings
- 1 parsley sprig
- 1 pie shell
- 1/2 stick
- 230 gr cheddar cheese
Super Easy Quiche
- 4 eggs
- 1 unbaked pie crust
- 1/2 turkey (diced cooked)
- 325 gr condensed soup
- 140 gr cheese meat (shredded)
- 120 ml cream (light)
- 110 gr ham (diced cooked)
- 70 gr vegetable
- 70 gr chicken (diced cooked)
- 6 slices bacon (cooked drained)
Surprise Apple Cake
- 16 sauerkraut
- 4 eggs
- 1 granny smith apple
- 250 gr all purpose flour
- 450 ml cream cheese
- 240 ml vegetable oil
- 200 gr confectioners sugar
- 200 gr sugar
- 120 gr walnuts
- 110 gr brown sugar
Surprise Strawberry Meringue Pie
- 20 crispy crackers (thin)
- 4 egg whites rm temp
- 1 berries (fresh)
- 270 gr sugar
- 240 ml cream (heavy)
- 140 gr pecans (chopped)
- 7 gr baking powder
- 4 gr vanilla
Swedish Cheese Pie
- 3 eggs
- 250 gr cottage cheese
- 240 ml cream (light)
- 60 gr almonds
- 50 gr sugar
- 32 gr unbleached flour
Swedish Chocolate Cake
- 3 eggs
- 300 gr sugar
- 250 gr cake flour
- 240 ml cream
- 190 gr shortening
- 60 gr baking chocolate
- 9 gr baking powder
- 9 gr vanilla extract
- 5 gr dry bread crumbs
- 3 gr salt