Using ingredient evaporated milk
Cheesy Chicken Quiche
- 2 eggs (beaten)
- 1 cu cheddar cheese (shredded)
- 525 gr boned
- 240 ml evaporated milk
- 95 gr flour
- 30 ml corn oil
- 16 gr onion (chopped)
- 3 gr baking powder
- 1 gr salt
- 1 gr parsley flakes (dried)
Cheesy Macaroni And Broccoli
- 1 bell pepper (red)
- 1/2 real
- 350 ml evaporated milk
- 300 gr elbow macaroni (cooked)
- 180 gr broccoli florets
- 70 gr cheddar cheese
- 65 gr mozzarella cheese
- 16 ml mustard
Cheesy Spaghetti Bake
- 425 ml spaghetti sauce
- 180 ml evaporated milk
- 190 gr velveeta cheese (grated)
- 130 gr spaghetti
- 80 ml water
- 30 gr onion (chopped)
- 28 gr butter
- 10 gr flour
- 10 gr parmesan cheese (grated)
Chewy Gooeys
- 14 caramels
- 1 pecans
- 170 gr margarine
- 160 ml evaporated milk
- 120 gr chocolate chips
- 1 package german chocolate cake mix
Chicken Fried Steak
- 150 degree oven
- 5 eggs one
- 4 fat from the skillet
- 1 note
- 475 ml water
- 375 gr shortening
- 325 ml evaporated milk
- 200 gr salt and pepper
- 120 ml evaporated milk in a bowl (together)
- 24 gr all purpose flour about
Chicken Fried Steak And Cream Gravy
- 650 gr round steak
- 250 gr all purpose flour divided
- 140 ml evaporated milk
- 30 ml green tabasco sauce
- 5 gr paprika
- 4 gr salt
- 3 gr cracked black pepper
- 2 gr garlic powder
Chicken Zucchini Quiche
- 8 eggs
- 4 green onions (chopped)
- 3 zucchini (grated)
- 1/2 recipe basic pie crust dough see recipe
- 475 ml evaporated milk
- 250 gr swiss cheese (shredded)
- 140 gr chicken (cooked shredded)
- 230 ml cream cheese softened
- 85 gr mushrooms (fresh sliced)
- 14 gr butter
Chili Relleno
- 9 baking dish
- 6 eggs
- 425 gr firm tofu
- 350 ml evaporated milk
- 250 gr green chilis
- 180 gr jack cheese
- 160 gr sharp cheddar
- 150 gr salsa
Chitty chitty Bang bang Fudge
- 400 gr sugar
- 110 gr butter
- 22 gr cocoa
- 14 gr corn syrup (light)
- 5 ml water
- 1 package evaporated milk
Chocolate
- 14 packag caramels
- 2 eggs
- 450 ml cream cheese
- 180 gr semisweet chocolate morsels
- 140 ml evaporated milk
- 140 gr pecans (chopped)
- 130 gr graham cracker crumbs
- 100 gr sugar
- 55 gr butter
- 4 gr vanilla extract
Chocolate
- 9 round cake
- 9 ingred
- 3 egg yolks
- 3 eggs
- 2 layers
- 1 layer
- 1/2 cream
- 1/2 fillin
- 950 ml saucepan over low heat
- 300 gr sugar
Chocolate Candy Squares
- 9 baking (pan)
- 425 gr vanilla wafer crumbs
- 220 gr brown sugar
- 160 ml evaporated milk
- 120 gr walnuts (chopped)
- 120 gr flaked coconut
- 120 gr chocolate chips
- 110 gr margarine
Chocolate Caramel Cheesecake
- 14 size
- 2 eggs
- 450 ml cream cheese
- 200 gr peanuts (chopped)
- 180 gr semisweet chocolate melted
- 140 ml evaporated milk
- 130 gr graham cracker crumbs
- 100 gr sugar
- 55 gr melted butter
- 4 gr vanilla
Chocolate Caramel Pecan Cheesecake
- 14 bag caramels
- 2 eggs
- 425 gr vanilla wafer crumbs
- 425 ml cream cheese
- 140 ml evaporated milk
- 140 gr pecans (chopped)
- 120 gr semi-sweet chocolate (pieces)
- 100 gr sugar
- 28 gr margarine
- 4 gr vanilla
Chocolate Chess Pie
- 2 eggs
- 1 stick margarine
- 300 gr sugar
- 6 gr cocoa
- 4 gr vanilla
- 1 package evaporated milk
Chocolate Cream Torte
- 6 egg whites
- 1 mini-marshmallows
- 450 gr semisweet chocolate bits
- 300 gr sugar
- 240 ml whipping cream
- 160 ml evaporated milk
- 40 gr coconut (optional)
- 3 gr almond extract
- 2 ml cream of tartar
- 1 gr salt
Chocolate Fudge
- 2 unsweetend bakers cho
- 600 gr sugar
- 240 ml evaporated milk
- 9 gr peanut butter
- 5 gr margarine
- 4 gr vanilla
Chocolate Ice Cream
- 4 eggs
- 1,400 ml milk
- 525 gr sugar
- 475 ml whipping cream
- 375 ml evaporated milk
- 55 gr semisweet chocolate
- 24 gr cornstarch
- 24 gr vanilla
- 2 gr salt
Chocolate Marshmallow Fudge
- 6 ozs
- 1/2 marshmellow cream
- 800 gr sugar
- 110 gr butter
- 2 packages chocolate (pieces)
- 1 package evaporated milk
Chocolate Mint Sauce
- 3 sq
- 200 gr sugar
- 170 gr corn syrup (light)
- 160 ml evaporated milk (undiluted)
- 160 ml cream (light)
- 95 gr unsweetened chocolate
- 60 ml water
- 1 gr salt
- 1 gr peppermint extract
Chocolate Orgasms
- 36 brownies
- 8 with butter (square pan)
- 3 eggs
- 170 gr unsweetened chocolate
- 95 gr all purpose flour
- 70 gr nu spread the batter evenly in the prepared (pan)
- 65 gr sugar
- 65 gr butter (unsalted)
- 60 ml evaporated milk
- 18 gr nuts over the top
Chocolate Thins
- 1 egg
- 80 ml salad oil
- 65 gr all purpose flour
- 60 gr walnuts (finely chopped)
- 30 ml evaporated milk
- 32 gr unsweetened chocolate
- 2 gr vanilla
- 1 gr salt