Using ingredient evaporated milk

Chocolate Turele Cheesecake

• 14 bag of kraft caramels
• 2 eggs
• 425 gr vanilla wafer crumbs
• 140 ml evaporated milk
• 140 gr pecans (chopped)
• 130 gr semi-sweet chocolate (pieces)
• 230 ml pkgs cream cheese
• 100 gr sugar
• 85 gr margarine
• 4 gr vanilla

Chocolate Turtle Cake

• 1 caramels
• 1 frosting
• 400 ml condensed milk
• 375 gr confectioners sugar
• 350 ml water
• 230 gr butter
• 140 gr pecans
• 120 ml evaporated milk
• 120 ml cooking oil
• 28 gr cocoa

Chocolate Turtle Cheese Cake

• 36 brachs
• 14 caramel candies
• 13 pecan (halves)
• 2 eggs
• 450 ml cream cheese
• 160 gr chocolate chips
• 130 gr graham cracker crumbs
• 120 ml evaporated milk
• 100 gr sugar
• 55 gr margarine

Cinnamon Brownies

• 2 eggs
• 1 frosting
• 525 gr confectioners sugar
• 400 gr sugar
• 170 gr flour
• 150 gr butter
• 120 ml boiling water
• 110 gr baking cocoa
• 85 gr butter
• 80 ml evaporated milk

Classic Pumpkin Pie With Candied Pecan Toppin

• 9 crisco single crust
• 9 glass pie (plate)
• 2 eggs
• 1 pecan (pieces)
• 475 gr pumpkin pie filling
• 200 gr granulated sugar
• 120 ml water
• 110 gr brown sugar (light)
• 28 gr butter
• 3 gr cinnamon

Coconut Bread

• 2 eggs
• 375 gr all purpose flour
• 240 ml evaporated milk
• 200 gr sugar
• 160 gr coconut (freshly grated)
• 40 gr seedless raisins
• 28 gr butter
• 14 gr baking powder
• 4 gr vanilla extract
• 1 gr cinnamon (ground)

Coconut Bread Trinidad

• 1 egg well (beaten)
• 375 gr flour
• 240 ml evaporated milk
• 200 gr sugar
• 160 gr coconut (finely grated fresh)
• 65 gr butter melted (unsalted)
• 14 gr baking powder
• 4 gr vanilla
• 3 gr salt
• some sugar

Coconut Cookies

• 2 eggs
• 375 gr flour
• 200 gr sugar
• 80 gr coconut
• 60 ml evaporated milk
• 60 ml water
• 55 gr butter
• 14 gr baking powder
• 4 gr vanilla
• 1 gr salt

Coconut Jelly Balls

• 1 egg
• 130 gr tart jelly
• 120 gr coconut
• 100 gr sugar
• 95 gr cake flour
• 60 ml evaporated milk
• 12 gr shortening
• 5 gr baking powder
• 2 gr vanilla
• 1 gr salt

Coconut Pound Cake

• 6 eggs
• 600 gr sugar
• 375 gr flour
• 325 gr margarine
• 240 ml evaporated milk
• 9 gr lemon flavoring
• 5 gr baking powder
• 1 package coconut

Coconut Puddin'pie

• 9 pie shell
• 3 eggs (separated)
• 220 gr coconut (freshly grated)
• 200 gr sifted confectioners sugar
• 120 ml evaporated milk
• 28 gr soft butter
• 2 gr vanilla
• 1 gr salt

Coconut-pecan Frosting

• 4 egg yolks
• 350 ml evaporated milk
• 300 gr sugar
• 200 gr pecans
• 170 gr butter
• 160 gr coconut
• 7 gr vanilla

Country Dumpling Dinner

• 11 sauerkraut
• 1 caraway seed
• 1 egg (slightly beaten)
• 1,000 gr spareribs
• 300 ml evaporated milk
• 190 gr flour well sifted
• 38 gr instant potatoes
• 24 gr shortening
• 14 gr baking powder

Crab And Shrimp Pavarotti

• 1 onion (chopped)
• 1 paprika
• 450 ml evaporated milk
• 260 gr lump crabmeat
• 250 gr shrimp
• 240 ml mayonnaise
• 110 gr italian bread crumbs
• 80 gr mushrooms (canned drained)
• 10 ml lemon juice
• 10 ml worcestershire sauce

Cream Of Tomato Soup

• 400 gr tomatoes (diced peeled)
• 240 ml evaporated milk
• 45 ml sour cream
• 30 gr onion (diced)
• 26 gr celery (diced)
• 16 gr all purpose flour
• 16 ml vegetable oil
• 3 gr salt (optional)
• 2 gr parsley (minced fresh)
• 1 gr pepper

Creamy Chocolate

• 57 cal
• 8 car
• 3 fat
• 1 squares
• 1 pro
• 1 mg chol with butter
• mg chol with margarine
• 800 gr sugar
• 375 ml evaporated milk
• 270 gr pecans

Creamy Chocolate Fudge

• 400 gr sugar
• 160 ml evaporated milk
• 60 gr unsweetened chocolate
• 14 gr corn syrup
• 14 gr butter
• 4 gr vanilla

Creamy Peanut Butter Fudge

• 1/2 marshmallow fluff
• 600 gr sugar
• 425 gr peanut butter
• 240 ml evaporated milk
• 14 gr butter
• 9 gr vanilla
• 1 gr salt

Creole Chocolate Cake

• 13 baking (pan)
• 2 b
• 2 cake pans (square)
• 2 egg yolks
• 2 eggs
• 1 soad
• 1 frosting
• 1 filling
• 525 gr sugar
• 250 gr flour

Croation Poppy Seed Povitica

• 5 eggs (beaten)
• 650 gr flour
• 575 gr poppy seeds (ground)
• 240 ml honey
• 240 ml evaporated milk
• 240 ml scalded milk cooled
• 230 gr butter
• 100 gr sugar
• 60 ml lukewarm water
• 55 gr margarine

Crock Pot Potato Soup

• 6 potatoes
• 4 chicken bouillon (cubes)
• 3 carrots
• 2 onions
• 2 celery
• 1 chives
• 1 parmesan cheese
• 375 ml evaporated milk
• 75 gr butter
• 8 gr salt

Crockpot Cheese & Macaroni

• 3 eggs
• 1 elbow macaroni
• 1/2 stick butter
• 350 ml homogenized milk
• 350 gr cheddar cheese
• 1 package evaporated milk