Using ingredient onion
Lemony Lentils
- 2 salt and pepper
- 1 onion (chopped)
- 1 cinnamon stick
- 1 lentils green
- 1 bay leaf
- 475 ml water
- 16 ml vegetable oil
- 6 gr ginger root (finely chopped)
- 4 gr cumin (ground)
- 3 gr chili pepper flakes (dried)
Lentil & Buckwheat Slice
- 6 lentils (red)
- 1 carrot
- 1 onion
- 475 ml veg stock
- 60 gr buckwheat (roasted)
- 6 gr marmite
- 5 ml oil
- 1 gr nutmeg salt pepper
Lentil & Corn Soup
- 2 tomatoes
- 1 onion
- 1 sweet potato
- 3/4 lentils (dried)
- 1,700 ml water
- 120 gr brown rice (cooked)
- 30 ml water
- 20 gr tamari
- 3 gr parsley (chopped fresh)
- 2 slices carrots
Lentil And Brown Rice Soup
- 3 carrots
- 3 garlic (cloves)
- 1 1/2 lentils
- 1 onion
- 1 celery
- 1 bay leaf
- 1,200 ml chicken broth
- 600 gr tomatoes
- 120 gr brown rice
- 14 gr parsley (fresh)
Lentil And Buckwheat Slice
- 6 lentils (red)
- 1 carrot
- 1 onion
- 475 ml veg stock
- 60 gr buckwheat (roasted)
- 6 gr marmite
- 5 ml oil
- 1 gr nutmeg salt pepper
Lentil And Bulgur Cakes
- 2 -green parts
- 1 lentils (dried)
- 1 onion
- 3/4 bulgur
- 700 ml water
- 170 gr butter
- 34 gr green (finely chopped)
- 30 gr green onions (finely chopped)
- 7 gr parsley (finely chopped)
- 4 gr mint (finely chopped fresh)
Lentil And Corn Soup
- 2 tomatoes
- 1 onion
- 1 sweet potato
- 3/4 lentils (dried)
- 1,700 ml water
- 120 gr brown rice (cooked)
- 20 gr tamari
- 10 ml water
- 1 gr parsley (chopped fresh)
- 2 slices carrots
Lentil And Rice Soup
- 3 chicken bouillon (cubes)
- 2 garlic (cloves)
- 1 1/2 lentils
- 1 onion
- 1,400 ml water
- 350 gr brown rice
- 30 ml sunflower oil
- 3 gr turmeric
- 3 gr chili powder
- 2 gr ginger (fresh ground)
Lentil And Spinach Soup
- 2 bay leaves
- 2 garlic (cloves)
- 2 tomatoes
- 1 brown lentils
- 1 celery stick
- 1 onion (red)
- 1,900 ml vegetable stock
- 16 ml olive oil
- 10 ml cider vinegar
- 10 gr ginger
Lentil And Spinach Soup, Adas Bi Sabaanikh
- 3 garlic (cloves)
- 1 1/2 lentils (dried)
- 1 onion
- 1,900 ml water
- 190 gr tomato paste
- 60 ml lemon juice (fresh)
- 14 gr parsley (fresh)
- 1 gr pepper (freshly ground)
- 1 gr pepper flake (crushed red hot)
- some spinach
Lentil And Tomato Soup
- 2 sticks celery (chopped)
- 2 veg stock (cubes)
- 1 onion (chopped)
- 1 carrot (chopped)
- 1 end
- 1,400 ml boiling water
- 250 gr tomatoes
- 70 gr nutritional yeast flakes
- 30 ml oil
- 6 gr salt at end
Lentil And Yogurt Soup
- 6 orange lentils
- 3 months heat the oil in a saucepan
- 1 onion
- 1 carrot
- 1 snipped chives (fresh)
- 950 ml chicken stock
- 60 gr mushrooms
- 90 ml low-fat natural yogurt
- 32 gr back bacon (lean)
- 9 gr corn
Lentil Burgers
- 1 wheat flour for coating (whole)
- 1/2 onion
- 130 gr wheat bread crumbs (whole)
- 65 gr wheat germ
- 45 ml vegetable oil
- 1 gr salt
- 1 gr celery seeds
Lentil Burgers
- 1 onion (finely chopped)
- 475 gr lentils (dried red)
- 130 gr bread crumbs
- some salt
- some wash lentils thoroughly
Lentil Casserole
- 441 yields
- 10 peppercorns
- 2 onions
- 2 tbls butter
- 2 tbls flour
- 1 lentils
- 1 onion
- 1 bay leaf
- 260 gr polish sausage
- 200 gr lentil liquid salt
Lentil Enchiladas
- 1 1/2 salsa
- 1 lentils
- 1 onion
- 1 green pepper
- 1 ff tortillas
- 1 tomatoes (chopped fresh)
- 700 ml water
- 9 gr garlic
- 3 gr pepper (red)
- 3 gr black pepper
Lentil Fatta Salad
- 1 lentils
- 1/2 pita
- 950 ml water
- 120 gr onion
- 60 gr green onion
- 60 ml olive oil
- 3 gr salt and pepper
Lentil Loaf
- 1 lentils (cooked)
- 1 tomato
- 160 gr bread crumbs
- 120 ml milk
- 14 gr corn
- 5 gr parmesan (grated)
- 3 gr salt
- 1 gr garlic powder
- 1 slice onion