Using ingredient onion
A.j.'s Southwestern Meatloaf
- 2 green onions
- 2 eggs
- 1 d cayenne pepper
- 1 southwest seasonings ajo
- 900 gr beef (lean ground)
- 240 ml chili sauce
- 120 gr monterey jack cheese
- 120 ml pace picante sauce
- 75 gr kernal corn (frozen whole)
- 55 gr bread crumbs (plain)
Aaronson's Beef Stew
- 10 milliliters garlic (minced)
- 4 carrots (peeled)
- 3 potatoes in (new cut)
- 1 bay leaf
- 1,400 gr chuck meat
- 260 gr string beans in (fresh cut)
- 240 gr onion (red)
- 240 ml dry wine (red)
- 3 gr tomatoes packed in (whole)
- 1/2 packages baby green peas (frozen)
Acbyron's Tuna Cakes
- 1 egg (white)
- 1 togurt (plain)
- 90 gr onion (chopped)
- 80 gr breadcrumbs
- 75 gr celery (chopped)
- 30 ml mayonnaise
- 30 ml cream cheese
- 10 ml lemon juice
- 7 gr onion (chopped)
- 7 gr cucumber (chopped)
Acbyron's Tuna Cakes
- 1 egg (white)
- 1 togurt (plain)
- 90 gr onion (chopped)
- 80 gr breadcrumbs
- 75 gr celery (chopped)
- 30 ml mayonnaise
- 30 ml cream cheese
- 10 ml lemon juice
- 7 gr onion (chopped)
- 7 gr cucumber (chopped)
Acorn Squash & Apple Soup
- 2 tart green apples
- 700 ml degreased chicken stock
- 240 ml unsweetened apple juice
- 60 gr onion (chopped)
- 16 ml lemon juice (fresh)
- 10 gr ginger (grated peeled fresh)
- 1 gr salt
Acorn Squash And Apple Soup
- 2 acorn squash
- 2 tart green apples
- 1 pepper
- 1 yogurt
- 1 chives
- 700 ml chicken stock
- 240 ml apple juice
- 60 gr onion
- 16 ml lemon juice
- 10 gr ginger
Acorn Squash And Wild Rice
- 2 acorn squash
- 1/2 brussels sprouts
- 240 gr wild rice
- 120 gr onion
- 60 ml orange juice
- 10 ml lemon juice
- 10 ml olive oil
- 8 gr sage
- 2 gr fennel seeds
- 1 gr marjoram
Acorn Squash With Wehani Rice & Pecan Stuffing
- 3 acorn squash
- 2 pecans
- 1 tamari
- 1 orange zest
- 1 sea salt
- 1 pepper
- 950 ml water
- 240 ml orange juice
- 240 gr wehani rice
- 190 gr carrot
Acorn Squash'n Pasta Soup
- 8 acine di pepe
- 2 acorn squash
- 1 onion (chopped)
- 240 ml non-fat sour cream
- 190 gr carrot (grated)
- 28 gr margarine
- 14 gr sugar
- 7 gr brown sugar
- 2 gr mace (ground)
- 1 gr ginger (ground)
African Beef And Rice
- 2 green pepper (chopped)
- 1 bay leaf
- 1 onion (chopped)
- 500 gr kidney beans
- 260 gr round steak cubed
- 240 ml water
- 120 gr rice (raw)
- 30 ml oil
- 4 gr salt
- 3 gr salt
African Celebration Soup
- 3 stalks celery (chopped)
- 2 onion (chopped)
- 2 apples
- 1 bay leaf
- 1/2 stick butter
- 1,900 ml chicken stock divided
- 240 ml cream (light chilled)
- 140 gr chicken (cooked diced)
- 16 gr all purpose flour
- 6 gr curry powder
African Green Pepper And Spinach
- 1 onion
- 1 green pepper
- 1 tomato
- 60 gr spinach
- 55 gr peanut butter
- 16 ml oil
- 2 gr salt
- 1 gr pepper
African Squash And Yams
- 2 yams
- 1 onion
- 1 hubbard squash
- 240 ml coconut milk
- 30 ml oil
- 1 gr salt
- 1 gr cinnamon
African Vegetable Stew
- 2 yams
- 1 onion
- 1 bunch swiss chard
- 1 clove garlic
- 1 nbsp
- 85 gr raisins
- 60 gr rice
- 1 package garbanzo beans
African Vegetarian Stew
- 5 tomatoes
- 4 kohlrabies
- 2 sweet potatoes
- 2 zucchini
- 700 ml water
- 475 gr garbanzo beans
- 65 gr couscous
- 40 gr raisins
- 28 gr cumin
- 7 gr onion
Ajar
- 1 cucumber
- 60 gr onion (red)
- 45 ml rice vinegar
- 14 gr sugar
- 2 gr cilantro leaves
- 1 gr salt
- 1 gr black pepper
Al's Seafood Bisque
- 24 mussels
- 12 shrimp in the shell
- 12 sea scallops
- 2 ribs celery
- 1 bay leaf
- 1 onion
- 1 lobster
- 950 ml whipping cream (heavy)
- 475 ml water
- 475 ml water to the liquid in the pot
Alaskan Fish Bake
- 4 salmon steaks
- 1 bouillon cube
- 600 ml water
- 120 ml mayonnaise
- 90 gr rice
- 65 gr carrot
- 60 gr onion
- 50 gr celery
- 40 gr flour
- 8 gr margarine
Albondigas
- 2 yerba buena
- 1 egg
- 1 onion
- 1 tomato (chopped)
- 1 garlic clove (diced)
- 1/2 chile huerta
- 1,900 ml water
- 230 gr beef
- 200 gr peas
- 130 gr pork
Albondigas
- 2 yerba buena
- 1 egg
- 1 onion
- 1 tomato
- 1 clove garlic
- 1,900 ml water
- 230 gr beef (ground)
- 200 gr peas
- 130 gr pork (ground)
- 75 gr chili huerta
Albondigas Soup
- 7 green chiles (diced)
- 1 onion
- 1 meatballs
- 1 cilantro sprigs
- 1 salt and pepper
- 2,800 ml regular strength beef broth
- 525 gr tomatoes
- 60 gr long rice (grain white)
- 50 gr cilantro (minced)
- 3 gr oregano leaves
All Beef Texas Chili
- 2 masa harina
- 1 recipe by the california culinary academy
- 2,700 gr beef chuck in
- 1,800 gr tomatoes
- 700 ml beef broth
- 700 ml flat beer
- 525 gr cans
- 350 ml water
- 95 gr onion (minced)
- 90 gr tomato paste
All In One Casserole
- 1 onion
- 450 gr beef (ground)
- 350 gr cabbage
- 110 gr bread crumbs
- 100 gr celery
- 1 package tomatoes
All-american Barbecue Sandwiches
- 18 hamburger buns split
- 2,000 gr beef (ground)
- 525 ml catsup
- 180 gr onion (chopped)
- 45 ml prepared mustard
- 45 ml worcestershire sauce
- 30 ml vinegar
- 26 gr sugar
- 8 gr salt
- 8 gr pepper