Using ingredient pecan

Easy Karo Pecan Pie

• 9 unbaked pie shell
• 3 eggs
• 1 1/2 pecan (halves)
• 200 gr sugar
• 150 gr karo (light)
• 9 gr margarine
• 4 gr vanilla

Farrah Fawcett's Pecan Pie

• 9 pie shell
• 3 eggs
• 1 pecan (halves)
• 1 unbaked
• 325 gr corn syrup
• 200 gr sugar
• 28 gr butter
• 4 gr vanilla
• 1 gr salt

Fast Chocolate

• 1 pecan (pieces)
• 800 gr confectioners sugar
• 120 ml evaporated milk
• 110 gr butter
• 65 gr hersheys cocoa
• 4 gr vanilla

Favorite Pecan Pie

• 9 pastry shell
• 4 eggs
• 1 unbaked
• 1 pecan (halves)
• 1 recipe by southern living
• 325 gr corn syrup (light)
• 200 gr sugar
• 110 gr butter
• 4 gr vanilla extract
• 1 gr salt

Fettucine With Shrimp And Scallions

• 12 shrimp
• 2 green onions (finely chopped)
• 3/8 fettucine (fresh)
• 18 gr pecan (pieces finely chopped)
• 5 ml chili sauce
• 5 ml soy sauce
• 4 gr ginger root (fresh finely chopped)
• 5 ml peanut oil
• 5 ml dark sesame oil
• 3 gr garlic (crushed)

First Place Favorites Chewy Chocolate Brownie

• 5 pecan (halves)
• 2 eggs
• 130 gr flour
• 110 gr diet margarine
• 60 gr evap (canned)
• 5 gr baking powder
• 4 gr vanilla
• 1 gr salt

Flourless Chocolate Mocha Cake

• 6 eggs
• 2 butter (unsalted)
• 2 pecan (toasted halves)
• 500 gr bittersweet chocolate
• 475 ml whipping cream (heavy)
• 100 gr powdered sugar
• 30 gr espresso (finely ground)
• 4 gr vanilla extract

Food Service Chocolate Chunk Cookies

• 6 pecan (pieces)
• 3 eggs
• 525 gr semi-sweet chocolate
• 450 gr all purpose flour
• 200 gr granulated sugar
• 150 gr butter
• 150 gr margarine
• 150 gr packed brown sugar
• 9 gr vanilla
• 2 gr baking soda

Frosted Jam Cake Icing

• 24 pecan (whole halves)
• 400 gr sugar
• 240 ml cream (heavy)
• 14 gr butter

Fudge Pecan Pie

• 9 unbaked pie shell
• 3 eggs
• 1 pecan (halves)
• 250 gr corn syrup (light)
• 140 gr pecans (chopped)
• 130 gr sugar
• 75 gr butter
• 28 gr hersheys cocoa
• 1 gr salt

Fudgy Pecan Pie

• 2 eggs well (beaten)
• 1 1/4 pecan (halves)
• 1 pie crust unbaked
• 1 oven
• 400 ml sweetened condensed milk
• 130 gr sweet cooking chocolate
• 120 ml water (hot)
• 60 gr unsweetened chocolate
• 55 gr margarine
• 2 gr vanilla extract

Ginger-Molasses Muffins

• 350 de oven about
• 350 de grease
• 3 additions
• 2 muffin tins
• 1 day
• 1 raisin
• 3/4 full
• 450 gr all purpose flour
• 240 ml molasses
• 240 ml buttermilk

Golden Pecan Pie

• 9 pie crust
• 3 eggs
• 1 pecan (halves)
• 425 gr corn syrup (light)
• 75 gr firmly packed brown sugar
• 28 gr butter
• 5 gr vanilla
• 4 gr flour

Gourmet Glazed Nuts

• 1 1/2 pecan (halves)
• 475 ml water
• 400 gr peanuts
• 100 gr sugar
• 55 gr butter

Harvest Pumpkin Drop Cookies

• 36 pecan (halves)
• 1 egg
• 1 cranberries (dried)
• 250 gr all purpose flour
• 250 gr pumpkin (canned)
• 230 gr butter
• 200 gr sugar
• 140 gr pecans (chopped)
• 5 gr baking powder
• 4 gr vanilla extract

Holiday Fruit Cake

• 10 tube with waxed paper (pan)
• 4 eggs
• 1 1/2 pecan (halves)
• 1 candied cherries (red)
• 1 candied green cherries (halved)
• 450 gr brown sugar
• 375 gr candied pineapple (diced)
• 250 gr sifted all-purpose flour
• 240 ml milk
• 170 gr golden raisins

Homemade Lemon Pasta

• 3 eggs
• 3/8 pecan (pieces)
• 375 gr flour
• 120 ml lemon juice
• 55 gr butter
• 16 ml olive oil
• 4 gr lemon peel (grated)
• 1 gr salt

Irish Cream Chocolates

• 2 pecan (pieces)
• 350 gr semisweet chocolate chips
• 120 ml irish cream liqueur
• 60 ml whipping cream

Italian Cream Coconut Cake

• 5 eggs (separated)
• 1 frosting
• 1 pecan (halves garnish)
• 400 gr sugar
• 375 gr confectioners sugar
• 250 gr cake flour
• 240 ml buttermilk
• 170 gr butter softened (unsalted)
• 140 gr pecan (chopped)
• 230 ml cream cheese softened

Italian Cream Coconut Cake

• 5 eggs (separated)
• 1 frosting
• 1 pecan (halves garnish)
• 400 gr sugar
• 375 gr confectioners sugar
• 250 gr cake flour
• 240 ml buttermilk
• 170 gr butter softened (unsalted)
• 140 gr pecan (chopped)
• 230 ml cream cheese softened

King Cake/emeril

• 115 deg
• 5 egg yolks
• 1 purple
• 1 pecan
• 500 gr flour
• 400 gr sifted powdered sugar
• 120 ml warm milk
• 120 ml warm water
• 100 gr sugar
• 65 gr candied citron (finely chopped)

Libby's Pumpkin Pecan Pie ~

• 9 pie shell
• 2 eggs
• 1 egg
• 1 unbaked
• 1 pecan (halves)
• 250 gr libbys pack pumpkin (solid)
• 220 gr corn syrup (light)
• 170 gr granulated sugar
• 45 gr butter
• 5 gr pumpkin pie spice