Using ingredient raisins

Overnight Apple

• 375 oven
• 58 mg
• 5 total fat
• 2 baking (pan)
• 1 saturated fat
• 1 egg (white)
• 1/2 cu sifted powdered sugar
• mg cholesterol
• 180 ml water
• 130 gr flour

Paneer Basmati Pilaf

• 8 paneer
• 2 bay leaves
• 1 cinnamon stick
• 1/2 cauliflower florets
• 700 ml water
• 240 gr basmati rice
• 180 ml tomato sauce (canned)
• 130 gr carrots (diagonally sliced)
• 60 ml vegetable oil (light)
• 22 gr raisins

Panettone Bread

• 1 1/2 loaf
• 1 egg
• 375 gr bread flour
• 180 ml milk
• 55 gr raisins (light)
• 45 gr candied citron (chopped)
• 45 ml applesauce
• 30 ml honey
• 38 gr currants
• 6 gr yeast

Pasta With Spicy Broccoli Rabe And Raisins

• 8 garlic (cloves)
• 1 peices
• 240 gr penne
• 60 gr raisins
• 60 ml water
• 20 ml veggie stock
• 10 ml lemon juice (fresh)
• 6 gr salt
• 1 gr pepper flakes (dried red)
• some broccoli rabe

Paula's Pumpkin Cookies

• 1 egg
• 280 gr flour
• 250 gr pumpkin
• 200 gr sugar
• 170 gr raisins
• 95 gr shortening
• 70 gr nuts
• 10 gr baking powder
• 4 gr vanilla extract
• 3 gr cinnamon

Peachy Bread

• 450 gr peaches (sliced)
• 400 ml sweetened condensed milk
• 325 gr flour
• 220 gr brown sugar
• 190 gr mixed candied fruit
• 140 gr prepared mincemeat
• 120 gr walnuts (chopped)
• 85 gr raisins
• 75 gr dates
• 60 gr apricot nectar

Peanut Butter Thumbprints

• 2 eggs
• 1 1/2 butter sticks
• 1/2 raisin date filling indentation (into)
• 375 gr flour
• 250 gr sugar
• 170 gr peanut butter
• 170 gr brown sugar
• 120 gr raisins
• 120 ml water
• 110 gr dates

Peanut, Raisin And Chocolate Clusters

• 1 egg (white)
• 250 gr raisins
• 120 gr chocolate chips
• 50 gr sugar

Pear Conserves

• 2 lemons
• 1 orange
• 1,000 gr sugar
• 1,000 gr pared
• 325 gr raisins

Pear Granola Bread

• 2 western anjou pears (fresh)
• 2 eggs
• 1 1/4 granola
• 250 gr flour
• 170 gr brown sugar
• 110 gr butter
• 60 ml buttermilk
• 55 gr raisins
• 26 gr sugar
• 14 gr butter

Pear& Raisin Charoses

• 12 apricot (dried halves)
• 2 pears cored
• 40 gr raisins
• 22 ml honey
• 5 ml lemon juice
• 1 gr cinnamon

Pecan Spice Cookies

• 160 gr maple syrup
• 160 gr flour
• 100 gr pecans
• 85 gr raisins
• 60 ml oil
• 50 gr brown date sugar
• 20 gr coconut
• 2 gr anise seeds
• 1 gr cinnamon
• 1 gr sea salt

Persimmon Bread

• 4 eggs
• 2 persimmons
• 5/8 bourbon
• 375 gr brown sugar
• 325 gr raisins
• 250 gr flour
• 250 gr wheat pastry flour (whole)
• 240 gr walnuts
• 230 gr butter
• 60 ml honey

Persimmon Cookies 2

• 1 persimmon pulp
• 1 egg
• 250 gr flour
• 200 gr sugar
• 170 gr raisins
• 140 gr nuts (chopped)
• 95 gr shortening
• 5 gr baking soda
• 3 gr cinnamon
• 1 gr salt

Persimmon Cookies# 2

• 1 egg
• 1 persimmon pulp
• 250 gr flour
• 200 gr sugar
• 190 gr shortening
• 170 gr raisins
• 120 gr walnuts (chopped)
• 5 ml soda
• 1 gr salt
• 1 gr nutmeg

Persimmon Cookies:

• 2 eggs (beaten)
• 2 persimmon pulp
• 1 stick butter
• 250 gr flour
• 200 gr sugar
• 170 gr raisins
• 140 gr nuts (chopped)
• 5 gr baking soda
• 1 gr salt
• 1 gr cinnamon

Persimmon Muffins

• 2 eggs
• 1 persimmon pulp
• 250 gr flour
• 80 ml honey
• 85 gr raisins
• 60 gr walnuts
• 60 ml vegetable oil
• 5 gr baking soda
• 5 gr baking powder
• 1 gr salt

Persimmon Pudding

• 2 eggs
• 1 pureed persimmons
• 300 gr sugar
• 170 gr raisins
• 130 gr all purpose flour
• 120 gr walnuts (chopped)
• 110 gr butter
• 16 ml lemon juice
• 16 gr rum
• 9 gr baking soda

Picadillo

• 10 skillet heat oil over heat
• 2 stuffed olives
• 1 tomato (chopped)
• 1 apple
• 1/2 garlic clove
• 230 gr beef (cooked ground lean)
• 30 gr onions (diced)
• 22 gr raisins
• 10 ml olive oil
• 1 gr salt and pepper

Pierogi Fillings, Cheese

• 2 eggs
• 250 gr cottage
• 85 gr raisins
• 40 gr currants
• 26 gr sugar
• 18 gr butter
• 1 gr cinnamon

Pina Colada Bread Pudding

• 3 eggs
• 2 bananas
• 1 bread
• 1 milk
• 240 gr pineapple
• 170 ml pineapple juice
• 170 gr raisins
• 120 ml cream of coconut
• 80 ml irish cream
• 2 gr lemon peel

Pineapple And Spice Layer Cake

• 3 eggs
• 2 egg whites
• 575 gr pineapple (crushed)
• 325 gr all purpose flour
• 270 gr sugar
• 200 gr sugar
• 120 ml milk
• 95 gr vegetable shortening
• 85 gr raisins
• 65 gr pineapple syrup