Using ingredient salt

Triple Chocolate Cake

• 3 eggs
• 600 gr sugar
• 375 ml water
• 325 gr cake flour
• 280 gr butter
• 200 gr sifted powdered sugar
• 70 gr unsweetened cocoa
• 60 ml milk
• 60 ml cream (heavy)
• 22 gr sifted cocoa

Triple Chocolate Chunk Cookies

• 8 semisweet chocolate squares
• 2 eggs
• 325 gr all purpose flour
• 230 gr butter
• 200 gr firmly packed brown (light)
• 120 gr chocolate (white)
• 9 gr vanilla extract
• 5 gr baking soda
• 1 gr salt

Triple Threat Cookies

• 2 eggs
• 375 gr all purpose flour
• 350 gr butter
• 325 gr brown sugar
• 270 gr pecans
• 200 gr peanuts
• 120 gr chocolate chips
• 9 gr vanilla extract
• 7 gr baking soda
• 4 gr salt

Triple Wheat

• 2 egg whites
• 300 ml nonfat buttermilk
• 180 ml water
• 160 gr wheat flour (whole)
• 130 gr wheat bran
• 80 ml honey
• 60 ml vegetable oil
• 32 gr wheat flakes (uncooked)
• 5 gr baking powder
• 4 gr vanilla

Triple-chocolate Fudge Brownies

• 2 eggs
• 150 gr sugar
• 120 gr semisweet chocolate chips
• 95 gr fine-quality bittersweet chocolate
• 65 gr all purpose flour
• 28 gr unsweetened chocolate (chopped)
• 4 gr vanilla
• 1 gr salt

Tropical Banana Cake

• 56 b
• 2 eggs (beaten)
• 1 gelatin (envelope unflavored)
• 325 ml whipping cream whipped
• 325 ml sour cream
• 300 gr sugar
• 250 gr all purpose flour
• 240 gr unsweetened pineapple
• 220 gr bananas
• 160 ml milk

Tropical Fudge

• 325 gr brazil nuts (finely chopped)
• 250 gr sugar
• 170 gr semisweet chocolate (pieces)
• 120 ml molasses
• 80 ml water (hot)
• 28 gr butter
• 1 gr salt
• 1 package flaked coconut

Tropical Muffins

• 2 eggs
• 1 sourdough starter
• 250 gr all purpose flour
• 150 gr mashed ripe bananas
• 120 ml vegetable oil
• 100 gr sugar
• 80 ml orange juice
• 40 gr coconut (shredded)
• 7 gr baking powder
• 2 gr baking soda

Tropical Oatmeal Cookies

• 1 1/2 oatmeal
• 1 egg
• 250 gr pineapple (crushed)
• 130 gr flour
• 110 gr brown sugar
• 100 gr sugar (white)
• 95 gr shortening
• 65 gr nuts
• 2 gr baking soda
• 1 gr salt

Tropical Pound Cake

• 3 eggs
• 400 gr sugar
• 280 gr flour
• 240 ml yogurt
• 230 gr margarine
• 4 gr vanilla
• 2 gr baking soda
• 1 gr salt

Tropical Treat Cake

• 2 eggs
• 1 orange
• 1 banana
• 220 gr all purpose flour
• 200 gr granulated sugar
• 170 gr raisins
• 120 ml buttermilk
• 110 gr shortning
• 5 gr baking soda
• 4 gr vanilla

Truffle Cookies

• 1,500 gr powdered sugar
• 250 gr unsweetened chocolate
• 190 gr all purpose flour
• 110 gr butter
• 30 ml milk
• 28 gr butter
• 14 gr vanilla extract
• 1 gr salt

Tucson Lemon Cake

• 3 eggs
• 400 gr powdered sugar
• 325 gr flour
• 300 gr sugar
• 240 ml buttermilk
• 60 ml lemon juice
• 55 gr margarine
• 36 gr poppy seeds
• 30 ml lemon juice
• 12 gr lemon peel (grated)

Tumbleweed, Pinto Bean, And Wild Rice Salad

• 2 garlic (cloves)
• 180 gr pinto beans (dried)
• 180 gr wild rice (cooked)
• 180 ml sunflower oil
• 140 gr tumbleweed greens
• 45 ml herb flavored wine (red)
• 18 gr chives (chopped fresh)
• 1 gr black pepper
• 1 gr salt

Tuna And Olive

• 14 marinara
• 170 gr spaghetti (cooked)
• 50 gr onion (minced)
• 34 gr greek olives (sliced)
• 30 ml olive oil
• 7 gr parsley (chopped)
• 3 gr garlic (minced)
• 1 gr salt
• 1 gr pepper
• 1 package oil-packed italian tuna