Using ingredient stick butter

Pepper-coated Roast Beef With Red Pepper-basil Butter

• 1,800 gr eye of round beef roast
• 170 gr stick butter
• 110 gr peppers (roasted red)
• 80 ml dijon mustard
• 45 gr coarsely pepper (ground)
• 6 gr basil (minced fresh)
• 5 gr parsley (minced fresh)

Persimmon Cookies:

• 2 eggs (beaten)
• 2 persimmon pulp
• 1 stick butter
• 250 gr flour
• 200 gr sugar
• 170 gr raisins
• 140 gr nuts (chopped)
• 5 gr baking soda
• 1 gr salt
• 1 gr cinnamon

Philadelphia Apple Pie

• 1 stick butter
• 1 cinnamon
• 190 gr flour
• 60 ml ice water
• 1 gr salt

Prejean's Barbeque Shrimp

• 1 stick butter
• 1 blonde roux
• 500 gr shrimp
• 120 ml beer (room temp)
• 120 ml chicken stock
• 16 gr black pepper
• 5 ml worcestershire sauce
• 4 gr sugar
• 3 gr garlic mince (fresh)
• 1 gr basil

Pumpkin Cake Three Rivers

• 3 eggs (lightly beaten)
• 1 box cake mix reserve (yellow)
• 1 stick butter
• 1 egg (lightly beaten)
• 1 up the sides of the (pan)
• 3/4 cake mix
• 230 gr nuts (chopped optional)
• 160 ml evaporated milk
• 150 gr sugar (white)
• 110 gr brown sugar

Quick Fudge Cookies

• 1 stick butter
• 400 gr sugar
• 400 gr oats
• 140 gr coconut meat (shredded)
• 120 ml milk
• 30 gr cocoa powder
• 9 gr vanilla

Red Velvet Cake

• 2 eggs
• 1 food coloring (red)
• 1 stick butter
• 1 box confectioners sugar
• 1 nuts
• 350 ml cooking oil
• 325 gr all purpose flour
• 300 gr sugar
• 240 ml buttermilk
• 230 ml cream cheese

Reuben Soup#2

• 1 stick butter
• 1/2 sauerkraut
• 700 ml cream
• 475 ml milk
• 450 gr corned beef (cooked)
• 190 gr swiss cheese (grated)
• 120 gr onions (diced white)
• 65 gr flour
• 2 gr garlic salt
• 2 gr onion powder

Roasted Butternut Squash, Rosemary, And Garlic Lasagne

• 3 1/2 sheets dry no lasagne (boil)
• 3 lasagne sheets
• 2 shallow baking pans
• 1 rosemary sprigs (garnish fresh)
• 1 sheets dry no lasagne pasta (boil)
• 1 while squash is roasting
• 1/2 stick butter (unsalted)
• 1/2 dice
• 1/2 remaining sauce over pasta
• 1,300 gr butternut squash quartered

Roasted Herb Barley

• 1 onion
• 1/2 stick butter
• 1/4 summer savory
• 700 ml chicken broth
• 200 gr pearl barley
• 80 gr mushrooms (fresh)
• 3 gr salt
• 2 gr thyme
• 1 gr rosemary
• 1 gr marjoram

Russian Potato Casserole With Caramelized Onions

• 4 eggs to blend (beaten)
• 1 stick butter
• 1,100 gr russet potatoes
• 475 ml sour cream
• 240 ml cream (heavy)
• 240 ml sour cream
• 70 gr butter
• 60 ml olive oil
• 14 gr sugar
• 2 gr dill weed

Russian Torte

• 4 egg yolks (beaten)
• 4 egg whites
• 3 stick butter
• 2 nd layer dough
• 1 dough
• 3/4 over dough
• 500 gr flour
• 475 gr walnuts (ground)
• 200 gr sugar
• 200 gr sugar

Sesame Crusted Ahi Tuna And Wasabi Beurre Blanc

• 1 sushi grade tuna loin
• 1 sprig thyme (fresh)
• 1 bay leaf
• 1 stick butter
• 1 wasabi paste with (diluted)
• 120 ml wine (white)
• 60 ml cream (heavy)
• 18 gr shallots (chopped)
• 16 gr black sesame seeds
• 16 gr sesame seeds (white)

Short Cake

• 6 pats butter
• 2 eggs
• 1 stick butter
• 250 gr flour
• 60 ml milk
• 50 gr sugar
• 18 gr baking powder
• 1 gr salt

Skillet Cookies

• 2 larg egg yolks
• 1 stick butter
• 240 gr puffed rice cereal
• 140 gr dates
• 140 gr pecans
• 100 gr sugar
• 40 gr coconut

Sour Cream Muffins

• 2 bisquick
• 1 stick butter
• 240 ml sour cream

Spaghetti With Garlic And Oil***

• 1 according to dir
• 1/4 stick butter
• 170 gr spaghetti (thin cooked)
• 60 ml olive oil
• 26 gr garlic (chopped)
• 3 gr parsley (fresh chopped)

Spinach With Oysters And Cheese

• 3 ribs celery including -leaves
• 1 onion
• 1 stick butter
• 1/4 tabasco
• 180 gr packaged dry cornbread
• 140 gr oysters
• 110 gr cheddar cheese
• 16 ml worcestershire sauce
• some parsley

Tomato Ginger Upside

• 2 stick butter
• 325 gr brown sugar
• 325 gr unbleached flour (white)
• 240 ml buttermilk
• 120 ml molasses
• 85 gr brown sugar (light)
• 20 gr ginger (ground)
• 9 gr baking powder
• 3 slices ripe tomatoes

Ugly Cake

• 1 box cake mix (yellow)
• 1 stick butter
• 375 gr powdered sugar