Using ingredient stick butter

Katharine Hepburn's Brownies

• 2 squares unsweetened chocolate
• 2 eggs
• 1 stick butter
• 200 gr sugar
• 120 gr walnuts (chopped)
• 32 gr all purpose flour
• 2 gr vanilla
• 1 gr salt

Kheer [vermicelli Pudding]

• 4 pot
• 2 handful fine vermicelli (very)
• 1 stick butter
• 1 handful raisins
• 950 ml milk
• 475 ml whipping cream
• 38 gr sugar
• 4 slices almonds

Lemon Macaroon Pie

• 3 eggs
• 2 egg yolks
• 1 filling
• 3/4 stick butter (unsalted)
• 250 gr sugar
• 240 ml whipping cream (chilled)
• 130 gr all purpose flour
• 100 gr sweetened coconut (shredded)
• 60 ml lemon juice (fresh)
• 45 ml ice water

Lisas' Groovy Garlic Bread

• 1 loaf your favorite french bread
• 1 stick butter
• 24 gr romano cheese (fresh shredded finely)
• 16 gr parmesan cheese (fresh shredded finely)
• 8 gr garlic (minced)
• 2 gr parsley flakes (dried)

Macadamia

• 10 springform (pan)
• 4 eggs (jumbo)
• 2 mins
• 1 oreos
• 1 stick butter
• 700 ml sour cream
• 700 ml cream cheese
• 240 gr macadamia nuts
• 230 gr semi-sweet chocolate
• 200 gr sugar

Macaroni And Cheese Ii

• 2 stick butter
• 350 ml evaporated milk
• 240 ml sour cream
• 160 gr mozzarella cheese (shredded)
• 120 gr velvetta cheese
• 230 ml cream cheese
• 100 gr elbow macaroni

Macaroni Grill's Pasta Di Polla Al Sugo Bianco

• 2 farfalle (cooked)
• 1/2 stick butter
• 950 ml cream (heavy)
• 230 ml cream (heavy)
• 200 gr chicken grilled
• 150 gr asiago cheese
• 90 gr green onion tops only
• 65 gr pancetta (chopped)
• 60 gr onions (red diced)
• 55 ml water

Maraschino Cherry Cake

• 13 baking
• 13 cake
• 8 heart-shaped pans
• 2 eggs
• 1 stick butter
• 1 greased
• 250 gr flour
• 200 gr sugar
• 130 gr sugar
• 110 gr liquid

Meredith Groff's Rum Cake

• 4 eggs
• 1 stick butter
• 240 ml water
• 200 gr sugar
• 120 gr rum (white)
• 120 ml vegetable oil
• 60 gr dark rum
• 1 package duncan hines cake mix butter recipe
• 1 package vanilla pudding mix instanr

Mimi's Bread Pudding

• 3 eggs (beaten)
• 2 bananas
• 1 jigger of whiskey
• 1/2 long loaf french bread
• 1/2 stick butter
• 400 gr sugar
• 350 ml evaporated milk
• 350 ml water
• 65 gr flour-dusted raisins
• 26 gr vanilla

Oatmeal Lace Cookies

• 7 paperback
• 1 stick butter
• 1 egg
• 1 from cookies for christmas
• 230 gr rolled oats
• 150 gr firmly packed dark brown
• 65 gr all purpose flour
• 60 ml cream (heavy)
• 55 gr currants (dried)
• 28 gr brandy

Onion Soup

• 3 snipped chives
• 1 bacon (diced)
• 1 shallots (sliced)
• 1 scallions (sliced)
• 1/2 stick butter
• 1,400 ml chicken stock (light)
• 350 gr onions (sliced white)
• 240 ml cream
• 95 gr flour
• 90 gr leek whites (sliced)

Orange Chocolate Tea Bread

• 2 eggs
• 1 stick butter
• 1 orange (grated)
• 250 gr all purpose flour
• 200 gr semisweet chocolate
• 150 gr sugar
• 60 gr walnuts (chopped)
• 30 ml orange liqueur such as grand -marnier
• 16 ml water
• 14 gr baking powder

Oysters And Wild Rice Casserole

• 16 oysters (drained)
• 2 cans
• 1 stick butter melted
• 1 ritz cracker crumbs
• 1/2 stick butter
• 350 gr wild rice (hot drained)
• 200 gr celery (chopped)
• 120 ml milk
• 60 gr onions (chopped)
• 24 gr flour

Pasta Jambalaya

• 2 garlic (cloves)
• 1 creole seasoning
• 1 provolone
• 1 gouda
• 1/4 stick butter
• 280 gr chicken
• 200 gr three-colored pasta
• 130 gr tasso
• 34 gr green pepper
• 30 gr onion (red)

Peanut Butter Chocolate Chip Cheesecake

• 25 oreo cookies
• 5 eggs
• 1 egg (white)
• 1/2 stick butter
• 350 ml sour cream
• 300 gr sugar
• 240 ml creamy peanut butter
• 350 ml cream cheese
• 160 gr mini-chocolate chips
• 120 gr chocolate chips

Peanut Butter Pie Hotel Iroquois

• 3/4 stick butter
• 350 ml cream (heavy)
• 230 gr smooth peanut butter
• 200 gr confectioners sugar
• 170 gr graham cracker crumbs
• 60 ml milk
• 50 gr sugar
• 85 ml cream cheese
• 26 gr peanuts (chopped unsalted)
• 9 gr vanilla

Penuche Drop Cookies

• 1 stick butter
• 475 gr oats
• 450 gr brown sugar (light)
• 120 ml milk
• 100 gr nuts (chopped)
• 4 gr vanilla