Using ingredient walnuts
Holiday Tuna Tree
- 19 tuna
- 450 ml cream cheese
- 60 gr walnuts
- 34 gr olives
- 16 ml lemon juice
- 2 ml dry mustard
- 1 gr salt
- 1 gr thyme
- 1 gr pepper
Holland Spice Cookies
- 1 lard
- 575 gr flour
- 450 gr brown sugar
- 230 gr buttermargarine
- 120 ml dairy sour cream
- 60 gr walnuts
- 8 gr cinnamon (ground)
- 3 gr salt
- 2 gr baking soda
- 1 gr nutmeg (ground)
Honey Apricot Muffins
- 2 eggs
- 2 milk
- 240 ml honey
- 325 gr all purpose flour
- 270 gr coarsely apricots (chopped dried)
- 120 gr walnuts (chopped)
- 110 gr butter
- 7 gr baking powder
- 5 gr baking soda
- 1 gr salt
Honey Brownies
- 2 eggs
- 240 gr semisweet chocolate chips
- 120 gr walnuts
- 80 ml honey
- 85 gr butter
- 65 gr flour
- 4 gr vanilla
- 1 gr baking powder
Honey Cookies
- 1 orange
- 1/2 cinnamon stick
- 750 gr flour (plain)
- 240 ml water
- 230 gr butter
- 200 gr sugar
- 180 ml orange juice
- 180 gr walnuts (finely chopped)
- 160 gr maize
- 150 gr caster sugar
Honey Dainties
- 2 long (inches)
- 1 cinnamon recipe by christie aspergen (ground)
- 1 wide
- 900 gr cake flour
- 750 gr flour
- 550 gr sugar
- 350 ml water
- 240 ml honey
- 350 ml corn oil
- 130 gr butter (unsalted)
Honey Dipped Cookies
- 240 ml honey
- 325 gr farina
- 250 gr sugar
- 240 ml oil
- 180 ml water
- 120 gr walnuts (chopped)
- 65 gr flour
- 60 ml orange juice
- 60 ml cognac
- 12 gr orange rind (grated)
Honey Macaroonies
- 36 candied cherries (red)
- 230 gr rolled oats (uncooked)
- 170 gr brown sugar packed
- 110 gr margarine softened
- 65 gr unbleached flour
- 60 gr walnuts (chopped)
- 30 ml honey
- 40 gr coconut flaked
Honey Nut Spice Bread
- 2 eggs (beaten)
- 325 gr all purpose flour
- 240 ml buttermilk
- 120 ml honey
- 120 gr walnuts (chopped)
- 110 gr butter melted
- 110 gr brown sugar
- 18 gr baking powder
- 3 gr salt
- 1 gr cinnamon
Honey Walnut Chicken
- 1 pepper to (taste)
- 525 gr chicken breasts (boneless)
- 240 ml honey
- 220 gr bread crumbs
- 120 gr walnuts (ground)
- some roll chicken breasts in honey
- some salt and pepper
Honey Walnut Drops
- 3 eggs
- 475 gr all purpose flour
- 240 ml honey
- 240 ml sour cream
- 200 gr sugar
- 130 gr shortening
- 120 gr walnuts
- 60 gr flaked coconut
- 5 ml soda
- 4 gr vanilla
Honey Whole Grain Bread
- 2 eggs
- 375 gr unbleached flour
- 325 gr wheat flour (whole)
- 240 ml water
- 120 ml honey
- 120 gr low-fat cottage cheese
- 80 gr walnuts (chopped)
- 80 gr regular rolled oats
- 55 gr butter
- 4 gr salt
Honey-caramelized Bananas And Oranges
- 2 bananas (peeled)
- 1 orange
- 60 ml honey
- 40 gr brandy (optional)
- 16 gr walnuts (chopped)
Hot Roquefort Canapes
- 10 canapes on
- 60 gr roquefort cheese
- 85 ml cream cheese
- 30 gr walnuts (finely chopped)
- 2 ml worcestershire sauce
- 1 ml dry mustard
Hungarian Nut Crescents
- 3 egg yolks
- 3 egg whites
- 1 egg yolk
- 800 gr flour
- 475 ml sour cream
- 230 gr butter
- 190 gr shortening
- 120 gr walnuts (ground)
- 50 gr sugar
- 36 gr yeast
Hungarian Tarts ***
- 4 eggs
- 3 egg whites
- 2 egg yolks
- 1 egg
- 850 gr butter
- 475 gr flour
- 900 ml cream cheese
- 400 gr sugar
- 325 gr brown sugar
- 230 gr walnuts (ground)
Iced Ambrosia Drops
- 2 eggs
- 1/2 mixed candied fruits
- 200 gr confectioners sugar
- 160 gr unbleached flour
- 110 gr butter
- 110 gr brown sugar
- 85 gr raisins
- 75 gr dates
- 60 gr walnuts
- 16 ml milk
Impossible Cheddar And Broccoli Appetizers
- 2 eggs
- 1/2 bisquick
- 150 gr kernal corn (whole)
- 120 ml milk
- 110 gr cheddar cheese
- 110 gr broccoli (frozen chopped)
- 60 gr walnuts
- 55 gr butter
- 30 gr onion
- 1 gr garlic salt
Incredibly Moist Fresh Apple Cake
- 1 flour
- 1 egg
- 190 gr apples
- 90 ml water
- 60 gr walnuts (chopped)
- 40 gr butter (unsalted)
- 5 gr baking soda
- 4 gr vanilla
- 1 gr nutmeg (freshly grated)
- 1 gr cinnamon (ground)
Indiana Persimmon Bread
- 4 eggs
- 2 persimmon pulp
- 500 gr all purpose flour
- 450 gr brown sugar firmly packed
- 240 ml vegetable oil
- 170 gr seedless raisins
- 120 gr walnuts (chopped)
- 110 gr brandy
- 100 gr sugar
- 9 gr baking soda
Iowa Applesauce Cake
- 350 oven
- 2 baking (pan)
- 1 egg
- 500 gr sifted powdered sugar
- 350 ml applesauce
- 250 gr all purpose flour
- 170 gr raisins
- 170 gr packed brown sugar
- 150 gr sugar
- 110 gr butter
Italian Cream Cake 2
- 5 egg yolks
- 5 egg whites
- 400 gr sugar
- 375 gr confectioners sugar
- 250 gr flour
- 230 gr butter
- 240 ml buttermilk
- 180 gr walnuts (chopped)
- 230 ml cream cheese
- 95 gr shortening
Italian Fig Cookies
- 6 eggs
- 1 filling
- 700 gr all purpose flour
- 500 gr raisins
- 290 gr figs (dried)
- 250 gr butter (unsalted)
- 120 gr walnuts
- 110 gr brown sugar (light)
- 100 gr granulated sugar
- 85 gr double-acting baking powder