Using ingredient warm water

Greg's Favourite Pasta

• 3 eggs (whole)
• 190 gr unbleached flour
• 130 gr semolina flour
• 16 ml warm water
• 16 ml olive oil
• 1 gr salt

Grilled Garden Pizza

• 6 circle onto prepared shee layer with romano
• 6 circle
• 5 times
• 4 monites
• 4 portions
• 4 ingredients
• 2 of garlic (cloves)
• 1 1/2 skim mozarella (shredded)
• 1/2 mozzarella
• 300 gr tomatoes (plum)

Grilled Pizza

• 8 basil leaves
• 325 gr unbleached flour more as needed (white)
• 240 ml warm water
• 60 gr fontina cheese shred
• 60 gr tomatoes in puree (canned heavy chopped)
• 60 ml virgin olive oil for brushing
• 38 gr fine corn meal (ground white)
• 32 gr cornmeal
• 24 gr wheat flour (whole)
• 16 gr pecorino romano cheese (freshly grated)

Ham, Cheese, And Herb Baguette

• 14 by (inches)
• 1/2 herbs
• 1/2 cheese on top
• 1/2 ham over the surface
• 1/2 a rectangle (into)
• 1/2 roll out one
• 350 ml warm water
• 200 gr cubed ham
• 60 ml olive oil
• 40 gr parmesan (freshly grated)

Hardy Oatmeal Bread

• 2 oatmeal
• 750 gr all purpose flour unbleached
• 475 ml water (hot)
• 160 ml warm water
• 65 gr wheat flour stone (whole ground)
• 36 gr yeast
• 28 gr brown sugar
• 28 gr butter
• 8 gr salt

Harvest Apple Dressing

• 3 soft bread (cubes)
• 2 egg
• 300 ml warm water
• 140 gr apple (chopped)
• 130 gr bulk pork sausage
• 120 ml milk
• 120 gr enriched corn meal
• 110 gr margarine
• 60 gr onion (chopped)
• 32 gr all purpose flour

Harvest Foccacia

• 1 cake yeast (fresh)
• 1,000 gr all purpose flour
• 475 ml warm water
• 120 ml warm milk
• 28 ml virgin olive oil
• 14 gr sugar
• 8 gr coarse salt

Herbed Breadsticks

• 1 butter
• 350 gr all purpose flour
• 300 ml warm water
• 80 gr parmesan cheese
• 16 ml vegetable oil
• 14 gr sugar
• 3 gr salt
• 2 gr oregano (dried whole)
• 1 gr basil (dried whole)
• 1 package dry yeast

Herbed Focaccia

• 2 garlic (cloves)
• 1 kosher salt
• 1 chives (fresh)
• 290 gr bread flour
• 240 ml warm water
• 120 ml tasting olive oil (light)
• 40 gr cornmeal
• 8 gr pepper flakes (red)
• 4 gr sugar
• 3 gr salt

Herbed Oatmeal Pan Bread

• 95 in a bowl
• 2 baking (pan)
• 1 egg
• 1/2 completely through dough (apart)
• 500 gr all purpose flour
• 350 ml boiling water
• 250 gr flour
• 160 gr old fashioned oats
• 120 ml warm water
• 55 gr butter

Herman Or Friendship Starter

• 2 envelopes dry yeast (active)
• 475 ml milk
• 250 gr flour
• 200 gr sugar
• 80 ml warm water

Homemade Hamburger Buns

• 10 portions
• 1 1/2 make this recipe
• 1 notes
• 1,400 ml bread flour approximate amount milk for brushing sesame seeds
• 350 ml warm water
• 80 ml oil
• 50 gr sugar up
• 20 gr dry yeast
• 7 gr salt
• 2 gr malt powder

Homemade Hamburger Buns Abm

• 1 1/2 make this recipe
• 1 notes
• 750 gr approximately
• 350 ml warm water
• 100 gr sugar
• 80 ml oil
• 20 gr dry yeast
• 7 gr salt
• 2 gr malt powder
• 1 gr sugar

Honey Almond Whole Wheat Bread

• 2 cakes
• 2 eggs
• z
• 325 gr flour (white)
• 250 gr wheat flour (whole)
• 240 ml warm water
• 120 gr blanched almonds (whole)
• 110 gr butter
• 120 ml buttermilk
• 80 ml honey

Honey Wheat Bread

• 2 loaves
• 700 gr wheat flour (whole)
• 375 gr enriched flour (white)
• 375 gr wheat flour (whole)
• 280 gr skim
• 120 ml honey
• 160 ml warm water
• 160 ml warm water
• 10 ml applesauce
• 8 gr salt

Honey Wheat Bread

• 2 loaves
• 700 gr wheat flour (whole)
• 375 gr enriched flour (white)
• 375 gr wheat flour (whole)
• 280 gr skim
• 120 ml honey
• 160 ml warm water
• 160 ml warm water
• 10 ml applesauce
• 8 gr salt

Hot Cross Buns

• 2 eggs
• 575 gr all purpose flour
• 475 ml warm water
• 300 gr icing sugar
• 170 gr raisins
• 65 gr granulated sugar
• 55 gr melted butter
• 50 gr mixed candied peel
• 36 gr quick rise instant yeast
• 30 ml milk

Hot Soft Pretzels

• 1 packet dry yeast (active)
• 1 cornmeal
• 1 at a time
• 500 gr all purpose flour
• 350 ml warm water
• 14 gr dark brown sugar
• 8 gr salt
• 7 gr brown sugar

Indian Fry Bread

• 500 gr flour
• 240 ml warm water
• 95 gr lard
• 28 gr baking powder
• 3 gr salt

Individual Party Pizzas

• 2 onion
• 1 garlic clove
• 1 green
• 375 gr flour
• 325 gr mozzarella cheese (shredded)
• 240 ml warm water
• 130 gr italian sausage (fresh)
• 95 gr pepper (crushed dried red)
• 65 gr pepperoni
• 40 gr mushrooms (fresh)

Irish Coffee

• 1 dessert topping
• 350 ml warm water
• 60 ml irish whiskey
• 5 gr instant coffee crystals

Irish Coffee 2

• 350 ml warm water
• 60 ml irish whiskey
• 16 gr instant coffee crystals