Cream
Brownie Cookies
- 2 egg
- 290 gr flour
- 200 gr granulated sugar
- 110 gr semisweet chocolate
- 90 gr walnuts
- 65 gr butter
- 32 gr unsweetened chocolate
- 16 ml milk
- 14 gr vanilla extract
- 7 gr baking soda
Brownie Cookies2
- 2 egg
- 290 gr sifted all-purpose flour
- 200 gr granulated sugar
- 110 gr semisweet chocolate
- 90 gr walnuts (finely chopped)
- 65 gr butter (unsalted)
- 28 gr unsweetened chocolate
- 16 ml milk
- 14 gr vanilla extract
- 7 gr baking soda
Brownie Crust Pie
- 1 ct cool whip
- 1 package brownie mix
- 1 package chocolate chips
- 1 package cream cheese
- 1 package any read made pie filling
Brownie Cups
- 3 ozs
- 1 this recipe
- 110 gr margarine
- 95 gr all purpose flour
- 85 gr semisweet chocolate
- 65 gr granulated sugar
- 50 gr powdered sugar
- 30 gr walnuts (chopped)
- 14 gr margarine
- 2 gr vanilla
Brownie Fudge Nut Pie
- 9 prepared pie crust
- 3 eggs (beaten)
- 1 3/4 pecan (halves)
- 55 gr margarine
- 45 gr unsweetened cocoa
- 24 gr flour
- 4 gr vanilla
- 1 package sweetened condensed milk
Brownie Pecan Pie Dnsr31a
- 3 eggs (beaten)
- 1 pecans
- 1 unbaked pie shell
- 325 gr corn syrup (light)
- 130 gr sugar
- 130 gr sweet cooking chocolate
- 45 gr butter
- 4 gr vanilla
- 1 gr salt
Brownie Pizza
- 4 eggs
- 4 unsweetened chocolate
- 2 squares semi-sweet chocolate
- 450 gr sugar
- 170 gr butter
- 130 gr flour
- 6 gr vanilla
- 1 slice egg
Brownie Pudding Cake
- 425 ml water (hot)
- 220 gr brown sugar
- 180 ml milk
- 150 gr sugar
- 140 gr nuts (chopped)
- 130 gr flour
- 28 gr shortening
- 28 gr cocoa
- 9 gr baking powder
- 7 gr vanilla
Brownie Swirl Cheesecake
- 8 brownie mix
- 2 eggs
- 450 ml cream cheese
- 160 gr milk chocolate chips
- 100 gr sugar
- 4 gr vanilla
Brownies
- 99 egg substitute see note
- 400 gr sugar
- 230 gr soft butter
- 180 gr egg beaters
- 140 gr nuts (chopped)
- 130 gr unsweetened chocolate
- 130 gr flour
- 4 gr vanilla
- 1 gr salt
Bruce Marder's Flourless Chocolate Cake
- 5 eggs
- 325 gr semisweet chocolate
- 190 gr almonds
- 100 gr sugar
- 45 ml honey
- 60 ml water
- 50 gr butter (unsalted)
Bruno's Chocolate Cake With Chocolate Cream
- 10 italian
- 9 eggs
- 9 round cake pans
- 3 layers
- 2 1/2 amaretti
- 1 at a time
- 1/4 chocolate cream for decorating the top of the cake
- 1/4 egg whites to lighten the batter
- 700 gr chocolate
- 475 ml cream
Brunswick Stew
- 4 squirrels
- 4 onions
- 4 potatoes
- 2 rabbits
- 2 venison
- 2 bay leaves
- 1,900 ml broth
- 425 gr lima
- 230 ml cream style corn
- 110 gr butter
Brussels Sprout And Rice
- 3/4 caraway seed
- 300 gr condensed
- 240 ml milk
- 80 gr regular rice
- 14 gr butter
- 3 gr salt
- 2 packages brussel sprouts (frozen)
Brussels Sprouts Gratin
- 2 bacon
- 1 brussels sprouts
- 120 ml cream (heavy)
- 40 gr butter (unsalted)
- 7 gr bread crumbs (fresh)
Bubba's Fajitas
- 1 liquid smoke
- 450 gr beef skirt steak
- 80 ml worcestershire sauce
- 60 ml soy sauce
- 8 gr cilantro (chopped fresh)
- 2 gr cumin
- 1 slice onion (yellow)
- some garlic
Buckeye Pecan
- 5 eggs
- 1 butternut squash
- 1 pecan (toasted pieces)
- 325 gr corn syrup (light)
- 110 gr dark brown sugar
- 110 gr brown sugar
- 60 ml cream (heavy)
- 60 gr maple syrup
- 40 gr butter melted (unsalted)
- 9 gr vanilla extract
Buckwheat Bread
- 210 ml water
- 190 gr unbleached flour
- 65 gr bread flour
- 32 gr buckwheat flour
- 16 ml dry milk
- 14 gr margarine
- 8 gr sugar
- 3 gr salt
Buckwheat Granola Scones
- 1 1/2 granola
- 1 egg
- 170 gr all purpose flour
- 85 gr buckwheat flour
- 80 ml milk
- 75 gr butter
- 55 gr brown sugar
- 10 gr baking powder
- 4 gr vanilla extract
Budapest Tea Bread
- 2 eggs (slightly beaten)
- 1 1/2 sticks margarine
- 400 ml sour cream
- 325 gr flour
- 300 gr sugar
- 110 gr brown sugar
- 90 gr walnuts
- 40 gr raisins
- 24 gr cinnamon
- 16 gr cocoa
Buffalo Chicken Wings 1
- 4 ribs celery
- 2 garlic (cloves)
- 1 onion
- 1/2 miracle whip
- 1/2 lemon
- 800 gr chicken wings
- 230 ml tomato sauce
- 60 ml sour cream
- 60 gr blue cheese
- 60 ml tabasco sauce
Buffalo Chips
- 4 eggs
- 1 pecans
- 500 gr flour
- 450 gr brown sugar
- 400 gr granulated sugar
- 325 gr chocolate chips
- 300 gr oats
- 300 gr corn flake cereal
- 230 gr butter
- 190 gr shortening