Cream

California Ricotta Cake

• 34 1/4 size
• 2 orange zest (grated)
• 2 orange-flavored liqeur
• 1 container ricotta cheese
• 80 gr almonds (roasted)
• 80 ml cream (heavy)
• 80 gr semisweet chocolate chips
• 65 gr powdered sugar
• 9 gr vanilla extract
• 1 package devils food cake mix

Camembert And Walnut Pate

• 80 gr camembert
• 110 ml cream cheese
• 16 ml lime juice
• 16 gr walnuts (finely chopped)

Campbell Soup

• 1 egg (beaten)
• 900 gr beef (ground)
• 80 ml water
• 55 gr fine dry bread crumbs
• 40 gr onion (finely chopped)
• 3 gr salt
• 1 package cream of mushroom soup

Campbell Soup

• 1 clove garlic (minced)
• 1 egg (beaten)
• 525 gr chicken breasts boned
• 110 gr butter
• 80 ml milk
• 55 gr fine dry bread crumbs
• 30 ml sherry
• 28 gr butter
• 16 gr onion (chopped)
• 4 gr parsley (chopped)

Campbell Soup

• 800 gr loin of pork
• 120 ml water
• 60 ml sherry
• 4 gr sage
• 5 slices onion (sliced)
• 3 slices apple (sliced)
• 1 package cream of chicken soup

Campbell Soup

• 1 frying (pan)
• 240 ml orange juice (fresh)
• 50 gr celery (sliced)
• 26 gr cashews (chopped)
• 8 slices orange (fresh)
• 2 packages cream of chicken soup
• some pepper

Campbell Soup

• 19 roll mix (hot)
• 2 eggs
• 60 ml water
• 40 gr parmesan cheese (grated)
• 18 gr dill weed (dried)
• 1 package cream of onion soup

Canadian Cheddar Soup

• 1 gr nutmeg
• 1 gr pepper
• 1 ml worcestershire sauce

Candy Apple Cheese Pie

• 20 apples (sliced)
• 9 pastry shell
• 230 ml cream cheese
• 90 ml water
• 80 ml realemon lemon juice
• 32 gr cinnamon candies (red)
• 5 gr cornstarch
• 4 gr vanilla extract
• 1 package sweetened condensed milk

Candy Bar Cookies

• 48 pecan (halves)
• 28 caramels
• 8 rectangle
• 2 squares
• 1 filling
• 1/2 on ungreased cookies shee bake at (apart)
• 1/2 dough
• 400 gr powdered sugar
• 250 gr flour
• 230 gr butter

Candy Cane Cookies

• 1 egg
• 1 candy canes (finely crushed)
• 325 gr all purpose flour
• 230 gr butter softened
• 200 gr confectioners sugar
• 38 gr granulated sugar
• 2 gr vanilla extract
• 1 gr salt
• 1 gr peppermint extract

Candy-Peanut Butter, Easter Eggs

• 1/4 paraffin wax
• 1,700 gr peanut butter
• 1,500 gr confectioners sugar
• 1,300 gr peanut butter
• 1,200 gr confectioners
• 1,000 gr confectioners sugar
• 850 gr margarine
• 750 gr powdered sugar
• 425 gr margarine
• 240 gr rice krispies

Cannelloni With Cheese& Spinach

• 18 sheets lasagne (fresh)
• 1 free-range egg yolk
• 1 nutmeg (freshly grated)
• 450 ml cheese sauce
• 160 gr mascarpone cheese
• 130 gr ricotta cheese
• 60 gr mozzarella cheese (grated)
• 30 gr bags of microwave in the bag (fresh)
• 14 gr parmesan cheese (freshly grated)

Cannoli Filling

• 2 ricotta
• 1/2 citron
• 300 gr powdered sugar
• 130 gr chocolate
• 50 gr orange peel
• 18 gr vanilla

Cannoli For Kids!

• 10 sugar ice-cream cones
• 220 gr skim ricotta cheese
• 130 gr confectioners sugar
• 20 gr minature chocolate chips
• 2 gr vanilla extract
• 1 gr orange peel (grated)

Cantaloupe Bread

• 10 oclock select bread (white)
• 2 gluten
• 1 3/4 cantaloupe
• 1 egg
• 400 gr better for bread flour
• 150 gr seeded
• 80 ml instant nonfat dry milk
• 45 gr butter
• 38 gr sugar
• 6 gr orange peel

Cantaloupe Chiffon Pie

• 3 eggs
• 1 cantaloupe
• 1 gelatin (unflavored)
• 240 ml cream (heavy)
• 150 gr sugar
• 60 ml lemon juice (fresh)
• 1 gr salt

Cantaloupe Ice Cream

• 6 egg yolks
• 2 cantaloupe
• 475 ml whipping cream
• 250 gr sugar
• 240 ml milk
• 60 ml lemon juice