Dough
Kransekake
- 3 egg whites
- 1 egg (white)
- 550 gr icing sugar
- 260 gr bitter almonds (ground)
- 24 gr potato flour
Kreatopita Therini
- 10 commercial filo sheets
- 4 scallions
- 4 zucchini
- 1 eggplant
- 450 gr veal
- 160 gr tomatoes (canned)
- 130 gr butter
- 110 gr cheese (grated)
- 34 gr parsley (chopped fresh)
- 2 gr oregano (dried)
Kreplach With Several Fillings
- 4 eggs
- 2 egg
- 1 onion
- 1 salt and pepper
- 475 ml broiled chicken livers
- 280 gr meat
- 280 gr chicken (cooked)
- 250 gr flour
- 250 gr cottage cheese
- 24 gr onion
Kruchiy
- 12 egg yolks
- 240 ml sour cream
- 200 gr granulated sugar (white)
- 5 gr baking powder
- 4 gr vanilla
- 3 gr salt
Krumiri
- 3 egg yolks
- 190 gr all purpose flour
- 130 gr sugar
- 130 gr butter (unsalted)
- 120 gr cornmeal (yellow)
- 4 gr vanilla extract
Kulich
- 30 overnigh
- 3 eggs
- 3/4 stick
- 1/2 place in prepared cans
- 600 gr flour
- 450 gr coffee cans
- 250 gr flour
- 200 gr confectioners sugar reserved soaking rum
- 120 ml water
- 100 gr sugar
Kushli
- 10 cordamom pods
- 200 gr sugar
- 130 gr flour
- 240 ml cream of wheat
- 120 ml water
- 85 gr butter
- 40 gr coconut
- 22 gr raisins
- 16 gr almonds
- 1 gr salt
Kushli
- 10 cordamom pods
- 200 gr sugar
- 130 gr flour
- 240 ml cream of wheat
- 120 ml water
- 85 gr butter
- 40 gr coconut
- 22 gr raisins
- 16 gr almonds
- 1 gr salt
Lagk-te-sa
- 2 egg whites
- 110 gr sweet butter
- 100 gr sugar
- 95 gr flour
- 4 gr vanilla
Land Of Nod Cinnamon Buns
- 20 dough rolls (frozen)
- 220 gr brown sugar
- 120 gr raisins
- 110 gr butter melted
- 50 gr vanilla instant pudding
- 16 gr cinnamon
Laredo Barbecued Pot Roast
- 1 onion
- 1 garlic
- 1 nbsp
- 1,400 gr beef
- 230 ml tomato sauce
- 160 ml milk
- 95 gr flour
- 60 gr cornmeal
- 50 gr sugar
- 45 ml cider vinegar
Le Bisse
- 3 eggs
- 1 lemon
- 425 gr all purpose flour
- 200 gr sugar
- 150 gr melted butter
- 1 gr salt
Lebkuchen
- 2 eggs
- 1 lemon
- 240 ml honey
- 325 gr flour
- 170 gr brown sugar (light)
- 34 gr citron
- 32 gr almonds
- 5 gr baking soda
- 3 gr cinnamon
- 1 gr nutmeg
Lele Party Cookies
- 1 egg yolk
- 1 egg (white)
- 200 gr sugar
- 190 gr shortening
- 130 gr flour
- 110 gr brown sugar
- 65 gr nuts
Lemon Butter Wafers
- 2 eggs
- 1 1/4 sifted flour
- 200 gr sugar
- 100 gr butter (unsalted)
- 32 gr almonds
- 12 gr lemon zest
Lemon Chocolate Bars
- 16 foil
- 4 egg yolks
- 2 lemon zest
- 1 1/2 grand marnier
- 1/2 lemons
- 220 gr sugar
- 140 gr butter
- 130 gr flour
- 85 ml lemon juice
- 65 gr powdered sugar
Lemon Kiss Cookies
- 350 gr flour
- 325 gr chocolate kisses
- 190 gr almonds
- 150 gr sugar
- 110 gr butter
- 80 gr chocolate chips
- 45 ml lemonjuice
- 12 gr shortening
Lemon Kiss Cookies # 2
- 1 lemon extract
- 350 gr all purpose flour
- 350 gr butter
- 400 ml milk-chocolate candy kisses
- 190 gr almonds
- 150 gr sugar
- 120 gr semi-sweet chocolate chips
- 12 gr shortening
Lemon Poinsettia Cookies
- 1 egg
- 1 mint leaves (fresh)
- 3/4 lemon extract
- 500 gr sugar
- 450 gr gold medal all-purpose flour
- 300 gr strawberries
- 190 gr shortening
- 230 ml cream cheese
- 5 gr baking powder
- 1 gr salt
Lemonade Wafers
- 170 gr butter-flavored shortening
- 170 gr flour
- 150 gr sugar
- 60 ml lemon juice
- 20 gr coconut
- 2 gr lemon peel
- 1 gr salt
- 1 gr baking powder
Lemony Chicken And Anchovy Ravioli
- 4 anchovy fillets
- 3 eggs
- 1 chicken stock cube
- 1 quantity pasta dough (plain)
- 300 ml carton cream
- 250 gr flour
- 240 ml water
- 150 gr chicken (minced)
- 30 ml lemon juice
- 30 gr butter
Les Oreilles De Cochon
- 2 eggs
- 325 gr cane
- 250 gr all purpose flour
- 100 gr sugar
- 55 gr butter
- 16 ml water
- 5 ml apple cider vinegar
- 4 gr sugar
- 1 gr salt