Egg

Chocolate Angel Cake

• 12 egg whites
• 10 tube (pan)
• 2 in a mixing bowl
• 1 preheat oven
• 1/2 flour mixture over egg mixture (white)
• 300 gr granulated sugar divided
• 150 gr sugar
• 95 gr cake flour
• 85 gr egg mixture cocoa mixture (white into)
• 60 ml water (hot)

Chocolate Angel Food Cake

• 11 egg whites at room temperature
• 150 gr granulated sugar
• 130 gr cake flour
• 100 gr powdered sugar
• 65 gr sugar
• 22 gr cocoa powder
• 10 ml water up
• 5 ml cream of tartar
• 5 gr vanilla extract
• 3 gr chocolate extract (optional)

Chocolate Angel Food Cake/betty Crocker

• 2 tbls at a time
• 375 gr egg (white)
• 300 gr powdered sugar
• 200 gr granulated sugar
• 95 gr cake flour
• 22 gr cocoa
• 7 ml cream of tartar
• 7 gr vanilla
• 1 gr salt

Chocolate Angel Food Layer Cake

• 105 no
• 9 heart-shape cake pans with waxed paper
• 8 egg whites
• 1 cans
• 1/2 flour mixture over egg whites
• 200 gr sugar
• 100 gr sugar
• 65 gr cake flour
• 45 gr unsweetened cocoa powder
• 12 gr at a time

Chocolate Angel Pie

• 3 egg whites
• 425 ml whipping cream
• 140 gr semisweet chocolate
• 130 gr granulated sugar
• 60 ml milk (hot)
• 40 gr walnuts (finely chopped)
• 26 gr confectioners sugar
• 6 gr vanilla extract
• 1 ml cream of tartar
• 1 gr salt

Chocolate Banana Cake

• 5 bananas
• 1 crme patissire
• 150 gr sugar
• 130 gr cake flour
• 95 gr bittersweet chocolate
• 30 ml milk

Chocolate Banana Split Cake

• 12 marachino cherries
• 3 egg whites
• 1 whipped topping
• 400 gr sugar
• 280 ml water
• 160 gr flour
• 150 gr ripe bananas
• 120 ml milk
• 70 gr cocoa
• 32 gr cornstarch

Chocolate Banana Trifle

• 9 chocolate cake
• 4 egg yolks
• 2 eggs
• 1/4 maraschino cherries
• 475 ml milk (whole)
• 240 ml whipping cream
• 140 gr semi-sweet chocolate
• 100 gr granulated sugar
• 60 ml water
• 32 gr almonds

Chocolate Bavarian Cream Pie

• 3 egg yolks (slightly beaten)
• 3 egg whites stiffly (beaten)
• 400 gr chocolate wafer cookies (crushed)
• 240 ml milk scalded
• 240 ml whipping cream whipped
• 110 gr butter melted
• 100 gr sugar
• 60 ml water (cold)
• 18 gr gelatin
• 1 gr salt

Chocolate Biscotti

• 18 from mine (pieces)
• 15 es long
• 6 fat to the recipe
• 2 egg equivalents
• 2 wide
• 2 all the cookies
• 3/8 fat one
• 130 gr flour
• 100 gr sugar
• 45 gr cocoa

Chocolate Bread

• 53 b
• 1 egg
• 375 gr bread flour
• 240 ml warm milk
• 100 gr sugar
• 55 gr butter
• 22 gr unsweetened cocoa
• 2 gr vanilla
• 1 package yeast

Chocolate Bread Pudding With Cinnamon Creme Anglaise

• 6 dessert
• 3 3/4 individual fluted tube pans
• 2 eggs
• 1,900 ml saucepan
• 250 gr bittersweet chocolate
• 250 gr timbale
• 200 gr sugar
• 120 ml sugar to boilin
• 32 gr squares unsweetened chocolate
• 30 gr squares semisweet chocolate

Chocolate Bread Pudding With Raspberry Sauce

• 4 egg whites
• 1 loaf french bread
• 1,200 ml skim milk
• 150 gr sugar
• 22 gr cocoa powder
• 14 gr vanilla
• 1 package raspberries in (frozen light)

Chocolate Bread Pudding With Strawberry Sauce

• 4 eggs
• 350 gr breadcrumbs
• 325 gr strawberries
• 180 ml cream (heavy)
• 170 gr chocolate
• 100 gr sugar
• 65 gr butter
• 50 gr sugar
• 38 gr sugar
• 34 gr brandy process the chocolate in a food processor until (finely chopped)

Chocolate Brown Sugar Cookies

• 1 egg
• 220 gr butter
• 160 gr chocolate chips
• 80 ml honey
• 110 gr brown sugar
• 2 gr baking soda
• 1 gr vanilla extract

Chocolate Brownie Macaroons

• 24 blanched almonds (whole)
• 1 egg (white)
• 1 d salt
• 120 ml eaglebrand sw cond milk
• 65 gr pkg coconut (shredded)
• 32 gr unsweetened baking chocolate
• 32 gr semisweet baking chocolate
• 26 gr sugar
• 2 gr vanilla
• 1 gr almond extract

Chocolate Brownies, Low Cal

• 4 egg whites
• 1 icing sugar
• 190 gr chocolate
• 130 gr sugar
• 120 ml water (hot)
• 85 gr flour
• 5 gr baking powder
• 4 gr vanilla
• 1 gr salt

Chocolate Butterscotch Brownies

• 2 tbls water
• 2 egg (white)
• 2 tbls butterscotch chips
• 200 gr sugar
• 95 gr all purpose flour
• 55 gr margarine
• 34 gr pecans (chopped toasted)
• 28 gr unsweetened cocoa
• 2 ml oil

Chocolate Cake

• 1 egg
• 190 gr flour
• 160 ml milk
• 150 gr sugar
• 120 ml boiling water
• 55 gr margarine
• 22 gr cocoa
• 16 gr baking powder
• 4 gr vanilla
• 1 gr salt

Chocolate Cake

• 1 egg
• 300 ml buttermilk
• 190 gr flour
• 100 gr sugar
• 45 gr butter
• 22 gr cocoa powder
• 5 gr baking soda
• 5 gr baking powder
• 1 gr salt

Chocolate Cake

• 10 italian
• 9 eggs
• 9 round cake pans
• 2 1/2 amaretti
• 1 at a time
• 1/4 egg whites to lighten the batter
• 375 gr chocolate
• 350 gr semisweet chocolate
• 100 gr sugar
• 50 gr butter

Chocolate Cake

• 10 italian
• 9 eggs
• 2 1/2 amaretti
• 375 gr chocolate
• 100 gr sugar
• 50 gr butter
• 24 gr cornstarch
• 16 gr rum
• 12 gr cocoa
• 1 gr extract

Chocolate Cake Doughnuts

• 2 eggs
• 1 egg (white)
• 450 gr all purpose flour
• 300 gr granulated sugar
• 240 ml buttermilk
• 200 gr powdered sugar
• 95 gr unsweetened chocolate
• 55 gr butter
• 14 gr baking powder
• 9 gr vanilla

Chocolate Cake With Amaretti

• 6 amaretti
• 3 eggs
• 240 ml single cream
• 70 gr sugar
• 55 gr butter
• 20 gr cocoa