Milk

Tea Biscuits

• 250 gr flour sifted
• 160 ml milk
• 36 gr shortening up
• 18 gr baking powder
• 1 gr salt

Tea Scones

• 8 peaches (chopped halves)
• 8 apple (chopped halves)
• 8 apricot (chopped halves)
• 8 dates (chopped)
• 4 1/2 starch
• 2 1/4 fruit cal
• 1 fruit
• 1 egg
• 1 strach
• 130 gr flour

Teddy Bear Bread

• 1 egg
• 1 raisins
• 900 gr flour
• 375 gr unsifted flour
• 350 ml warm water
• 350 ml warm water
• 120 ml milk
• 120 ml milk
• 85 gr margarine
• 75 gr sugar

Tempeh & Mushroom Stew On A Mashed Potato Base

• 1 onion
• 1 garlic clove
• 1 tomato
• 1 bay leaf
• 170 gr mushrooms
• 110 gr potatoes (cooked)
• 85 gr tempeh
• 80 ml water
• 16 ml soy sauce
• 16 ml vegetable oil

Tempeh And Mushroom Stew On A Mashed Potato Base

• 1 onion
• 1 garlic clove
• 1 tomato
• 1 bay leaf
• 170 gr mushrooms
• 110 gr potatoes (cooked)
• 85 gr tempeh
• 80 ml water
• 16 ml soy sauce
• 16 ml vegetable oil

Tempeh And Sweetcorn Roast With Tahini/mushroom Sauce

• 1 onion
• 85 gr mushrooms
• 85 gr tempeh
• 80 ml water
• 75 gr corn kernals
• 65 gr wheat breadcrumbs (whole)
• 30 ml water
• 16 ml soymilk
• 16 gr tahini
• 16 ml soy sauce

Ten-minute German Chocolate Pie

• 3 softened
• 1 prepared graham cracker pie crust
• 80 ml milk
• 26 gr sugar

Teriyaki Fondue

• 2 garlic (cloves crushed)
• 1 head chinese leaves
• 525 gr fillet steak
• 250 gr beansprouts
• 120 ml fluid soy sauce
• 90 ml dry sherry
• 90 ml sunflower oil
• 16 ml wine vinegar
• 14 gr soft brown sugar (light)
• 2 gr ginger (ground)

Terrific Tamale Pie

• 18 pie (pan)
• 10 ingredien reserve egg
• 3 green onions
• 1 1/2 times larger than
• 1 egg
• 1 crust
• 1 black pepper (freshly ground)
• 1 pure chile (ground hot red)
• 1/4 comino (ground)
• 450 gr beef (ground)

Terry's Turtle Cake

• 14 caramel candy
• 1 chocolate cake mix
• 1 pecans
• 1 recipe by terry fautsch
• 160 gr chocolate chips
• 120 ml evaporated milk
• 110 gr margarine

Tex-mex Biscuits

• 1/2 enriched hominy grits
• 1/2 dairy sour
• 190 gr all purpose flour
• 110 gr margarine
• 65 gr monterey jack cheese
• 60 ml milk
• 18 gr baking powder
• 1 gr salt

Tex-mex Skillet Supper Corn Bread

• 2 egg whites
• 1 onion
• 1/2 green pepper
• 1/2 bell pepper (red)
• 475 gr black beans
• 450 gr tomatoes (diced)
• 250 gr skim
• 120 gr cornmeal (yellow)
• 95 gr all purpose flour
• 55 gr canola

Texas Brownie Cake

• 2 margarine
• 1 eggs
• 1/2 crisco
• 400 gr sugar
• 250 gr flour
• 120 ml milk
• 120 ml water
• 90 ml milk
• 40 gr cocoa powder
• 8 gr vanilla

Texas Pudding Cake

• 16 container whipped
• 1 pecans
• 400 ml milk
• 200 gr confectioners sugar
• 160 gr flour
• 130 gr box instant chocolate pudding
• 110 gr softened margarine

Texas Sheet Cake

• 2 eggs (beaten)
• 800 gr sugar
• 250 gr flour
• 240 ml water
• 220 gr butter
• 140 gr nuts (chopped)
• 120 ml buttermilk
• 55 gr butter
• 22 gr cocoa
• 16 ml milk

Texas Sheet Cake # 2

• 3 margarine
• 2 eggs
• 1 powdered sugar
• 400 gr sugar
• 250 gr flour
• 240 ml water
• 90 ml milk
• 40 gr cocoa
• 5 gr baking soda
• 4 gr vanilla

Texas Spoon Bread

• 3 eggs (separated)
• 700 ml milk
• 120 gr cornmeal (yellow)
• 14 gr butter
• 4 gr sugar
• 3 gr salt
• 1 gr baking powder

Texas Tornado Pudding Cake

• 750 ml water (hot)
• 450 gr brown sugar
• 300 gr sugar
• 250 gr flour
• 240 ml milk
• 110 gr margarine
• 45 gr cocoa
• 22 gr baking powder
• 1 gr salt

Texas Tuna Burgers

• 12 saltines (crushed)
• 11 tuna (drained)
• 1 egg (beaten)
• 300 gr tomatoes (crushed)
• 160 gr dry milk powder
• 65 gr green chili peppers chpd
• 60 gr onion (chopped)
• 30 gr monterrey jack cheese shrd
• 7 ml oil vegetable
• 3 gr chili powder