Onion
Red Beans & Rice
- 4 garlic (cloves)
- 1 bay leaf
- 1 onion
- 1 green bell pepper
- 250 gr kidney beans (red)
- 240 gr rice
- 60 ml olive oil
- 1 gr cumin
- 1 gr oregano
- 1 slice green bell pepper
Red Beans & Rice
- 4 garlic (cloves)
- 1 bay leaf
- 1 onion
- 1 green bell pepper
- 250 gr kidney beans (red)
- 240 gr rice
- 60 ml olive oil
- 1 gr cumin
- 1 gr oregano
- 1 slice green bell pepper
Red Beans & Rice With Salsa
- 3 garlic (cloves)
- 2 onions
- 2 scallions
- 1 pepper
- 1 bay leaf
- 1/4 scallion (sliced)
- 700 ml water
- 475 ml chicken stock
- 240 ml tomato juice
- 230 gr cubed tomato
Red Beans And Rice
- 2 bacon fat
- 1 onion
- 1,100 gr dry beans (red)
- 650 gr meaty ham hock
- 475 ml tomato sauce (canned)
- 350 gr rice (cooked white)
- 130 gr sausage
- 30 gr onion (chopped)
- 16 ml vinegar
- 5 ml tabasco sauce
Red Beans And Rice With Salsa
- 3 garlic (cloves)
- 2 onions
- 2 scallions
- 1 pepper
- 1 bay leaf
- 1/4 scallion (sliced)
- 700 ml water
- 475 ml chicken stock
- 240 ml tomato juice
- 230 gr cubed tomato
Red Beans& Rice
- 250 gr kidney beans (canned red)
- 240 gr rice (cooked white hot)
- 120 ml tomato juice
- 120 gr onion (diced)
- 65 gr green bell pepper (diced)
- 65 gr low salt ham (diced)
- 50 gr celery (diced)
- 18 gr scallions (chopped)
- 10 ml vegetable oil
- 8 gr jalapeno pepper (minced)
Red Beans& Rice
- 1 garlic clove
- 500 gr kidney beans (canned)
- 240 gr rice (cooked)
- 60 gr onion
- 50 gr celery
- 28 gr butter
- 2 gr parsley
- 1 gr salt
- 1 gr pepper
Red Bell Pepper And Cheddar Cheese Spread
- 3 garlic (cloves)
- 2 bell peppers (red)
- 1/2 onion
- 170 gr tillamook cheddar cheese
- 18 gr chives
- 10 ml olive oil
Red Bell Pepper Soup
- 2 stock
- 1 onion
- 1 bell pepper (red)
- 1 salt
- 1/2 carrots
- 140 gr potato
- 130 gr carrots
- 30 ml soy sauce
- 30 ml olive oil
- 3 gr hungarian paprika
Red Cabbage With Apples
- 2 apples
- 1 onion
- 525 gr cabbage (red)
- 240 ml wine (red)
- 28 gr bacon fat
- 9 gr brown sugar
- 5 ml wine vinegar
- 1 gr caraway seeds
Red Cabbage With Diced Apples
- 1 green apple
- 1 chicken-flavor bouillon cube
- 350 gr cabbage
- 180 ml water
- 30 gr onion
- 30 ml lemon juice
- 1 gr allspice
- 1 gr pepper
- 2 packages sweet n low
Red Dragon Pie
- 1 water for boiling
- 1 onion
- 450 gr mashed potatoes
- 280 ml bean stock
- 130 gr adzuki beans
- 120 gr carrots
- 34 gr tomato paste
- 28 gr brown rice
- 16 ml vegetable oil
- 16 ml soy sauce
Red Kidney Bean Burgers
- 1 steamed
- 1/2 green pepper
- 500 gr kidney beans (cooked red)
- 110 gr bread crumbs
- 65 gr wheat flour (whole)
- 60 gr onion
- 30 ml picante salsa sauce
- 3 gr salt
- 3 gr black pepper
- 1 gr chili powder
Red Kidney Beans
- 3 tomatoes (chopped)
- 2 kidney bean (red)
- 1 ginger (chopped)
- 2,800 ml water
- 120 gr onion (chopped)
- 60 ml oil
- 8 gr salt
- 3 gr turmeric
- 3 gr garam masala
Red Lentil Soup
- 12 peppercorns
- 4 bay leaves
- 3 dry chilies (red)
- 1 onion
- 1/2 lentils (red)
- 1/2 ginger
- 900 ml vegetable stock
- 40 gr ghee
- 3 gr parsley (chopped fresh)
Red Onion Salsa
- 1/2 cilantro (minced fresh)
- 300 gr ripe tomatoes (minced fresh)
- 240 gr onion (chopped red)
- 26 gr parsley (minced)
- 1 gr salt
Red Onion Soup
- 1 bay leaf
- 475 ml beef broth
- 350 ml dry wine (white)
- 26 gr butter (unsalted)
- 2 gr sugar
- 1 gr angostura bitters