1-2-3-4 Cake

• 4 eggs at room temperature
• 1 tspn
• 550 gr sugar granulated
• 375 gr cake flour sifted note
• 240 ml milk at room temperature
• 180 ml orange juice strained
• 130 gr butter (unsalted)
• 30 ml lemon juice
• 18 gr baking powder double
• 16 gr flour

81938-- Almond Poppy Seed Bread

• 3 eggs
• 500 gr sugar
• 375 gr flour
• 350 ml milk
• 270 ml oil
• 18 gr poppy seed
• 7 gr baking powder
• 7 gr vanilla
• 4 gr salt
• 4 gr almond extract

83238-- Poppy Seed Almond Bread

• 3 eggs
• 500 gr sugar
• 375 gr flour
• 350 ml milk
• 350 ml oil
• 18 gr poppy seeds
• 7 gr baking powder
• 7 gr vanilla
• 4 gr salt
• 4 gr almond extract

A Buche De Noel

• 6 egg whites
• 1 orange
• 1 confectioners sugar
• 270 gr granulated sugar
• 100 gr granulated sugar
• 90 gr almonds
• 65 gr cake flour
• 38 gr granulated
• 38 gr granulated sugar
• 1 gr almond extract

Abidjan Cabbage Salad

• 1 lemon
• 1 orange
• 350 gr cabbage
• 250 gr pineapple
• 190 gr carrot
• 80 ml olive oil
• 1 gr salt

Acorn Squash Rings

• 2 acorn squash
• 2 oleo
• 120 ml orange juice
• 55 gr brown sugar
• 40 gr corn syrup (light)
• 2 gr lemon rind

Almond Float With Mandarin Oranges

• 1 mandarin oranges
• 1/2 agar-agar
• 475 ml water (hot)
• 300 ml boiling water
• 240 ml evaporated milk
• 65 gr sugar
• 8 gr almond extract

Almond Poppy Seed Bread

• 3 eggs
• 550 gr sugar
• 375 gr flour
• 350 ml milk
• 350 ml oil
• 14 gr poppy seeds
• 7 gr baking powder
• 4 gr salt

Almond Poppy Seed Tea Bread

• 3 eggs
• 500 gr sugar
• 375 gr flour
• 350 ml milk
• 36 gr poppy seeds
• 30 ml oil
• 7 gr baking powder
• 7 gr vanilla
• 4 gr almond flavoring

Almost Lindy's Cheesecake

• 5 egg
• 3 egg yolk
• 1 1/2 lemon zest
• 1 1/2 orange zest
• 1,100 ml cream cheese
• 400 gr sugar
• 130 gr flour
• 60 ml cream (heavy)
• 55 gr butter
• 24 gr flour

Altdeutxche Brotchen

• 2 eggs
• 280 gr flour unbleached
• 170 gr butter
• 100 gr sugar
• 45 ml milk
• 40 gr raisins if desired
• 32 gr almonds (ground)
• 16 gr rum
• 9 gr baking powder
• 6 gr orange rind (grated)

Altdeutxche Brotchen

• 2 eggs
• 280 gr flour
• 170 gr butter
• 100 gr sugar
• 45 ml milk
• 40 gr raisins
• 32 gr almonds
• 16 gr rum
• 9 gr baking powder
• 6 gr orange rind

Amaretto Chicken

• 5 boned chicken breasts
• 240 ml amaretto
• 180 ml orange juice (frozen)
• 45 gr butter
• 24 gr flour
• 22 ml dijon mustard
• 16 ml vegetable oil
• 5 gr paprika
• 4 gr salt
• 4 gr pepper (ground)

Ambrosia Fruit

• 2 oranges
• 2 apples
• 55 gr packed brown sugar
• 5 gr coconut
• 1 gr orange peel (grated)
• 1 package pineapple chunks in syrup (light)

Amigthalota

• 2 whites
• 375 gr almonds (ground)
• 100 gr icing sugar
• 60 gr egg whites
• 1 gr lemon rind (grated)
• 1 gr almond essence

Ann's Ruby Chicken

• 1 onions
• 1 cranberries
• 525 gr chicken
• 200 gr sugar
• 30 ml oil
• 6 gr salt
• 5 gr pumpkin pie spice
• 4 gr orange peel
• 1 package orange juice

Annie Mae's Georgia Date

• 1 egg
• 250 gr flour
• 200 gr sugar
• 140 gr pecans
• 120 ml orange juice
• 75 gr dates
• 60 ml water
• 14 gr baking powder
• 9 gr butter
• 2 gr salt

Apple And Orange Pork Chops

• 4 pork chops
• 1/2 orange sections
• 1/8 poultry seasoning
• 180 ml water
• 60 gr rice (uncooked)
• 30 gr onion (chopped)
• 1 gr salt

Apple Brandy Butter

• 1/2 calvados
• 1,400 ml unsweetened applesauce (fresh)
• 200 gr sugar
• 120 ml orange blossom honey
• 3 gr cinnamon (ground)

Apple Citrus Refresher

• 475 ml apple juice
• 475 ml orange juice
• 475 ml grapefruit juice
• 120 ml lime juice
• 2 packages ginger ale

Apple Orange Spice Muffins

• 2 apple
• 1 none
• 1 egg
• 1 orange peel
• 95 gr flour
• 80 ml instant nonfat dry milk
• 9 gr margarine
• 7 gr baking powder
• 7 gr raisins (plus)
• 5 gr brown sugar

Applesauce

Apricot Balls With Wheat Germ

• 270 gr apricots (dried)
• 100 gr walnuts (finely chopped)
• 60 ml orange juice
• 40 gr coconut
• 16 gr wheat germ

Apricot Fingers

• 2 sunflower seeds
• 2 liquid sweetener
• 130 gr apricots (dried)
• 110 gr rolled oats
• 80 gr seedless raisins
• 60 ml orange juice
• 60 gr wholewheat flour
• 30 ml molasses
• 45 ml oil
• 30 gr wheatgerm

Apricot Fruitcake

• 4 egg yolks
• 4 egg whites
• 1 water to cover
• 1 mixed candied fruit
• 3/8 candied cherries (sliced)
• 270 gr apricots in (dried cut pieces)
• 250 gr flour
• 200 gr sugar
• 170 gr butter
• 170 gr golden raisins