Pie
Punch Bowl Dessert
- 2 strawberry pie glaze
- 1 1/2 sara lee butter (frozen)
- 1 cool whip
- 950 ml milk
- 600 gr strawberries (fresh)
- 2 packages instant vanilla pudding mix
Quebec Maple Syrup Pie
- 9 single pie crust
- 4 eggs
- 700 gr maple syrup
- 180 ml cream (light)
- 120 gr walnuts
- 32 gr all purpose flour
Quesadilla Quiche
- 15 ready to use pie crust
- 240 ml sour cream
- 160 gr coarsely tomatoes (chopped)
- 160 gr tomatoes (finely chopped)
- 120 gr coarsely onion (chopped)
- 65 gr ripe olives (sliced)
- 60 gr monterey cheese (shredded)
- 60 gr cheedar cheese (shredded)
- 30 gr watkins salsa
- 16 ml vegetable oil
Quiche Alla Roma
- 2 eggs (lightly beaten)
- 1 pie shell
- 1/4 thinly genoa salami (sliced)
- 110 gr cheddar (grated)
- 30 gr onion (finely chopped)
- 5 gr oregano
- 1 ml dijon mustard
- 1 slice tomato thinly (sliced)
- 1 slice green pepper in (cut thin)
Quiche In A Noodle Shell
- 3 eggs
- 1/2 bacon (diced)
- 350 ml milk
- 120 gr swiss cheese (shredded)
- 60 gr onion (chopped)
- 55 gr noodles (thin)
- 40 gr parmesan cheese (grated)
- 14 gr butter
- 1 gr salt
- 1 gr pepper
Quiche Italian
- 8 pastry shell unbaked
- 3 eggs
- 2 garlic (cloves chopped)
- 1 onion
- 80 gr mushrooms (raw sliced)
- 55 gr swiss cheese (grated)
- 28 gr butter
- 3 gr oregano
- 3 gr parsley (fresh chopped)
- 1 gr salt
Quiche Kenepuru
- 8 mussels (chopped)
- 2 eggs
- 1 onion thinly (very sliced)
- 90 gr flaky pastry
- 24 gr cheese (grated)
- 10 ml mayonnaise
- 8 gr corn flour
- 1 ml cream
Quiche Lorraine With Bacon And Asparagus
- 4 eggs
- 1 pie crust
- 475 ml milk
- 230 gr bacon crumbled
- 220 gr asparagus
- 120 gr swiss cheese (sliced)
- 14 gr butter
- 8 gr flour
- 1 gr salt
Quiche Maison
- 4 eggs
- 1 pie shell
- 60 gr gruyere cheese (grated)
- 2 gr parsley (fresh finely chopped)
- 1 gr nutmeg
- 5 slices bacon
- some pepper
Quiche Pastry
- 190 gr all purpose flour
- 85 gr butter (cold cut into)
- 65 ml ice water
- 24 gr vegetable shortening (cut into pieces)
- 1 gr salt
Quiche Peggy
- 10 green onions
- 9 pie shell
- 3 eggs
- 170 gr sharp cheddar cheese (grated)
- 120 ml milk
- 16 gr salt
- 2 ml dry mustard
- 1 gr pepper (freshly ground)
- 1 gr cayenne pepper
- 6 slices bacon (sliced)
Quiche Poland
- 4 eggs
- 1 polish sausage up (ground)
- 240 ml whipping cream
- 120 gr swiss cheese (grated)
- 80 gr mushrooms (sliced)
- 60 gr onion (chopped yellow)
- 60 gr green onion (chopped)
- 3 gr lawry seasoned salt
- 2 gr parsley (chopped)
Quiche Specialite
- 10 mushroom buttons (fresh)
- 9 pie crust
- 3 eggs (whole)
- 475 gr swiss cheese (grated)
- 375 ml sour cream
- 30 gr spinach (fresh)
Quiche-grits
- 3 eggs
- 1 unbaked pie shell
- 1 grits (cooked hot)
- 230 gr ham (chopped)
- 120 gr swiss cheese (shredded)
- 120 gr onion (chopped)
- 2 gr parsley
- 2 ml dry mustard
- 1 gr cayenne pepper
- 1 package evaporated milk
Quick & Creamy Applesauce Dessert
- 1/2 apple pie spice
- 120 ml yogurt
- 120 ml applesauce
- 8 gr sugar
- 2 gr vanilla extract
Quick & Easy Boston Cream Pie
- 1 cake mix
- 1 egg
- 1 water
- 1/2 lemon extract
- 350 ml milk
- 4 gr vanilla
- 1 package vanilla pudding
- 1 package chocolate frosting
Quick & Easy Frog's Eye Salad
- 11 cans
- 3 1/2 whipped topping
- 3 marshmallows
- 2 mandarin oranges
- 1 3/8 ronzoni acini pepe
- 1 pudding
- 1 maraschino cherries
- 600 gr pineapple chunks
- 425 ml milk
- 240 gr pineapple
Quick Beef Pie
- 1 onion
- 700 gr beef
- 500 gr beans
- 300 gr potatoes
- 190 gr tomato soup
- 60 gr chedder cheese
- 1 gr salt
- 1 gr pepper
Quick Beef Quiche For Two
- 2 eggs
- 1/2 biscuit baking mix
- 260 gr beans
- 240 ml milk
- 230 gr beef
- 28 gr cheddar cheese
- 16 gr onion
- 1 gr basil
- 1 gr salt
Quick Caramel Apple Pie *
- 10 caramel candies
- 9 pie crust (frozen)
- 290 gr apples
- 160 ml caramel ice cream topping
- 65 gr pecans
- 40 gr flour
- 10 ml lemon juice