Sour

Quick Fix Pasta Sauces

• 8 bacon
• 8 green onions
• 8 tomatoes
• 6 tomatoes
• 4 garlic
• 4 italian sausages
• 4 nbsp
• 2 salt
• 1 pepper
• 1 black pepper

Quick Mix Devil's Food Cake

• 2 eggs
• 1 tbls vinegar in
• 1 food coloring (red)
• 475 ml sour milk
• 300 gr sugar
• 280 gr cake flour
• 250 gr flour
• 240 ml milk
• 95 gr shortening
• 95 gr chocolate

Quick Potato Casserole

• 1 parmesan cheese
• 290 gr hash brown potatoes
• 240 ml sour cream
• 240 ml cream of mushroom soup
• 110 gr cheddar cheese
• 1 gr onion powder

Quick Sweet And Sour Chicken

• 350 gr apricot
• 190 gr sugar snap peas
• 120 gr rice
• 30 gr sweet
• 5 ml soy sauce
• 1/2 packages chicken chunks

Quick Toffee Chocolate Cake

• 11 ready-to-serve cake
• 2 english toffee bars
• 170 gr semisweet chocolate chips
• 160 ml sour cream

Quickie Beef Stroganoff

• 900 gr steak
• 475 ml water
• 230 ml sour cream
• 80 gr mushrooms
• 28 gr butter
• 8 gr flour
• 2 gr paprika
• 1 package onion soup mix

Rabbit Curry

• 1 stick of butter
• 1 onion
• 1 young rabbits
• 1 tart apple
• 475 ml sour cream
• 240 ml chicken broth
• 65 gr flour
• 6 gr curry powder
• 4 gr orange peel

Ragout Of Kidney Beans In Smoked Pepper & Tomato Fondue

• 3 garlic (cloves)
• 2 onions
• 2 zucchini
• 1 green bell pepper
• 1 bell pepper (red)
• 850 gr tomatoes (plum)
• 600 gr kidney beans (red)
• 30 ml nonfat yogurt (plain)
• 30 ml fat sour cream (reduced)
• 6 gr chili powder

Ragout Of Kidney Beans In Smoked Pepper& Tomato Fondue

• 3 garlic (cloves)
• 2 onions
• 2 zucchini
• 1 green bell pepper
• 1 bell pepper (red)
• 850 gr tomatoes (plum)
• 600 gr kidney beans (red)
• 30 ml fat sour cream (reduced)
• 6 gr chili powder
• 5 ml vegetable oil

Raisin Brown Bread

• 475 ml buttermilk
• 250 gr wheat flour (whole)
• 190 gr sifted all-purpose flour
• 120 ml molasses
• 130 gr raisins
• 9 gr baking soda
• 3 gr salt

Rancho California Rice

• 475 ml sour cream
• 475 gr rice
• 290 gr green chilis (whole)
• 230 gr cheddar (grated)
• 120 gr cottage cheese
• 120 gr onion
• 55 gr butter

Raspberry Borscht

• 2 beets
• 1 water
• 500 gr raspberries
• 120 ml lemon juice
• 45 ml balsamic vinegar
• 38 gr sugar
• 30 gr onion (red)
• 1 gr salt

Raspberry Cheese Pie

• 9 pie shell
• 2 eggs
• 1 unbaked
• 1 water
• 600 gr raspberries (frozen)
• 120 ml dairy sour cream
• 120 ml whipping cream
• 230 ml cream cheese
• 65 gr sugar
• 8 gr cornstarch

Raspberry Cream Pie

• 5 ingredients in a bowl
• 3 ingredients
• 2 eggs (lightly beaten)
• 1 unbaked basic pastry shell
• 1 garnishes whipped cream raspberries (fresh)
• 325 ml sour cream
• 200 gr sugar
• 85 gr all purpose flour
• 75 gr firmly packed brown sugar
• 45 gr pecans (chopped)

Raspberry Gems

• 3/8 raspberry spreadable fruit
• 230 gr margarine
• 190 gr all purpose flour
• 160 gr semisweet chocolate (pieces)
• 120 ml dairy sour cream
• 38 gr sugar
• 32 gr almonds (finely chopped)
• 12 gr shortening

Raspberry Nut Cake

• 3 eggs
• 1/2 crisco
• 260 gr raspberries (fresh)
• 250 gr flour
• 250 gr sugar
• 180 ml buttermilk
• 70 gr nuts
• 7 gr baking powder
• 4 gr vanilla
• 3 gr salt

Raspberry Nut Cake\bakeoff Winner 1953

• 3 eggs
• 260 gr raspberries (fresh)
• 250 gr all purpose flour
• 250 gr sugar
• 180 ml buttermilk
• 95 gr spry
• 65 gr nuts
• 7 gr baking powder
• 4 gr vanilla extract
• 3 gr salt

Raspberry Yogurt Pie2

• 6 prepared shortbread pie crust
• 2 carton
• 240 ml sour cream
• 130 gr sugar
• 34 gr gelatin (unflavored)

Reader's Digest Sensational Broccoli Dip

• 240 ml sour cream
• 120 gr becal dressing
• 1 gr nutmeg
• 1 package broccoli (frozen)

Recipe: Vegetable Stroganoff

• 2 carrots
• 260 gr mushrooms (sliced)
• 240 ml vegetable broth
• 230 gr noodles
• 110 gr broccoli (frozen)
• 60 ml yogurt (plain)
• 60 ml sour cream lite
• 60 gr onion (sliced)
• 34 gr tomato paste
• 8 gr garlic clove (minced)

Red Pepper

• 3 bell peppers (red)
• 1 jalapeno pepper (red)
• 120 ml dairy sour cream
• 4 gr sugar