Baked Goods - 87 / 338

Coconut Pecan Biscotti

• 72 b
• 2 eggs
• 2 wide lo transfer logs to prepared cookie sheet
• 1 at a time
• 280 gr all purpose flour
• 200 gr pecans (chopped)
• 170 gr firmly packed brown sugar
• 65 gr butter (unsalted)
• 10 gr sweetened (shredded)
• 7 gr baking powder

Coconut Pie Crust

• 1 coconut
• 65 gr wheat pastry flour (whole)
• 60 ml water
• 55 gr safflower

Coconut Pineapple Cake

• 6 eggs
• 2 egg whites
• 500 gr coconut
• 400 gr sugar
• 375 gr cake flour
• 300 gr sugar
• 240 ml milk
• 240 gr pineapple (crushed)
• 230 gr butter
• 200 gr sugar

Coconut Pound Cake

• 6 eggs
• 600 gr sugar
• 375 gr flour
• 325 gr margarine
• 240 ml evaporated milk
• 9 gr lemon flavoring
• 5 gr baking powder
• 1 package coconut

Coconut Puddin'pie

• 9 pie shell
• 3 eggs (separated)
• 220 gr coconut (freshly grated)
• 200 gr sifted confectioners sugar
• 120 ml evaporated milk
• 28 gr soft butter
• 2 gr vanilla
• 1 gr salt

Coconut Ring Cake

• 6 eggs
• 3 bisquick
• 1 powdered sugar
• 300 gr sugar
• 170 gr margarine
• 230 ml cream cheese softened
• 80 gr flaked coconut
• 65 gr all purpose flour
• 4 gr vanilla

Coconut Short Breads

• 1/4 bits
• 325 gr unsweetened coconut (shredded)
• 250 gr allpurpose flour
• 220 gr sweet butter (chilled)
• 130 gr sugar
• 7 gr vanilla extract
• 1 gr salt

Coconut Snowballs

• 4 egg whites
• 240 gr sweetened coconut flakes
• 130 gr sugar
• 32 gr all purpose flour
• 4 gr vanilla extract
• 1 gr salt

Coconut Sticks

• 1 sweetener
• 180 ml water
• 160 gr wholewheat flour
• 80 gr rolled oats
• 32 gr cashews
• 10 gr coconut
• 1 gr salt

Coconut-apricot Haystacks

• 1 recipe by jo anne merrill
• 550 gr rolled oats
• 300 gr sugar
• 140 gr apricots (dried)
• 120 ml milk
• 110 gr margarine
• 80 gr coconut (dried)
• 65 gr nuts
• 45 gr unsweetened cocoa powder
• 4 gr vanilla extract

Coconut-filled Layer Cake

• 5 eggs
• 1 coconut filling
• 400 gr sugar
• 250 gr all purpose flour
• 240 ml milk
• 190 gr shortening
• 9 gr vanilla extract
• 5 gr baking powder
• 1 gr salt

Coconut-graham Pie Crust

• 25 graham cracker squares
• 9 microwave safe pie (plate)
• 1 microwave-safe bowl
• 1/2 turn after
• 50 gr butter (unsalted)
• 40 gr sweetened flaked coconut
• 26 gr granulated sugar

Coconut-lime Pie

• 2 eggs
• 1 1/2 lime zest
• 1 form when beaters are lifted
• 1 coconut-graham-cracker
• 350 ml milk
• 350 ml whipping cream (heavy)
• 300 ml milk
• 240 ml coconut cream
• 240 gr microwave safe measuring
• 120 ml lime juice (fresh)

Coconut-mango Cheesecake

• 3 eggs
• 2 mangoes (fresh)
• 1 stick
• 1 egg yolk
• 1 additional sugar (optional)
• 425 ml cream of coconut (canned)
• 240 ml whipping cream
• 200 gr sweetened coconut (shredded)
• 200 gr sugar
• 160 gr graham cracker crumbs

Coconut-mocha Drops

• 55 per candy
• 4 candies
• 600 gr powdered sugar
• 160 gr flaked coconut
• 60 ml milk
• 55 gr margarine
• 16 gr freeze instant (dried)

Coconut-pecan Pie

• 9 pastry shell
• 3 eggs
• 1 unbaked
• 300 gr sugar
• 110 gr butter
• 100 gr flaked coconut
• 65 gr pecans
• 10 ml lemon juice
• 4 gr vanilla extract

Coconut-pineapple Cream Cake

• 19 pkg cake mix (yellow)
• 12 crtn whipped topping (frozen thawed)
• 550 gr pineapple (crushed drained)
• 240 ml coconut milk
• 190 gr coconut meat (shredded)
• 230 ml pkg cream cheese
• 100 gr pkg instant vanilla pudding

Cocorama Cake

• 2 egg whites
• 2 eggs unbeaten
• 375 gr brown sugar
• 250 gr flour
• 240 ml cream (light)
• 150 gr sugar
• 140 gr coconut meat (shredded)
• 140 ml water (hot)
• 120 ml water boiling
• 60 gr unsweetened baking chocolate squares melted

Coffee Almond Ice

• 30 wafers
• 8 springform (pan)
• 2 1/2 deep (inches)
• 1 1/2 amaretti (crushed)
• 1 week in advance
• 1 stick
• 1 sauce in a saucepan combine the cream (heavy)
• 1 up the side of a oiled (lightly)
• 700 ml coffee ice cream
• 400 gr chocolate wafer crumbs

Coffee Bean Brownies

• 2 stick
• 2 eggs
• 1 frosting in saucepan
• 1 chocolate covered espresso beans (optional)
• 700 gr powdered sugar
• 400 gr granulated sugar
• 250 gr flour
• 230 gr butter
• 120 gr strong brewed coffee
• 120 gr kahlua

Coffee Cake Muffins

• 12 pecan (halves optional)
• 1 tabl
• 1 egg
• 120 ml milk
• 75 gr brown sugar firmly (light)
• 65 gr pecans (finely chopped)
• 65 gr sugar
• 50 gr vegetable shortening
• 14 gr butter
• 9 gr baking powder

Coffee Chiffon Cake

• 4 eggs
• 1 kahlua cream frosting see recipe for recipe by southern living
• 200 gr sugar
• 130 gr all purpose flour
• 60 ml water
• 60 ml vegetable oil
• 7 gr baking powder
• 5 gr instant coffee powder
• 4 gr vanilla extract
• 2 ml cream of tartar