Soups - 35 / 38

Potato Soup

• 2 leeks only (white)
• 1 sour cream chives (chopped)
• 700 ml water
• 425 gr potatoes (peeled)
• 700 ml chicken stock
• 30 ml flavorless cooking oil
• 1 gr nutmeg
• 1 gr pepper (white)

Potato-cauliflower Soup

• 2 onions
• 2 bay leaves
• 1 head of cauliflower
• 1 pepper (freshly ground)
• 1,900 ml water
• 750 gr potatoes
• 30 ml soy sauce
• 3 gr dill weed (dried)

Puree Of Tomato Soup

• 1 onion
• 2,800 ml stock pot over low hea the onions (heavy)
• 600 gr tomatoes (plum)
• 240 ml dry wine (white)
• 60 ml virgin olive oil
• 24 gr herbs (chopped fresh)
• 4 gr garlic (minced)
• some pepper
• some heat the olive oil in