Using ingredient baking powder

Date Or Raisin Bran Muffins

• 1 egg
• 180 ml milk
• 130 gr wheat
• 130 gr unbleached all-purpose flour
• 85 gr seedless raisins
• 60 gr walnuts (chopped)
• 60 ml vegetable oil
• 50 gr granulated sugar
• 12 gr baking powder
• 1 gr salt

Date Pudding

• 2 egg
• 220 gr brown sugar
• 150 gr dates
• 140 gr nuts
• 5 gr baking powder
• 5 gr flour

Date Sandwich Bars

• 18 bars
• 3/4 oatmeal
• 1/2 crumb mixture in greased
• 150 gr dates
• 120 ml water
• 95 gr flour
• 55 gr margarine
• 16 ml orange juice
• 14 gr sugartwin
• 2 ml lemon juice

Date Sticks

• 3 eggs
• 200 gr sugar
• 160 gr flour
• 150 gr dates
• 140 gr nut meats
• 5 gr baking powder

Date-orange Loaf

• 1 orange rind
• 1 juice of orange
• 1 egg
• 250 gr flour
• 240 gr up dates (cut)
• 200 gr sugar
• 65 gr nuts (chopped)
• 9 gr butter
• 5 gr baking powder
• 5 gr baking soda

Date-topped Cake

• 1 egg
• 240 ml boiling water
• 200 gr sugar
• 190 gr all purpose flour
• 150 gr dates
• 65 gr nuts
• 14 gr butter
• 5 ml soda
• 5 gr baking powder
• 1 gr salt

David's Easy Chocolate Cake

• 2 unsweetened chocolate
• 2 eggs
• 240 ml applesauce
• 200 gr sugar
• 130 gr flour
• 110 gr butter
• 65 gr pecans
• 4 gr vanilla
• 2 gr baking powder
• 1 gr baking soda

Death By Chocolate

• 2 eggs
• 2 tbs cocoa
• 1 stick butter quartered softened
• 1 powdered sugar
• 400 gr sugar
• 250 gr flour
• 240 ml sour cream
• 230 gr chocolate chips
• 120 ml water
• 14 gr baking powder

Decadent Chocolate Cake

• 10 tube (pan)
• 2 eggs
• 2 less
• 1 stick
• 1/4 egg
• 400 gr sugar
• 240 ml boiling water
• 180 gr semisweet chocolate chips
• 120 ml sour cream
• 110 gr sweet butter

Decadent Halloween Brownies

• 15 by
• 10 baking (pan)
• 6 eggs
• 2 instant espresso powder
• 1 tub prepared vanilla frosting
• 1 tub prepared chocolate frosting
• 1 orange food coloring
• 575 gr sugar
• 325 gr chocolate chips
• 300 gr chocolate chips

Deep Dark Chocolate Cake

• 2 eggs
• 1 bowl buttercream frosting
• 525 gr powdered sugar
• 400 gr sugar
• 325 ml milk
• 250 gr hersheys cocoa
• 240 ml boiling water
• 220 gr all purpose flour
• 120 ml vegetable oil
• 85 gr butter

Deep Dish Pizza

• 2 egg
• 120 ml tomato sauce
• 80 gr cottage cheese
• 65 gr flour
• 55 gr mozzarella
• 38 gr margarine
• 8 gr cheese
• 5 gr baking powder
• 1 gr oregano
• 1 gr garlic powder

Deep Fried Phoenix Tailed Shrimp

• 250 gr shrimp
• 240 ml water (cold)
• 190 gr flour
• 16 ml dry sherry
• 14 gr baking powder
• 3 gr salt
• 1 gr pepper (ground white)

Deep-fried Lemon Chicken

• 1 green bell pepper
• 1 bell pepper (red)
• 1 lemon
• 270 gr chicken breast
• 120 ml water
• 65 gr flour
• 32 gr cornstarch
• 14 gr sugar
• 10 ml water
• 3 gr cornstarch

Deer Lake Strawberry Shortcake

• 2 egg
• 1,100 gr strawberries
• 475 ml whipping cream
• 325 gr cake flour
• 240 ml milk
• 170 gr butter
• 150 gr sugar
• 16 gr baking powder
• 4 gr vanilla
• 1 gr salt

Delectable Date Muffins

• 4 egg whites
• 2 eggs
• 1/2 xanthan gum
• 240 ml low-fat buttermilk
• 190 gr rice flour
• 150 gr pitted dates (chopped)
• 120 gr egg substitute (frozen)
• 80 ml orange juice concentrate
• 65 gr brown rice flour
• 45 ml vegetable oil

Delicious Potato Doughnuts

• 2 eggs (lightly beaten)
• 900 gr all purpose flour
• 500 gr sugar
• 450 gr mashed potatoes (hot)
• 475 ml buttermilk
• 80 ml boiling water
• 75 gr butter melted
• 45 gr baking cocoa
• 28 gr butter melted
• 9 gr baking soda

Della Robbia Pound Cake

• 10 ring mold
• 4 lemon quarters
• 3 eggs
• 2 firm anjou pears
• 2 drops food coloring (red)
• 1 lemon
• 1/2 in about (wedges)
• 1/2 stand in juice mixture (wedges)
• 1/2 in simmering juice mixture
• 1/2 on paper (wedges)

Deluxe Johnny Cake

• 1 egg
• 260 gr carrots
• 250 gr pineapple (crushed)
• 240 ml buttermilk
• 130 gr flour
• 120 gr cornmeal
• 100 gr sugar
• 50 gr shortening
• 5 gr baking soda
• 5 gr baking powder

Denver Chocolate Pudding Cake

• 350 ml boiling water
• 270 gr granulated sugar
• 130 gr all purpose flour
• 120 ml milk
• 110 gr packed dark brown sugar
• 65 gr butter (unsalted)
• 60 gr unsweetened chocolate
• 16 gr unsweetened cocoa
• 9 gr vanilla extract
• 7 gr baking powder