Using ingredient brown sugar

Ginger Puffs

• 2 eggs
• 1 oatmeal (cooked)
• 250 gr sifted all-purpose flour
• 120 ml molasses (light)
• 110 gr brown sugar
• 95 gr shortening
• 10 gr ginger
• 5 gr baking powder
• 2 ml soda
• 1 gr salt

Ginger-caramel Macadamia Pie

• 325 degree oven until filling jiggles only when pie is gently shaken (slightly)
• 9 diameter pie
• 9 tart with removable bottom (pan)
• 3 eggs
• 1 pie pastry
• 350 gr semisweet chocolate chips
• 220 gr brown sugar
• 200 gr macadamia nuts
• 120 gr candied ginger (minced)
• 16 gr ginger (minced fresh)

Ginger-molasses Skillet Cake

• 12 cast iron skille place the skillet in the oven to melt the butter
• 240 ml cream (heavy)
• 160 ml molasses
• 220 gr brown sugar
• 220 gr dark brown sugar
• 170 gr all purpose flour
• 160 ml milk
• 120 ml sour cream
• 65 gr butter (unsalted)
• 30 ml molasses in

Gingerand Spice Cookies

• 1 egg (white)
• 1 recipe by anita
• 280 gr brown sugar
• 250 gr unbleached flour
• 170 gr margarine
• 60 ml molasses
• 10 gr ginger
• 5 gr cinnamon
• 5 gr baking soda
• 2 gr allspice

Gingerbread Bears

• 1 egg
• 1 spices
• 450 gr flour
• 230 gr butter
• 120 ml molasses
• 150 gr brown sugar
• 5 gr baking powder
• 3 gr salt

Gingerbread Cake

• 2 egg whites
• 2 baking with nonstick cooking spray (pan)
• 120 ml molasses
• 130 gr all purpose flour
• 120 ml applesauce
• 120 ml non-fat buttermilk
• 65 gr wheat flour (whole)
• 55 gr brown sugar
• 3 gr cinnamon
• 2 gr ginger (ground)

Gingerbread Drops

• 1 egg
• 190 gr all purpose flour
• 120 ml molasses
• 120 gr raisins
• 120 ml buttermilk
• 75 gr brown sugar
• 65 gr wheat germ
• 60 ml vegetable oil
• 5 gr baking powder
• 5 gr baking soda

Gingerbread From American Heart Association

• 240 ml orleans molasses (new)
• 325 gr flour unsifted
• 240 ml boiling water
• 110 gr brown sugar
• 120 ml oil
• 5 gr ginger
• 5 gr baking soda
• 1 gr cinnamon
• 1 gr nutmeg

Gingerbread Scones

• 1 egg (slightly beaten white)
• 1 egg yolk (beaten)
• 250 gr flour
• 120 ml whipping cream
• 80 ml molasses
• 60 ml milk
• 55 gr butter
• 40 gr brown sugar
• 14 gr sugar
• 9 gr baking powder

Gingerbread Teddy Bears

• 1 egg
• 500 gr flour
• 230 gr butter
• 220 gr corn syrup
• 150 gr brown sugar
• 7 gr vanilla extract
• 5 gr ginger
• 4 gr cinnamon
• 3 gr baking soda

Gingered Mango Salsa

• 1 jalapeno (whole)
• 1 garlic clove
• 1/4 habanero chile
• 95 gr mango
• 55 gr brown sugar
• 16 gr ginger (fresh)
• 4 ml soy sauce
• 1 gr salt

Glazed Corned Beef

• 1 orange marmalade
• 1,400 gr corned beef
• 60 ml prepared dijon mustard
• 55 gr brown sugar

Glazed Plum Bundt Cake

• 4 egg whites
• 3 plums
• 1 egg
• 400 gr sugar
• 375 gr all purpose flour
• 240 ml canola oil
• 120 gr walnuts
• 110 gr brown sugar (light)
• 60 ml low-fat buttermilk
• 34 gr butter (unsalted)

Glazed Smoked Ham

• 1 bourbon
• 3,900 gr ham semi (cooked boneless)
• 130 gr currant jelly
• 60 ml grainy mustard
• 55 gr butter
• 30 ml honey
• 40 gr brown sugar
• 30 ml orange juice
• 16 ml lemon juice (fresh)
• 7 gr pepper (ground)

Glazed Sweet Potato Casserole

• 6 sweet potatoes
• 6 ingredients in a saucepan
• 1/2 baking dish
• 450 gr cans of potatoes in syrup (cut light)
• 120 ml pineapple juice
• 60 ml honey
• 55 gr brown sugar
• 30 gr walnuts
• 28 gr butter
• 8 gr cornstarch

Glazed Sweet Potatoes

• 650 gr sweet potatoes
• 575 gr sweet potatoes
• 85 gr maple-flavoured syrup
• 55 gr butter
• 55 gr brown sugar
• 1 gr cinnamon

Godiva Biscotti

• 3 eggs
• 1 egg
• 250 gr all purpose flour
• 170 gr brown sugar
• 120 gr almonds
• 110 gr pine nuts
• 100 gr hazelnuts
• 50 gr sugar
• 20 ml godiva liqueur
• 5 gr baking powder

Golden Apple Pie With Rum Sauce

• 9 pie
• 7 apples
• 2 crust
• 1 pastry
• 55 gr brown sugar
• 34 gr nuts (chopped)
• 30 gr rum
• 28 gr butter
• 16 gr flour
• 1 gr cinnamon

Golden Fruit And Nut Bars

• 900 gr cornflakes cereal
• 110 gr corn syrup
• 110 gr dates
• 75 gr brown sugar
• 65 gr apricots (dried)
• 60 gr almonds
• 55 gr butter
• 2 gr orange rind
• 2 gr vanilla