Using ingredient butter

Pumpkin-pecan Spice Bread

• 87 phill bower
• 1 egg
• 1/2 pecan (pieces)
• 375 gr bread flour
• 120 ml milk
• 120 gr pumpkin (canned)
• 65 gr sugar
• 65 gr wheat flour (whole)
• 60 ml orange juice
• 22 gr butter

Puppy Chow

• 1,500 gr corn chex cereal
• 400 gr powdered sugar
• 120 gr chocolate chips
• 110 gr peanut butter
• 110 gr butter

Puree Of Onion Soup

• 4 onions (sliced)
• 1 pepper (freshly ground)
• 950 ml veal stock
• 350 ml bottle dark beer
• 230 gr sharp chedar crumbled
• 34 gr butter (unsalted)
• 1 gr salt
• 1 gr nutmeg (freshly grated)

Pureed Fresh Vegetable Soup

• 1 salt pepper lemon juice (ground)
• 350 ml water
• 270 gr vegetables (fresh)
• 24 gr parmesean cheese
• 22 gr green onion
• 9 gr butter
• 1 gr leaf thyme

Pureed Zucchini Soup

• 2 garlic (cloves crushed)
• 2 potatoes
• 2 carrots in (cut)
• 1 onion coarsely (chopped)
• 1 salt and pepper
• 950 ml vegetable stock
• 28 gr butter
• 2 gr basil (minced fresh)
• 1 gr basil (dried)
• some serves

Queen Elizabeth Cake

• 240 ml water
• 200 gr sugar
• 190 gr flour
• 150 gr dates
• 110 gr brown sugar
• 60 gr walnuts
• 55 gr butter
• 40 gr coconut
• 20 gr butter
• 16 ml cream

Queen Elizabeth Cake

• 240 ml water
• 200 gr sugar
• 190 gr flour
• 150 gr dates
• 110 gr brown sugar
• 60 gr walnuts
• 55 gr butter
• 40 gr coconut
• 20 gr butter
• 16 ml cream

Queen Elizabeth Cake

• 1 egg (beaten)
• 240 ml boiling water
• 200 gr sugar
• 190 gr sifted flour
• 150 gr dates (chopped)
• 70 gr nuts
• 55 gr butter
• 5 ml soda
• 4 gr vanilla
• 1 gr salt

Queen Elizabeth Cake 2

• 1 egg
• 240 ml boiling water
• 200 gr sugar
• 190 gr flour
• 170 gr butter
• 150 gr dates
• 110 gr brown sugar
• 110 gr coconut
• 60 ml cream (light)
• 5 gr baking soda

Queen Of Sheba Cake

• 8 egg yolks
• 6 eggs
• 700 ml whipping cream
• 425 gr bittersweet chocolate
• 270 gr sugar
• 240 ml milk
• 120 gr almonds
• 120 ml amaretto liqueur
• 75 gr butter
• 65 gr sugar

Quesadillas With Cheese

• 15 cm tortillas
• 1 egg (beaten)
• 130 gr cheddar cheese (grated)
• 36 gr button mushrooms (sliced)
• 24 gr butter

Quiche

• 9 pastry shell
• 4 eggs
• 120 ml cream
• 110 gr beef (dried)
• 100 gr swiss cheese
• 14 gr butter
• 12 gr pepper

Quiche Crusts

• 1 egg
• 180 gr brown rice (cooked)
• 28 gr butter
• 16 gr onion (chopped)
• 1 gr basil

Quiche Filled Stuffed Mushrooms

• 2 eggs
• 325 gr mushrooms about
• 240 ml cream (heavy)
• 85 gr butter
• 60 gr swiss cheese (shredded)
• 12 gr onion (minced)
• 1 gr salt
• 4 slices bacon

Quiche In A Noodle Shell

• 3 eggs
• 1/2 bacon (diced)
• 350 ml milk
• 120 gr swiss cheese (shredded)
• 60 gr onion (chopped)
• 55 gr noodles (thin)
• 40 gr parmesan cheese (grated)
• 14 gr butter
• 1 gr salt
• 1 gr pepper

Quiche Italian

• 8 pastry shell unbaked
• 3 eggs
• 2 garlic (cloves chopped)
• 1 onion
• 80 gr mushrooms (raw sliced)
• 55 gr swiss cheese (grated)
• 28 gr butter
• 3 gr oregano
• 3 gr parsley (fresh chopped)
• 1 gr salt

Quiche Lorraine With Bacon And Asparagus

• 4 eggs
• 1 pie crust
• 475 ml milk
• 230 gr bacon crumbled
• 220 gr asparagus
• 120 gr swiss cheese (sliced)
• 14 gr butter
• 8 gr flour
• 1 gr salt

Quiche Pastry

• 190 gr all purpose flour
• 85 gr butter (cold cut into)
• 65 ml ice water
• 24 gr vegetable shortening (cut into pieces)
• 1 gr salt