Using ingredient egg

Pineapple Bread

• 1 egg
• 350 gr flour
• 250 gr pineapple
• 150 gr sugar
• 150 gr dates
• 120 gr walnuts
• 80 ml milk
• 75 gr butter
• 14 gr baking powder
• 2 gr salt

Pineapple Chocolate Cake

• 10 layers
• 9 layer pans in moderate oven
• 2 egg yolks
• 1 egg
• 5/8 batter in greased (pan)
• 290 gr cake flour
• 250 gr sugar
• 180 ml milk
• 150 gr butter
• 95 gr unsweetened chocolate

Pineapple Cookies

• 1 egg
• 130 gr unbleached flour (white)
• 60 ml pineapple juice concentrate
• 60 ml vegetable oil
• 40 gr coconut
• 38 gr mashed banana
• 16 ml milk
• 1 gr baking soda

Pineapple Fritters With Sauce

• 1 fritters
• 1 egg
• 1/2 lemon juice
• 325 gr flour
• 250 gr pineapple (crushed)
• 240 ml pineapple juice
• 240 ml milk
• 240 ml water
• 220 gr brown sugar
• 38 gr sugar

Pineapple Upside

• 6 maraschino cherries (drained)
• 1 egg (separated)
• 130 gr cake flour
• 120 ml reserved pineapple juice
• 110 gr butter
• 95 gr brown sugar
• 50 gr sugar (white)
• 7 gr baking powder
• 4 gr vanilla extract
• 3 gr cinnamon

Pineapple Upside

• 4 ozs
• 1 egg
• 150 gr granulated sugar
• 150 gr brown sugar
• 130 gr unbleached flour
• 120 ml milk
• 55 gr butter
• 60 ml vegetable oil
• 7 gr baking powder
• 5 ml lemon juice

Pineapple Upside Down Cake

• 8 skillet over low flame
• 4 pineapple
• 1 egg
• 160 gr cake flour
• 150 gr granulated sugar
• 130 gr pecan
• 120 ml milk
• 110 gr butter
• 110 gr brown sugar
• 55 gr butter in

Pineapple Upside Down Ginger Cake

• 1 egg
• 240 gr pineapple
• 190 gr all purpose flour
• 120 ml molasses (light)
• 120 ml milk
• 100 gr sugar
• 100 gr butter
• 75 gr brown sugar (light)
• 5 gr baking soda
• 3 gr cinnamon

Pinwheel Cookies

• 1 egg
• 325 gr flour
• 130 gr sugar
• 110 gr butter
• 45 ml milk
• 9 gr baking powder
• 4 gr vanilla
• 1 gr salt

Pistachio & White Chocolate Cookies^

• 1 egg
• 1 pistachios
• 260 gr chocolate chunks (white)
• 250 gr firmly packed brown (light)
• 220 gr flour
• 170 gr butter flavored crisco
• 30 ml milk
• 4 gr vanilla
• 3 gr salt
• 3 gr baking soda

Pistachio Sugar Cookies

• 1 egg
• 200 gr sugar
• 160 gr sifted flour
• 110 gr butter
• 45 gr pistachios (finely chopped)
• 5 gr baking powder
• 4 gr vanilla
• 1 gr salt

Pizza Bread A La Winnie

• 2 loaves
• 1 egg
• 1 package bread dough (frozen)
• 1 package pepperoni
• 1 package cheddar cheese

Pizza Horns

• 2 loaves bread dough olive oil (frozen)
• 1 green pepper
• 1 egg (white)
• 1 additional oregano leaves additional parmesan cheese (dried)
• 400 ml pizza sauce
• 110 gr mozzarella cheese (grated)
• 50 gr pepperoni
• 32 gr parmesn cheese
• 2 gr oregano leaves
• 1 gr garlic powder

Pizza Spaghetti Pie

• 1 egg (beaten)
• 450 gr beef (lean ground)
• 230 ml pizza sauce
• 160 ml evaporated milk
• 110 gr mozzarella (shredded)
• 55 gr fine dry bread crumbs
• 45 gr spaghetti (cooked)
• 32 gr pramesan cheese (grated)
• 30 gr onion (chopped)
• 28 gr butter

Pizza With Rice Crust

• 1 onion
• 1 garlic
• 1 green
• 1 egg
• 1 black pepper
• 1 d tabasco sauce
• 280 gr skim mozzarella
• 240 gr rice (white)
• 120 ml tomato sauce
• 85 gr mushrooms

Plum Jam Muffins

• 1 egg
• 180 ml skim milk
• 95 gr wheat flour (whole)
• 80 gr jam (plum)
• 80 ml vegetable oil
• 26 gr sugar
• 12 gr baking powder
• 2 gr salt

Plum Pudding

• 2 egg
• 240 ml milk
• 220 gr bread crumbs
• 200 gr sugar
• 170 gr raisins
• 140 gr suet
• 130 gr flour
• 110 gr currants
• 65 gr nuts
• 60 ml orange juice

Plum Pudding

• 4 egg
• 1 suet (ground)
• 1 raisin
• 5/8 way up the side of the basin
• 220 gr brown sugar
• 110 gr brandy
• 110 gr currants
• 95 gr flour
• 80 gr fine bread crumbs
• 75 gr apples

Plum Tomato Tart

• 40 mg
• 32 per
• 6 phyllo dough sheets
• 5 rows
• 4 carbohydrate
• 4 more sheets of phyllo on
• 1 egg (white)
• 1 fat
• 1 protein
• 1/2 drie