Using ingredient egg

Saucy Apple Bread* Elecbr

• 170 gr bread flour (white)
• 120 gr apple cider
• 80 ml unsweetened applesauce
• 38 ml honey
• 38 ml yogurt (plain)
• 38 gr egg (beaten)
• 32 gr unpeeled granny smith apples
• 20 gr unchopped walnuts
• 8 gr wheat flour
• 8 gr yeast

Saucy Apple Cake

• 1 egg
• 400 gr sugar
• 190 gr tart apples
• 130 gr flour
• 120 ml cream (light)
• 110 gr butter
• 60 gr walnuts
• 50 gr shortening
• 16 gr cornstarch
• 7 gr vanilla extract

Saucy Bean 'n Beef Pie

• 9 inc pie (pan)
• 1 egg
• 1/2 onions
• 500 gr french green beans (cut)
• 450 gr beef (lean ground)
• 300 ml cream of mushroom soup
• 50 gr french onions (fried)
• 34 gr salt and pepper
• 28 gr bread crumbs
• 1 gr thyme leaves

Saucy Bean And Beef Pie

• 1 egg
• 500 gr french green beans (cut)
• 450 gr beef (lean ground)
• 300 ml cream of mushroom soup
• 50 gr french onions (fried)
• 28 gr bread crumbs
• 1 gr thyme leaves
• 1 gr salt
• 1 gr pepper

Saucy Bean'n Beef Pie

• 1 egg
• 1 d -pepper
• 500 gr french green beans (cut)
• 450 gr beef (lean ground)
• 300 ml cream of mushroom soup
• 50 gr french onions (fried)
• 28 gr bread crumbs dry
• 1 gr thyme leaves
• 1 gr salt

Sausage And Spinach Lasagna

• 1 egg (beaten)
• 950 ml spaghetti sauce
• 700 gr ricotta cheese
• 700 gr mozzarella cheese
• 190 gr italian sausage
• 120 gr parmesan cheese
• 22 gr spinach (cooked)
• 4 gr sugar
• 1 gr nutmeg

Sausage And Stilton Quiche

• 4 eggs
• 1 egg
• 1/4 baby swiss
• 350 ml cream (heavy)
• 250 gr sifted all-purpose flour
• 240 ml milk
• 180 gr onion (chopped finely)
• 170 gr pliable but cool butter
• 120 ml wine (white)
• 100 gr crumbled (cooked)

Sausage Biscuits

• 1 egg
• 1/2 bisquick
• 130 gr sausage
• 55 gr cheddar cheese (grated)
• 30 ml milk
• 1 gr salt

Sausage Cheese Strata**

• 6 egg
• 6 green onions (chopped)
• 1 dijon
• 525 gr sausage bulk
• 300 ml milk
• 180 gr cheese
• 120 ml wine (white)
• 3 gr garlic powder
• 6 slices bread (sliced white)

Sausage Corn Muffins

• 1 egg (beaten)
• 425 ml milk
• 250 gr all purpose flour
• 130 gr bulk pork sausage
• 90 gr cornmeal
• 26 gr sugar
• 9 gr baking powder
• 1 gr salt

Sausage-centered Hamburger Rolls

• 1 egg
• 700 gr beef (ground)
• 240 ml water
• 140 gr apple
• 130 gr brown
• 40 gr green onion
• 5 gr flour
• 5 ml instant beef bouillon
• 3 gr salt
• 1 gr cinnamon

Savory Breakfast Bran Muffins

• 2 am bran muffin mix
• 1 egg
• 300 ml water
• 60 gr cheese
• 60 gr onion
• 34 gr green chilis
• 16 ml am unrefined vegetable oil
• 1 gr salt

Savory Cheddar Sandwiches

• 1 egg
• 1 butter
• 140 gr cheddar
• 120 ml cream
• 10 ml lemon juice
• 9 gr butter
• 3 gr flour
• 3 gr pimento
• 3 gr stuffed olives
• 2 gr onion

Savory Spaghetti And Meatballs

• 1 egg (beaten)
• 900 ml spaghetti sauce
• 450 gr beef (lean ground)
• 60 ml milk
• 30 ml vegetable oil
• 1 package onion soup mix
• 1/2 packages spaghetti

Savory Stuffed Cabbage

• 3 beef bouillon (cubes)
• 1 head cabbage
• 1 egg
• 450 gr beef (ground lean)
• 240 ml water
• 120 gr onions (chopped)
• 30 ml water
• 28 gr brown sugar
• 26 ml worcestershire sauce divided
• 22 gr rice (raw)

Savory Stuffed Meat Loaf

• 1 egg
• 700 gr beef (lean ground)
• 120 ml milk
• 28 gr bread crumbs
• 3 gr salt
• 2 ml mustard
• 1 gr pepper
• 1 gr garlic powder
• 2 slices bacon

Sawdust Salad

• 2 egg
• 2 envelopes that is
• 750 ml water (hot)
• 475 ml pineapple juice
• 240 ml milk
• 200 gr sugar
• 230 ml cream cheese
• 40 gr flour
• 3 slices banana (sliced)
• 2 packages dream whip

Scallops & Mussels, Vinaigrette

• 36 mussells
• 36 asparagus
• 36 bay scallops
• 2 shallots (minced)
• 1 boston lettuce
• 1 egg yolk
• 1 egg (hard boiled)
• 1 garllic clove (minced)
• 240 ml lemon juice
• 240 ml olive oil

Scallops & Mussels,vinaigrette/1i02

• 36 mussells
• 36 asparagus
• 36 bay scallops
• 2 shallots (minced)
• 1 boston lettuce
• 1 dijon mustard vinaigrette
• 1 egg yolk
• 1 egg (hard boiled)
• 1 sugar
• 1 garllic clove (minced)

Scallops For Punky

• 6 salad greens
• 3 peppercorns
• 375 gr scallops
• 325 ml water
• 300 gr cherry tomatoes
• 140 gr garlic
• 120 ml tarragon vinegar
• 85 gr radishes
• 80 ml salad oil
• 65 gr sugar