Using ingredient egg

Curried Shellfish Pot Pie

• 3 garlic (cloves)
• 2 in lengths
• 1 egg
• 1/2 meat from
• 425 gr all-butter puff pastry
• 375 gr pearl onions defrosted (frozen)
• 375 gr shrimp (peeled)
• 240 ml cream (light)
• 240 ml clam broth
• 240 gr petite peas (frozen)

Dagwood Bumstead Sandwich

• 3 onions
• 2 old
• 1 ham
• 1 loaf bread
• 1 mustard (hot)
• 1 bottle sweet mustard
• 1 bottle of ketchup
• 1 tin of sardine in oil
• 1 pickle relish
• 1 string of sausages

Daily Bread

• 3 millers bran
• 1 loaf
• 1 egg
• 1/4 sunflower seeds
• 250 gr wheat flour (whole)
• 90 ml water
• 45 ml honey
• 60 ml milk
• 16 ml applesauce
• 12 gr yeast

Dak's Buttermilk Wheat Bread

• 2 tbs wheat flour (whole)
• 1 egg
• 240 ml buttermilk
• 28 gr brown sugar
• 5 gr baking soda
• 3 gr salt
• 1 package yeast

Dak's Eggnog Oat Bran Bread

• 3 gluten
• 2 egg whites
• 1 egg
• 1/2 oat bran
• 1/4 egg substitute
• 300 gr warm eggnog
• 160 gr wheat flour (whole)
• 160 gr better for bread flour
• 80 gr rolled oats
• 3 gr salt

Dak's Ellen's Favorite Oat Bran Muffin Bread

• 100 bran cereal
• 1 egg
• 3/4 nabisco
• 1/2 oat bran
• 240 gr libbys lite
• 160 gr wheat flour (whole)
• 130 gr better for bread flour (white)
• 80 gr rolled oats
• 60 ml nonfat milk
• 22 gr raisins

Dak's Honeyed Beet Oat Bran Bread

• 4 gluten
• 2 egg whites
• 1 egg
• 1/2 oat bran
• 130 gr wheat flour (whole)
• 130 gr better for bread flour (white)
• 85 gr golden raisins
• 80 gr rolled oats
• 60 gr egg substitute
• 30 ml honey

Dak's Molasses Wheat Germ Bread

• 1 egg (white)
• 1/4 bran (toasted)
• 375 gr wheat flour (whole)
• 300 ml beer
• 60 ml molasses
• 32 gr wheat germ
• 16 ml oil
• 1 package yeast

Dak's Olive Oat Bran Bread

• 100 oat bran
• 1 egg
• 180 ml warm water
• 130 gr wheat flour (whole)
• 130 gr better for bread
• 26 gr sugar
• 3 gr salt
• 1 package yeast

Dak's Pumpkin Wheat Bread

• 1 egg
• 375 gr wheat flour (whole)
• 240 ml evaporated milk (canned)
• 16 gr pumpkin pie spice
• 14 gr sugar
• 3 gr salt
• 1 package yeast
• 1 package pumpkin (canned)

Dak's Rye Oat Bran Bread

• 4 gluten
• 2 egg whites
• 1 egg substitute
• 1 egg
• 1/2 oat bran
• 180 ml water
• 160 gr better for bread flour (white)
• 95 gr rye flour
• 80 gr rolled oats
• 30 ml molasses

Dak's Whole Grain Oat Bread

• 3 gluten
• 2 egg whites
• 1 egg
• 1/2 oat bran
• 1/2 quaker multi (grain)
• 1/4 egg substitute
• 190 gr wheat flour (whole)
• 130 gr better for bread flour (white)
• 120 ml applesauce
• 85 gr raisins

Dale Murphy Bread

• 14 by
• 10 rectangle
• 4 garlic (cloves)
• 2 egg
• 1/2 increments
• 425 gr butter
• 325 gr bread flour
• 300 gr bread flour
• 450 ml cream cheese at room temperature
• 160 gr smoked ham

Dan's Cookies

• 1 egg
• 190 gr all purpose flour
• 170 gr semi-sweet chocolate
• 110 gr brown sugar
• 100 gr sugar (white)
• 75 gr butter
• 65 gr shortening
• 65 gr wheat germ
• 60 gr nuts (chopped)
• 40 gr coconut

Dandelion And Lettuce Salad

• 4 onion
• 2 tomato
• 1 lettuce
• 1 dandelion
• 1/2 bell pepper
• 85 gr swiss cheese
• 20 ml vinegar
• 16 ml olive oil
• 2 slices egg

Danish Almond Crescent Ring

• 8 pillsbury refrigerated crescent rolls
• 1 egg (beaten)
• 100 gr tube almond paste broked in (pieces)
• 50 gr sugar
• 45 gr butter
• 32 gr almonds (sliced)
• 8 gr sugar

Danish Almond Ring

• 8 pillsbury crescent dinner rolls
• 1 egg (whole beaten)
• 50 gr almond paste broken in (pieces)
• 50 gr sugar
• 40 gr margarine softened
• 32 gr almonds (sliced)
• 8 gr sugar

Danish Apple Cake

• 1 apples
• 1 egg
• 1 whipped cream
• 65 gr pecans
• 65 gr flour
• 50 gr sugar
• 5 gr baking powder
• 1 gr cinnamon
• 1 gr salt

Danish Cream Cheese Coffee Cake

• 8 cou
• 1 egg
• 200 gr sugar
• 230 ml cream cheese
• 65 gr nuts
• 4 gr flour
• 4 gr vanilla
• 3 gr cinnamon
• 1 package crescent roll dough