Using ingredient egg

Creme Caramel

• 6 rosemary
• 1 orange
• 1 nbsp
• 950 ml milk
• 700 ml water
• 240 gr egg
• 50 gr sugar
• 26 gr maple syrup
• 14 gr vanilla

Creme Cheese Cookies

• 1 bisquick baking mix
• 1 egg
• 110 gr brown sugar
• 60 gr walnuts (chopped)
• 55 gr margarine
• 50 gr granulated sugar
• 16 ml lemon juice
• 10 ml milk
• 2 gr vanilla
• 1 package cream cheese

Creme Quiche Lorraine

• 2 egg yolks (beaten)
• 1 egg (plus)
• 475 ml whipping cream
• 150 gr swiss cheese (grated)
• 140 gr cheddar cheese (grated)
• 40 gr parmesan cheese
• 8 gr chives (chopped)
• 1 gr pepper
• 6 slices bacon

Creole Spoon Bread

• 8 egg
• 1,000 ml milk
• 250 gr shrimp
• 120 ml ketchup
• 120 gr cornmeal
• 45 gr bell pepper
• 40 gr onion
• 28 gr butter
• 30 ml oil
• 16 gr flour

Creole Tomato Bread Abm

• 8 ve juice
• 2 gluten
• 2 pimentos
• 1 egg
• 5/8 v
• 350 gr better for bread flour
• 80 gr tomato soup
• 45 gr mushrooms
• 34 gr bell pepper (red)
• 26 gr celery

Crepe Tower

• 24 crepes
• 9 deep pie (plate)
• 1 egg
• 160 gr squeezed dry
• 120 gr ricotta cheese mixed with
• 65 gr slivered peppers (roasted)
• 16 gr parmesan cheese (grated)
• 16 ml olive oil with
• some this over the first crepe

Crescent Lasagna

• 2 cans refrigerated crescent rolls
• 1 egg
• 1 sesame seed
• 1/2 clove garlic (minced)
• 450 gr beef (ground)
• 240 ml creamed cottage cheese
• 90 gr onion (chopped)
• 20 gr parmesan cheese (grated)
• 16 ml milk
• 2 gr parsley flakes

Crickets

• 1 egg
• 260 gr chocolate-covered raisins
• 160 gr all purpose flour
• 120 gr almonds (diced toasted)
• 110 gr land o lakes butter
• 100 gr granulated sugar
• 55 gr firmly packed brown sugar
• 4 gr vanilla extract
• 2 ml soda
• 1 gr salt

Crisp Bacon Muffins

• 1 egg
• 180 ml milk
• 170 gr cake flour
• 20 gr sugar
• 14 gr bacon fat
• 12 gr baking powder
• 3 gr salt
• 8 slices bacon

Crisp Oatmeal Cookies

• 1 1/2 oatmeal
• 1 egg
• 110 gr brown sugar
• 100 gr sugar (white)
• 95 gr flour
• 65 gr butter (unsalted)
• 60 gr walnuts (ground)
• 2 gr vanilla
• 2 gr baking soda
• 1 gr salt

Crisp Oatmeal Treasures

• 1 egg
• 230 gr quaker oats
• 110 gr brown sugar
• 100 gr granulated sugar
• 95 gr shortening
• 95 gr sifted all-purpose flour
• 34 gr nutmeats (chopped)
• 2 ml soda
• 1 gr salt

Crispie Coconut Refrigerator Cookies

• 70 pecan (halves)
• 18 lon sprinkle (inches)
• 2 wax paper (pieces)
• 1 1/4 preparation time
• 1 egg
• 1 egg yolk
• 1/2 a roll (into)
• 280 gr flour
• 240 gr coconut
• 230 gr butter flavor crisco

Crispy Baked Fish & Herbs

• 4 fish fillets (white)
• 1 egg (white)
• 75 gr cornflake crumbs
• 16 ml water
• 5 gr margarine
• 1 gr parsley
• 1 gr lemon pepper

Crispy Baked Fish & Herbs

• 4 fillets fish (white)
• 1 egg (white)
• 75 gr cornflake crumbs
• 5 ml water
• 5 gr low fat margarine
• 1 gr parsley (chopped fresh)
• 1 gr lemon pepper

Crispy Chicken Tenders

• 1 poultry seasoning
• 1 egg
• 200 gr chicken tenders
• 130 gr all purpose flour
• 5 ml milk
• 2 gr paprika
• 2 gr onion powder
• 2 gr garlic powder
• 1 gr salt

Crispy Chicken With Asparagus Sauce

• 4 breast (skinless boneless)
• 1 egg
• 80 ml milk
• 80 ml water
• 55 gr dry bread crumbs
• 16 ml vegetable oil
• 1 package cream of asparagus soup

Crispy Coconut Shrimp

• 24 shrimp
• 1 egg
• 95 gr flour
• 20 gr coconut (shredded)
• 1 gr garlic
• 1 gr black pepper

Crispy Oat Herrings & Apple Rings

• 3 herrings (whole)
• 2 oatmeal (ground)
• 2 apples (red)
• 1 egg

Crisscross Peanut Butter Cookies

• 1 egg
• 230 gr peanut butter
• 190 gr unbleached all-purpose flour
• 150 gr brown sugar
• 110 gr butter
• 100 gr granulated sugar
• 4 gr vanilla extract
• 3 gr baking soda
• 1 gr salt

Crock Pot Meatballs With Gravy

• 1 egg
• 1 rice
• 700 gr beef
• 60 ml milk
• 28 gr bread crumbs
• 3 gr parsley
• 3 gr onion salt
• 1 gr garlic powder
• 2 packages brown gravy mix

Crockpot Chicken Parmigiana

• 6 mozzarella cheese
• 3 chicken breasts
• 1 egg plant
• 1 egg
• 1 parmesan cheese
• 300 ml pizza sauce
• 110 gr butter
• 110 gr dry bread crumbs
• 3 gr salt
• 1 gr pepper