Using ingredient egg

Nut Gingerbread

• 1 egg
• 325 gr brown sugar
• 325 gr brown sugar
• 250 gr flour
• 240 ml sweet milk
• 120 ml molasses
• 55 gr melted butter
• 24 gr nuts (chopped)
• 7 gr brown sugar
• 5 gr ginger

Nut Raisin Bread

• 350 oven if using pyrex
• 1 egg
• 375 gr flour
• 350 ml milk
• 250 gr raisins
• 200 gr sugar
• 120 gr walnuts (chopped)
• 18 gr baking powder
• 3 gr salt

Nutritious Peanut Butter Cookies

• 1 egg
• 190 gr flour
• 110 gr peanut butter
• 60 ml water
• 60 ml vegetable oil
• 3 gr baking soda
• 2 gr baking powder

Nutty Applesauce Bread

• 3 loaf (pan)
• 1 egg
• 1 applesause (canned)
• 220 gr all purpose flour
• 140 gr nuts (finely chopped)
• 100 gr sugar
• 65 gr crisco shortening
• 14 gr baking powder
• 2 gr baking soda
• 1 gr salt

Nutty Brown Bread

• 10 fl skimmed milk
• 2 pinhead oatmeal
• 2 bran
• 1 egg
• 1 sunflower seeds
• 90 gr wholemeal flour
• 32 gr pecans
• 30 gr flour (white)
• 30 gr wheatgerm
• 5 ml bicarbonate of soda

Nutty Chocolate Stars

• 1 egg
• 475 gr quaker oats
• 170 gr margarine
• 170 gr firmly packed brown sugar
• 130 gr all purpose flour
• 90 gr nuts (finely chopped)
• 4 gr vanilla
• 2 gr baking soda
• 1 package milk chocolate candy stars

Nutty Chocolate& Mashmallow Muffins

• 1 egg
• 240 ml sour cream
• 190 gr flour
• 110 gr melted marg
• 110 gr brown sugar
• 100 gr marshmallows (chopped)
• 60 gr walnuts
• 34 gr cooking chocolate melted
• 5 gr baking powder
• 4 gr vanilla

Nutty Rice Pate

• 375 oven
• 3 loaf (pan)
• 1 garlic clove (chopped)
• 1 egg
• 210 gr walnuts (finely ground)
• 170 gr mushrooms (sliced)
• 130 gr zucchini (grated)
• 60 gr onion (grated)
• 40 gr brown rice (raw)
• 32 gr wheat germ

Oat & Onion Tarts

• 2 1/2 lard
• 1 egg (whole)
• 1 egg yolk
• 230 gr onions
• 140 gr butter
• 120 ml soured cream
• 95 gr oat flakes
• 38 gr wholemeal flour
• 38 gr flour (plain white)
• 34 gr cheddar cheese

Oat Flour Muffins

• 1 egg
• 130 gr am oat flour
• 85 gr raisins
• 80 ml buttermilk
• 30 ml honey (raw)
• 16 ml am unrefined vegetable oil
• 5 gr non-alum baking powder
• 1 gr sea salt

Oat Scones With Apple

• 1 egg
• 1/2 apple-pear butter
• 1/4 apples (dried)
• 475 ml apple juice
• 160 gr rolled oats
• 130 gr all purpose flour
• 65 gr butter (unsalted)
• 45 gr pears (dried)
• 40 gr brown sugar (light)
• 5 gr cinnamon (ground)

Oat& Onion Tarts

• 2 1/2 lard
• 1 egg (whole)
• 1 egg yolk
• 230 gr onions
• 140 gr butter
• 120 ml soured cream
• 95 gr oat flakes
• 38 gr wholemeal flour
• 38 gr flour (plain white)
• 34 gr cheddar cheese

Oatmeal & Dried Cranberry Cookies

• 2 egg
• 1 cranberries
• 650 gr oats
• 230 gr butter
• 190 gr flour
• 170 gr brown sugar
• 150 gr sugar
• 14 gr vanilla extract
• 9 gr baking soda
• 3 gr salt

Oatmeal Apple Cheese Cookies *

• 1 egg
• 230 gr rolled oats
• 150 gr margarine
• 140 gr nuts
• 110 gr cheddar cheese
• 95 gr apples
• 95 gr flour
• 75 gr brown sugar
• 4 gr vanilla
• 2 gr baking powder

Oatmeal Blueberry Muffins

• 1 1/2 blueberries
• 1 egg
• 240 ml buttermilk
• 160 gr rolled oats
• 130 gr unbleached flour
• 110 gr brown sugar
• 80 ml salad oil
• 5 gr baking powder
• 3 gr cinnamon
• 2 ml soda

Oatmeal Blueberry Muffins ***

• 1 1/4 oatmeal
• 1 egg
• 3/4 blueberries
• 240 ml milk
• 160 gr flour
• 65 gr sugar
• 60 ml vegetable oil
• 26 gr sugar
• 14 gr baking powder
• 5 gr cinnamon

Oatmeal Brickle Cookies

• 380 oc
• 4 1/2 cm
• 1 egg
• 1 with shortenin place sheets of foil on countertop for cooling cookies
• 475 gr quick oats
• 280 gr firmly packed brown sugar
• 160 gr chocolate chips (white)
• 140 gr golden crisco shortening
• 130 gr all purpose flour
• 120 gr almond brickle chips

Oatmeal Butterscotch Chews

• 380 oc
• 2 1/2 cm
• 2 crisp toffee chocolate bars
• 1 egg
• 475 gr quick oats
• 240 gr golden crisco shortening
• 220 gr all purpose flour
• 170 gr packed brown sugar (lightly)
• 160 gr milk chocolate chips
• 150 gr granulated sugar

Oatmeal Chip Cookie

• 1 egg
• 160 gr rolled oats
• 130 gr flour
• 120 gr chocolate chips
• 110 gr brown sugar
• 100 gr granulated sugar
• 95 gr shortening
• 2 gr vanilla
• 2 ml soda
• 1 gr salt

Oatmeal Chip Cookies

• 1 egg
• 160 gr mini-chocolate chips
• 160 gr quick-cooking oats
• 110 gr brown sugar
• 95 gr shortening
• 95 gr flour
• 60 gr walnuts
• 50 gr sugar
• 2 gr vanilla extract
• 2 gr baking soda

Oatmeal Choco Chip Cookies

• 1 egg
• 475 gr quaker oats
• 350 gr semi-sweet chocolate (pieces)
• 280 gr margarine
• 190 gr all purpose flour
• 170 gr brown sugar
• 100 gr granulated sugar
• 100 gr nuts (chopped)
• 5 gr baking soda
• 4 gr vanilla

Oatmeal Chocolate Chip Cookies

• 1 egg
• 475 gr oats
• 280 gr margarine
• 190 gr chocolate chips heat oven
• 170 gr firmly packed brown sugar
• 5 gr baking soda
• 4 gr vanilla
• 3 gr salt
• 3 gr cinnamon
• 1 gr nutmeg

Oatmeal Cinnamon Scones

• 1 egg
• 1/4 oatmeal
• 1/8 orange zest (grated)
• 220 gr flour
• 120 ml milk
• 120 ml cream
• 120 ml buttermilk
• 85 gr butter
• 55 gr brown sugar
• 50 gr sugar

Oatmeal Coconut Chocolate Chip Cookies

• 380 oc
• 5 cm
• 1 egg
• 1 with shortenin place sheets of foil on countertop for cooling cookies
• 280 gr firmly packed brown sugar
• 240 gr semi-sweet chocolate chips
• 230 gr quick oats
• 190 gr all purpose flour
• 140 gr golden crisco shortening
• 80 ml milk