Using ingredient fine dry bread crumbs

American Farm Style Sausage#1

• 240 ml water
• 55 gr fine dry bread crumbs
• 8 gr salt
• 8 gr pepper
• 2 gr nutmeg (ground)
• 2 gr mace (ground)
• 1 gr sage (ground)

Bacon-wrapped Turkey Burgers

• 55 gr fine dry bread crumbs
• 5 ml worcestershire sauce
• 1 gr garlic salt
• 12 slices bacon
• 1 package turkey (fresh ground)

Baked Burgundy Beef

• 350 degree oven time to prepare
• 1 burgundy
• 1 bay leaf
• 900 gr cubed chuck roast
• 28 gr fine dry bread crumbs

Baked Chicken Kiev

• 8 stri
• 4 chicken breasts
• 60 gr monterey jack cheese
• 55 gr fine dry bread crumbs
• 50 gr melted butter (unsalted)
• 40 gr parmesan cheese (grated)
• 34 gr butter softened (unsalted)
• 8 gr parsely (chopped)
• 3 gr oregano
• 1 gr garlic salt

Baked Eggplant Casserole

• 2 tomatoes
• 1 clove garlic (minced)
• 280 gr eggplant (peeled)
• 120 ml bottled barbecue sauce
• 36 gr fine dry bread crumbs
• 28 gr melted margarine
• 20 gr parmesan cheese (grated)
• 6 gr instant onion (minced)
• 2 gr parsley (chopped)

Campbell Soup

• 1 clove garlic (minced)
• 1 egg (beaten)
• 525 gr chicken breasts boned
• 110 gr butter
• 80 ml milk
• 55 gr fine dry bread crumbs
• 30 ml sherry
• 28 gr butter
• 16 gr onion (chopped)
• 4 gr parsley (chopped)

Campbell Soup

• 1 egg (beaten)
• 900 gr beef (ground)
• 80 ml water
• 55 gr fine dry bread crumbs
• 40 gr onion (finely chopped)
• 3 gr salt
• 1 package cream of mushroom soup

Cheesy Chicken Rolls

• 4 chicken breast (halves)
• 1 snipped chives
• 60 ml low fat yogurt (plain)
• 55 gr lo fat mozzarella (shredded)
• 26 gr mushrooms (sliced)
• 16 ml low fat yogurt (plain)
• 8 gr pimento (chopped)
• 7 gr fine dry bread crumbs
• 2 gr snipped parsley
• 1 gr paprika

Chicken Kiev

• 6 chicken breast skinned (halves)
• 650 gr fine dry bread crumbs
• 110 gr butter
• 60 ml wine (white)
• 30 gr green onions (chopped)
• 10 gr parmesan cheese (grated)
• 7 gr parsley (fresh chopped)
• 2 gr oregano
• 1 gr basil
• 1 gr garlic salt

Chicken Nuggets

• 2 chicken breasts (whole)
• 1/4 parmesan cheese (grated)
• 110 gr margarine melted
• 55 gr fine dry bread crumbs
• 3 gr salt
• 2 gr thyme (dried)
• 1 gr basil (dried)

Corn Timbales

• 2 eggs (slightly beaten)
• 240 ml skim milk
• 220 gr kernel corn (whole)
• 30 gr green onion (sliced)
• 14 gr fine dry bread crumbs
• 10 gr parmesan cheese (grated)
• 9 gr margarine
• 1 gr salt
• 1 gr pepper

Crab-topped Shrimp

• 12 shrimp
• 1 lemon (wedges)
• 90 gr crab meat (canned)
• 5 gr green onion (sliced)
• 5 gr butter
• 5 ml lemon juice
• 5 gr fine dry bread crumbs
• 1 ml bottled hotpepper sauce

Easy Meatball Paprikash

• 1 egg
• 1 onion
• 1 green bell pepper
• 1 chunks
• 475 gr stewed tomatoes
• 260 gr pork (lean ground)
• 60 ml sour cream
• 55 gr pkg wide egg noodles
• 28 gr fine dry bread crumbs
• 30 ml vegetable oil

Fried Asparagus

• 1 egg
• 350 gr asparagus
• 130 gr fine dry bread crumbs
• 60 gr romano cheese (freshly grated)
• 16 ml milk

Garden Burgers

• 1 egg (white)
• 1 tomato
• 3/4 patties (thick)
• 450 gr turkey (ground)
• 45 gr carrot (finely shredded)
• 34 gr green pepper (finely chopped)
• 30 gr onion (finely chopped)
• 28 gr fine dry bread crumbs
• 10 gr parmesan cheese (grated)
• 10 ml water

German Meatballs #2

• 1 egg
• 1 parsley
• 450 gr beef (ground)
• 130 gr pork (ground)
• 120 ml milk
• 120 ml water
• 80 gr fine dry bread crumbs
• 60 gr onion (finely chopped)
• 45 ml vegetable oil
• 5 ml worcestershire sauce

Jansson's Frestelse (Jansson's Temptation)

• 16 flat anchovy fillets
• 12 skillet
• 7 boiling potatoes
• 1/4 bits
• 240 ml cream (heavy)
• 120 ml milk
• 36 gr butter
• 28 gr butter
• 30 ml vegetable oil
• 30 ml oil in

Meatball Bake

• 4 carrots
• 1 egg
• 1 onion
• 475 gr stewed tomatoes
• 325 gr fordhook lima beans
• 230 gr beef (ground)
• 65 gr pork sausage meat
• 60 ml milk
• 32 gr all purpose flour
• 14 gr fine dry bread crumbs

Mediterranean Chicken

• 1/4 epper
• 650 gr chicken
• 55 gr melted butter
• 55 gr fine dry bread crumbs
• 40 gr parmesan cheese
• 3 gr salt
• 1 gr oregano
• 1 gr thyme
• 1 gr parsley flakes

Mexican-style Chicken Kiev

• 8 chicken breast skinned (halves)
• 7 green chiles (canned diced)
• 2 chile s
• 1 jack cheese in center of chicken
• 1 salt pepper pepper sauce (hot)
• 1/4 thickness
• 85 gr melted butter
• 60 gr monterey jack cheese in (cut)
• 55 gr fine dry bread crumbs
• 40 gr green onions (sliced)