Using ingredient ketchup

Sweet And Spicy Pork Stir

• 2 potatoes
• 1 carrot
• 1 onion
• 1 nbsp
• 180 gr cabbage
• 130 gr pork
• 100 gr celery
• 80 ml water
• 60 ml ketchup
• 60 ml soy sauce

Sweet And Spicy Steaks

• 4 beef chuck top blade steaks (boneless)
• 1/2 prepared chunky salsa
• 60 ml ketchup
• 28 gr packed brown sugar
• 16 ml dijon mustard

Sweet-sour Barbecued Ribs

• 6 back ribs
• 1 onion
• 300 ml ketchup
• 180 ml water
• 60 ml honey
• 30 ml worcestershire sauce
• 20 ml lemon juice
• 1 gr salt
• 1 gr pepper

Tangy Barbecue Sandwiches

• 18 hamburger buns split
• 1 chuck roast (boneless)
• 300 gr celery (chopped)
• 240 ml ketchup
• 240 ml barbecue sauce
• 240 ml water
• 120 gr onion (chopped)
• 30 ml vinegar
• 30 ml worcestershire sauce
• 28 gr brown sugar

Tangy Meatballs**

• 2 eggs
• 1 liquid smoke
• 1,400 gr beef (lean ground)
• 475 ml ketchup
• 350 ml evaporated milk
• 325 gr brown sugar
• 300 gr quick-cooking
• 180 gr onion (chopped)
• 6 gr salt
• 4 gr garlic powder

Tangy Spare Ribs

• 1 onion
• 1/8 peper
• 1,300 gr pork spare ribs
• 240 ml ketchup
• 240 ml water
• 60 ml lemon juice
• 50 gr celery (finely chopped)
• 30 ml vinegar
• 28 gr butter
• 28 gr brown sugar

Tart And Tangy Beef On A Bun

• 6 hamburger buns
• 1 onion (chopped)
• 700 ml apple cider vinegar
• 650 gr packed brown sugar
• 475 ml ketchup
• 450 gr chuck (ground)
• 45 ml dijon mustard
• 45 ml worcestershire sauce
• 10 ml honey

Tender & Tangy Ribs

• 1 garlic
• 525 gr pork
• 240 ml vinegar
• 120 ml ketchup
• 30 ml worcestershire sauce
• 26 gr sugar
• 16 ml vegetable oil
• 5 ml mustard
• 3 gr salt
• 2 gr paprika

Texas Marinated Brisket

• 10 garlic (cloves finely chopped)
• 2,700 gr beef brisket
• 120 gr onion (finely chopped)
• 80 ml wine (red)
• 45 ml vegetable oil
• 30 ml ketchup
• 30 ml dry mustard
• 22 ml lemon juice (fresh)
• 22 ml pepper sauce (hot)
• 4 gr cayenne pepper

Texas Table Sauce For Barbecue

• 230 gr butter
• 180 ml cider vinegar
• 180 ml warm water
• 120 ml ketchup
• 60 ml chile sauce
• 45 ml dry mustard
• 45 ml worcestershire sauce
• 28 gr dark brown sugar
• 16 ml dark molasses
• 12 gr onion (minced)

Wees Bbq's

• 5 swigs sauce (hot)
• 1 onion
• 700 gr beef (ground)
• 240 ml ketchup
• 45 ml chili sauce
• 28 gr brown sugar
• 22 gr chili powder
• 10 ml vinegar
• 10 ml heaping mustard

Western Beans

• 1 onion
• 1 bay leaf
• 3/8 lentils
• 325 ml water
• 30 ml ketchup
• 3 gr garlic powder
• 2 gr chili powder
• 2 gr cumin
• 1 gr pepper flakes (red)
• 4 slices bacon

World Championship Barbequed Ribs

• 1 onion
• 1,300 gr pork loin back ribs
• 950 ml ketchup
• 950 ml vinegar
• 950 ml water
• 120 ml molasses
• 50 gr pepper
• 50 gr chili powder
• 50 gr salt
• 28 gr paprika

Yankee Style Bbq Beef

• 1 brisket
• 1 onion coarsely (chopped)
• 400 ml ketchup
• 350 ml water
• 350 ml chili sauce
• 60 ml molasses
• 60 ml cider vinegar
• 45 ml vegetable oil
• 30 ml pepper sauce (hot)
• 30 ml prepared mustard

Zesty Sloppy Joes

• 20 hamburger buns
• 3 worcestershire
• 2 cans tomato soup
• 1,800 gr beef (ground)
• 425 gr ca (thick)
• 230 ml tomato sauce
• 170 gr brown sugar pack
• 140 gr green pepper fine (chop)
• 120 gr onion (chop)
• 60 ml ketchup