Using ingredient lemon

Banana Condiment

• 5 ripe bananas (very)
• 1 lemon
• 40 gr raisins

Banana Condiment

• 6 over-ripe bananas
• 1 lemon
• 50 gr sugar

Banana Gingerbread Bars

• 2 banana
• 1 egg
• 1 lemon
• 120 ml lukewarm water
• 100 gr powdered sugar
• 85 gr raisins
• 60 gr slivered almonds
• 1 package gingerbread cake mix

Banana-blueberry Muffins

• 2 bananas
• 2 eggs
• 1 blueberries
• 1 nbsp
• 280 gr flour
• 180 gr sugar
• 85 gr butter
• 9 gr baking powder
• 4 gr vanilla
• 2 gr lemon

Banana-ginger Bran Muffins

• 375 degree oven
• 3 bananas
• 2 egg whites
• 1 lemon (grated)
• 1/2 oat bran
• 220 gr ripe banana
• 110 gr brown sugar (light)
• 95 gr wheat flour (whole)
• 95 gr all purpose flour
• 60 gr crystallized ginger

Bananas Fritas

• 4 bananas
• 2 lemon
• 1 oil
• 475 ml beer batter
• 475 ml vanilla ice cream
• 240 ml whipped cream
• 120 ml honey

Barbara Lauterbach's Lemon Bread

• 2 eggs
• 1 lemon
• 1 lemo
• 200 gr sugar
• 190 gr king arthur unbleached all-purpose flour
• 120 ml milk
• 120 ml lemon juice (fresh)
• 100 gr confectioners sugar
• 75 gr butter
• 65 gr pecans (chopped)

Barbecue Sauce

• 1 orange
• 1/2 lemon
• 1/2 bacon
• 350 ml bottled chili sauce
• 240 ml honey
• 280 gr pork
• 100 gr dry pecans (roasted)
• 75 ml orange juice
• 60 gr onions (chopped)
• 34 gr butter (unsalted)

Barbecue Sauce # 4

• 1/2 orange rind
• 1/2 bacon
• 1/2 orange
• 1/2 lemon
• 240 ml honey
• 280 gr pork
• 180 gr onions (chopped)
• 120 ml bottled chili sauce
• 75 ml orange juice
• 70 gr dry pecans (roasted)

Barbecue Sauce 2

• 1 orange
• 1/2 lemon
• 1/2 bacon
• 1,900 ml saucepan fry the bacon over high heat until crisp
• 350 ml bottled chili sauce
• 240 ml honey
• 280 gr pork
• 100 gr dry pecans (roasted)
• 60 gr onions (chopped)
• 26 ml orange juice

Barbecue Sauce Prudhomme

• 1/2 orange rind
• 1/2 bacon
• 1/2 orange
• 1/2 lemon
• 350 ml bottled chili sauce
• 240 ml honey
• 280 gr pork
• 180 gr onions (chopped)
• 75 ml orange juice
• 70 gr dry pecans (roasted)

Barbecue Sauce Xxxj77a

• 1 stick
• 1 onion
• 1 garlic clove
• 1/2 lemon
• 240 ml chili sauce
• 240 ml water
• 110 gr butter
• 45 ml vinegar
• 30 ml worcestershire sauce
• 28 gr brown sugar

Barbecued Beef Buns

• 8 hamburger buns
• 950 gr beef (cooked)
• 240 ml ketchup
• 120 ml cider vinegar
• 120 ml water
• 110 gr butter
• 50 gr sugar
• 30 ml worcestershire sauce
• 20 ml prepared mustard
• 3 gr salt

Barbecued Chicken#2

• 4 chicken leg quarters
• 1 salt and pepper
• 1 bay leaf
• 1 onion (finely chopped)
• 1/2 lemon
• 150 gr tomatoes
• 120 ml chicken broth
• 90 ml vegetable oil
• 18 gr chutney
• 16 ml ketchup

Barbecued Country Style Pork Ribs

• 1 garlic
• 1,000 gr country style pork ribs
• 525 ml catsup
• 90 ml lemon juice
• 90 ml worcestershire sauce
• 28 gr brown sugar
• 20 gr chili powder
• 8 gr salt
• 6 gr lemon peel
• 3 gr salt

Barbecued Ribs

• 2 dashes tabasco sauce
• 1 lemon
• 1 onion
• 1,000 gr pork ribs
• 475 ml water
• 240 ml catsup
• 80 ml worcestershire sauce
• 3 gr chili powder
• 3 gr salt

Barbecued Ribs

• 1 onion (finely chopped)
• 1 lemon
• 1 ribs (apart)
• 2,300 gr pork spare ribs
• 240 ml water
• 240 ml commercial barbecue sauce
• 240 ml tomato catsup
• 120 ml vinegar
• 110 gr butter
• some pepper

Barbeque Sauce 2

• 1 orange
• 1/2 lemon
• 1/2 bacon
• 350 ml bottled chili sauce
• 240 ml honey
• 280 gr pork
• 100 gr dry pecans (roasted)
• 60 gr onions (chopped)
• 26 ml orange juice
• 12 gr butter (unsalted)

Barley Broth With Chicken

• 2 pot barley
• 2 leeks
• 2 chicken livers
• 1 lemon
• 1 fat garlic clove
• 1 knob butter
• 1,200 ml good quality chicken stock
• 40 gr mushrooms
• 8 gr coarsley parsley (chopped)

Barley Water

• 3 1/2 barley
• 1 fig
• 1 lemon
• 2,000 ml water
• 30 ml honey
• 1 gr salt
• 1 package applejuice

Basic Biscotti

• 2 eggs
• 1 orange
• 1 orange extrac
• 1 lemon
• 1 lemon extract
• 280 gr flour
• 150 gr sugar
• 110 gr butter
• 90 gr almonds (whole)
• 30 ml orange liqueur

Bbq Sauce Xxxj77a

• 1 stick
• 1 onion
• 1 garlic clove
• 1/2 lemon
• 240 ml chili sauce
• 240 ml water
• 110 gr butter
• 45 ml vinegar
• 30 ml worcestershire sauce
• 28 gr brown sugar

Bean Stew With Fennel & Tomatoes

• 6 garlic (cloves)
• 2 bulbs fennel
• 1 bay leaf
• 1 lemon
• 950 ml vegetable stock
• 750 gr fennel
• 500 gr cannellini beans (dried)
• 280 ml olive oil
• 80 ml olive oil in a skillet (heavy)
• 26 gr parsley (chopped fresh)