Using ingredient lentils
Island Lentil Dish
- 6 lentils
- 6 cauliflower flowerets
- 85 gr brown rice
- 75 gr celery
- 45 ml sunflower oil
- 2 gr thyme
- 1 gr salt
Italian Lentil Minestrone Soup
- 3 celery ribs (minced)
- 2 lentils (dried)
- 1 onion (chopped)
- 2,800 ml divided water (cold)
- 190 gr tomato paste
- 140 gr coarsely cabbage (chopped)
- 85 gr mushrooms (sliced)
- 30 gr parmesan cheese (grated)
- 3 gr italian herbs
- 1 gr oregano (dried)
Jack's Veggie Burger
- 2 lentils (cooked)
- 2 garlic (cloves roasted)
- 1 worcestershire
- 130 gr bulgar wheat
- 130 gr wheat bread crumbs (whole)
- 85 gr smoked portobello mushrooms
- 30 ml walnut oil
- 1 gr tarragon
Jus Senatus
- 1 lentils
- 1 clove of garlic
- 1/4 bacon
- 575 ml water
- 575 ml beef broth
- 260 gr carrots
- 240 ml water
- 240 gr onion
- 100 gr celery
Lazy Lentils
- 6 lentils (red)
- 2 onions (peeled)
- 1 clove garlic (crushed)
- 142,000 ml water
- 70 gr cheddar cheese (grated)
- 10 ml sunflower oil
- 3 gr vegetable extrac
- 3 gr mixed herbs (dried)
Lentil & Buckwheat Slice
- 6 lentils (red)
- 1 carrot
- 1 onion
- 475 ml veg stock
- 60 gr buckwheat (roasted)
- 6 gr marmite
- 5 ml oil
- 1 gr nutmeg salt pepper
Lentil & Corn Soup
- 2 tomatoes
- 1 onion
- 1 sweet potato
- 3/4 lentils (dried)
- 1,700 ml water
- 120 gr brown rice (cooked)
- 30 ml water
- 20 gr tamari
- 3 gr parsley (chopped fresh)
- 2 slices carrots
Lentil & Spinach Casserole
- 8 lentils (red)
- 3 fat free youghurt to cover
- 475 ml water
- 150 gr tomatoes (peeled)
- 120 gr spinach
Lentil & Tomato Soup
- 8 lentils
- 2 onions
- 1 3/4 stock
- 1 garlic clove
- 1 carrot
- 1 celery stick
- 1 arame seaweed
- 1 miso
- 260 gr tomatoes (canned)
- 45 ml vegetable oil
Lentil And Brown Rice Soup
- 3 carrots
- 3 garlic (cloves)
- 1 1/2 lentils
- 1 onion
- 1 celery
- 1 bay leaf
- 1,200 ml chicken broth
- 600 gr tomatoes
- 120 gr brown rice
- 14 gr parsley (fresh)
Lentil And Buckwheat Slice
- 6 lentils (red)
- 1 carrot
- 1 onion
- 475 ml veg stock
- 60 gr buckwheat (roasted)
- 6 gr marmite
- 5 ml oil
- 1 gr nutmeg salt pepper
Lentil And Bulgur Cakes
- 2 -green parts
- 1 lentils (dried)
- 1 onion
- 3/4 bulgur
- 700 ml water
- 170 gr butter
- 34 gr green (finely chopped)
- 30 gr green onions (finely chopped)
- 7 gr parsley (finely chopped)
- 4 gr mint (finely chopped fresh)
Lentil And Corn Soup
- 2 tomatoes
- 1 onion
- 1 sweet potato
- 3/4 lentils (dried)
- 1,700 ml water
- 120 gr brown rice (cooked)
- 20 gr tamari
- 10 ml water
- 1 gr parsley (chopped fresh)
- 2 slices carrots
Lentil And Rice One
- 1 lentils
- 700 ml water
- 260 gr carrots (sliced)
- 60 gr rice
- 16 ml olive oil
- 3 gr garlic
- 1 gr basil (dried)
- 1 package vegetable broth
Lentil And Rice Soup
- 3 chicken bouillon (cubes)
- 2 garlic (cloves)
- 1 1/2 lentils
- 1 onion
- 1,400 ml water
- 350 gr brown rice
- 30 ml sunflower oil
- 3 gr turmeric
- 3 gr chili powder
- 2 gr ginger (fresh ground)
Lentil And Spinach Soup, Adas Bi Sabaanikh
- 3 garlic (cloves)
- 1 1/2 lentils (dried)
- 1 onion
- 1,900 ml water
- 190 gr tomato paste
- 60 ml lemon juice (fresh)
- 14 gr parsley (fresh)
- 1 gr pepper (freshly ground)
- 1 gr pepper flake (crushed red hot)
- some spinach
Lentil Bobotie
- 8 lentils (red)
- 2 onions (peeled)
- 2 sultanas
- 1 clove garlic
- 142,000 ml skimmed milk
- 16 ml vinegar
- 10 ml sunflower oil
- 6 gr curry powder
- 3 gr mixed herbs (dried)
Lentil Burgers
- 1 onion (finely chopped)
- 475 gr lentils (dried red)
- 130 gr bread crumbs
- some salt
- some wash lentils thoroughly
Lentil Casserole
- 441 yields
- 10 peppercorns
- 2 onions
- 2 tbls butter
- 2 tbls flour
- 1 lentils
- 1 onion
- 1 bay leaf
- 260 gr polish sausage
- 200 gr lentil liquid salt