Using ingredient lentils
Curried Lentils With Spinach
- 2 garlic (cloves)
- 2 tamari
- 1 lentils
- 260 gr tomatoes (plum)
- 30 gr spinach leaves
- 16 ml olive oil
- 4 gr curry powder
- 1 gr ginger (grated)
- 1 gr cinnamon
- 1 gr nutmeg
Curried Rice And Lentils
- 2 lentils
- 2 carrots
- 2 onions
- 2 garlic (cloves)
- 1,400 ml water
- 475 ml applesauce
- 240 gr rice (cooked)
- 110 gr butter
- 60 ml lemon juice
- 45 gr flour
Curried Rice With Lentils
- 3 garlic (cloves)
- 2 fatfree vegetable (cubes)
- 1 fatfree broth
- 3/4 lentils (dried)
- 1/2 onion
- 1/4 sunflower seeds
- 950 ml water
- 120 gr raisins
- 120 gr brown rice
- 30 ml oil to saute with
Dess B'l
- 3 bay leaves
- 2 lentils
- 2 garlic (cloves)
- 1 chili pepper
- 45 ml olive oil
- 1 gr cumin
- 1 gr salt
- 1 gr cinnamon
- 1 gr black pepper
- 2 slices onion
Dhal Recipe
- 2 garlic (cloves)
- 1 onion
- 700 ml water (hot)
- 200 gr lentils (dried)
- 3 gr turmeric (ground)
- 3 gr cumin (ground)
- 3 gr salt
- 2 gr ginger root
- 1 gr cardamom (ground)
Eggplant Dal Sauce
- 1 eggplant
- 1 cinnamon stick
- 5/8 lentils (red)
- 475 ml water
- 10 ml black mustard seeds
- 2 gr coriander
- 2 gr cumin
- some roast the eggplant in
Egyptian Lentils
- 2 chili peppers (fresh)
- 1 lentils
- 1 onion
- 350 ml tomato sauce
- 180 gr regular rice
- 100 gr elbow macaroni
- 45 ml oil
- 30 ml vinegar
Ethiopian Lentils
- 2 lentils (dried)
- 2 garlic (cloves)
- 1,400 ml water
- 240 gr onions (red)
- 100 gr anaheim green peppers
- 50 gr ghee
- 16 gr ginger (grated fresh)
- 16 ml berbere sauce
False Fish
- 7 lentils (red)
- 1 garlic
- 1 onion
- 1 egg
- 110 gr breadcrumbs (fresh)
- 100 gr short rice (grain)
- 26 gr herbs of your choice
Favorite Lentil Soup
- 3 carrots
- 2 onion
- 1 1/2 lentils
- 1,700 ml homemade broth
- 850 ml broth (canned)
- 850 ml water
- 180 ml dry wine (white)
- 55 gr cheddar cheese
- 14 gr parsley (chopped)
- 10 ml olive oil
Fire Stew
- 1 lentils
- 950 gr sugar-cured ham
- 500 gr kidney beans
- 110 ml scotch bonnet pepper sauce
- 110 ml tabasco sauce
- 1 ml schnitzels sauce (hot)
Fool Medames
- 1/2 lentils (red)
- 60 gr green onions
- 60 ml olive oil
- 45 ml lemon juice
Fresno Smoked Sausage And Lentil Gumbo
- 4 stalks celery
- 2 onions
- 2 carrots
- 1 3/4 lentils
- 1 worcestershire
- 1,900 ml chicken broth
- 190 gr smoked sausage
- 80 ml alad oil
- 40 gr flour
- 1 gr pepper
Fusilli With Lentil Sauce
- 4 garlic (cloves minced)
- 1 onion (chopped)
- 1 carrot (chopped)
- 300 gr tomatoes (chopped)
- 475 ml chicken broth defatted
- 200 gr pasta fussilli
- 120 gr spinach torn (fresh)
- 26 gr lentils (rinsed)
- 7 gr parmesan cheese (grated)
- 5 ml olive oil
Gentle Lentil Soup
- 2 1/2 lentils
- 2 onions
- 2 stalks celery
- 2 bunches spinach
- 1,700 ml water
- 30 ml olive oil
Hawaiian Yam Bake
- 8 sweet potatoes
- 3 chunks
- 2 hearts of palm
- 2 lentils (dried)
- 500 gr pineapple chunks
- 700 ml vegetable stock
- 325 gr tempeh
- 120 ml honey
- 160 ml prepared spicy mustard
- 150 gr banana
Heart-y Tomato Sauce
- 2 bay leaves
- 1 garlic clove
- 1/2 lentils (dried)
- 475 gr tomatoes
- 150 gr onion
- 120 ml broth
- 2 gr oregano (dried)
- 1 gr basil (dried)
- 1 gr thyme (dried)
- 1 package tomato paste
Hearty Soup Mix
- 15 cans
- 12 1/2 mix
- 12 lentils
- 6 months
- 2 stalks celery
- 1 3/8 mix in a kettle
- 1,400 ml water
- 400 gr dry onion (minced)
- 325 gr dry green split peas
- 280 gr pearl barley
Hearty Vegetable Stew
- 2 potatoes (chopped)
- 2 carrots (grated)
- 1 lentils (rinsed)
- 1 onion (chopped)
- 900 ml tomato juice
- 475 ml water
- 475 gr garbanzo beans
- 475 gr kidney beans
- 270 gr tomatoes pureed
- 140 gr pepper (red diced)
Herbed Lentils & Rice
- 1 total
- 3/4 lentils (dried)
- 850 ml chicken broth (canned)
- 90 gr onion
- 60 gr swiss cheese
- 60 gr brown rice
- 60 gr burgundy
- 1 gr salt
- 1 gr thyme (dried whole)
- 1 gr basil (dried whole)
Hulba-Fenugreek Paste
- 2 chilis (hot)
- 2 garlic (cloves)
- 1 tomato
- 1 bone
- 1/4 hawayij
- 240 ml water (cold)
- 220 gr lamb (finely chopped boiled)
- 220 gr lentils (boiled)
- 45 gr hulba (ground)
- 30 gr onion (chopped)
Indian Lentil Sandwich Spread
- 4 garlic (cloves)
- 1 lentils
- 4 gr coriander
- 2 gr cumin
- 2 gr ginger
- 1 gr turmeric
- 1 gr chili powder
Indian Lentil Sandwich Spread
- 1 lentils (cooked)
- 4 gr coriander (ground)
- 2 gr cumin (ground)
- 1 gr turmeric (ground)
- 1 gr chili powder
- 1 gr ginger (ground)
- some garlic