Using ingredient oil

Mushrooms In White Sauce

• 1 salt
• 1 parsley sprig
• 120 gr mushrooms
• 60 ml milk
• 60 ml water
• 45 ml oil
• 30 ml water
• 10 gr corn starch
• 1 slice luncheon ham (sliced)

My Mushroom Broccoli Soup

• 35 cream
• 6 mushrooms
• 5 min flour
• 2 onions
• 1 bunch of broccoli
• 2,400 ml chicken stock
• 90 ml oil
• 55 gr butter
• 24 gr flour
• 2 gr nutmeg

My Stir Fried Cabbage

• 1/2 tumeric
• 30 ml oil
• 16 ml black mustard seeds

My Swiss Steak

• 2 onions (sliced)
• 2 garlic (cloves minced)
• 1 salt and pepper
• 800 gr round steak
• 475 ml ketchup
• 30 ml oil
• 16 gr flour

Nanci's Blueberry Crumb Cake

• 70 b nanci bushner
• 2 blueberries (fresh)
• 1 egg
• 250 gr flour
• 200 gr sugar
• 120 ml milk
• 60 ml oil
• 9 gr baking powder

Nantua Sauce

• 15 crayfish
• 4 stock
• 1 garlic
• 1 mirepoix
• 1 bay leaf
• 160 gr tomatoes
• 120 ml cream
• 120 ml cognac
• 80 gr puree
• 22 gr mushrooms

Nashi Beef With Macadamia

• 4 spring onions (chopped)
• 3 nashi (peeled)
• 2 chokos
• 2 garlic (cloves chopped)
• 1 lemon
• 5/8 macadamia (halves)
• 500 gr beef fillet
• 80 ml water (cold)
• 30 ml oil
• 16 gr sesame seeds

Nasi Goreng

• 6 egg
• 2 onion
• 1 garlic clove
• 475 gr rice
• 110 gr smithfield ham
• 65 gr pork
• 65 gr crab
• 65 gr shrimp
• 60 gr onion flakes
• 26 gr celery

Never Fail Batter

• 240 ml water
• 130 gr all purpose flour
• 65 gr cornstarch
• 6 gr salt
• 5 gr baking powder
• 4 gr sugar
• 5 ml oil

Never Fail Cake

• 2 eggs
• 1 class
• 1 px
• 1/8 em (solid)
• 400 gr sugar
• 240 ml sour milk
• 240 ml boiling water
• 180 ml oil

Never Fail Pie Crust

• 250 gr flour
• 130 gr crisco shortening
• 90 ml ice water (cold)
• 30 ml oil
• 22 gr karo syrup (white)
• 3 gr salt

Nimbu Pickle

• 6 lemons
• 1 hing
• 1 methi
• 75 ml oil
• 14 gr salt
• 14 gr chili powder
• 1 gr turmeric

Nimbu Rice

• 1 urad dal
• 1 chana dal
• 1 cashews
• 1 raisins
• 1 lemon
• 140 gr vegetables
• 120 gr rice
• 30 ml oil
• 5 ml mustard seeds
• 1 gr turmeric

No Tenemos Rancho Applesauce Cake

• 700 ml applesauce (hot)
• 250 gr unbleached flour
• 200 gr sugar
• 170 gr raisins
• 140 gr nuts
• 120 ml oil
• 9 gr baking soda
• 5 gr baking powder
• 4 gr vanilla
• 3 gr corn starch

No-crust Spinach Pie

• 4 eggs
• 240 gr ricotta cheese
• 140 gr peppers (red)
• 85 gr mushrooms
• 30 ml oil
• 1 package spinace

No-fuss Chocolate Cake

• 2 eggs
• 1 pkg instant chocolate pudding
• 1 pkg chocolate chips
• 350 ml water
• 120 ml oil

Noisettes D'agneau

• 22 garlic
• 4 tomatoes
• 2 lamb
• 2 carrot
• 2 rosemary
• 2 shallots
• 1 onion
• 1 celery
• 1 water
• 180 ml wine

Noisettes D'agneau

• 22 garlic
• 4 tomatoes
• 2 lamb
• 2 carrot
• 2 rosemary
• 2 shallots
• 1 onion
• 1 celery
• 1 water
• 180 ml wine

Non

• 750 gr flour
• 600 ml water
• 60 gr onion (minced)
• 6 gr sugar
• 5 ml oil
• 3 gr garlic (minced)
• 2 gr salt
• 1 package yeast

Noodle Surprise

• 6 mushrooms
• 2 eggs
• 1 onion
• 250 gr noodles
• 160 ml yogurt
• 160 ml oil
• 120 gr cheese
• 16 ml oil
• 3 gr salt
• 2 ml worcestershire sauce

Noodle Surprise

• 6 mushrooms
• 2 eggs
• 1 onion
• 250 gr noodles
• 160 ml yogurt
• 160 ml oil
• 120 gr cheese
• 16 ml oil
• 3 gr salt
• 2 ml worcestershire sauce

Noodles In Sesame Sauce

• 3 green onions (white minced)
• 3 of garlic (cloves)
• 2 asian chilli peppers
• 1 oil
• 1 coriander leaves (fresh chop)
• 1/2 giner
• 120 ml chicken stock
• 70 gr chinese noodles (fresh)
• 50 gr carrots (julienned)
• 10 ml soya sauce

Noodles With Smoked Pork And Rosemary

• 1 onion
• 1 provolone
• 240 ml wine
• 160 gr mushrooms
• 240 ml broth
• 130 gr pork
• 110 gr noodles
• 45 ml mustard
• 16 gr flour
• 10 ml oil