Using ingredient pineapple
Honolulu Oysters
- 3 d oysters in shell
- 1 green pepper (minced)
- 1 pimento (chopped)
- 110 gr butter
- 1 gr pepper
- 1 gr salt
- 12 slices pineapple
Horseradish Salad
- 1 lime jello
- 1 may substitute cottage chees
- 1 lemon jello
- 475 ml boiling water
- 140 gr nuts
- 230 ml cream cheese
- 45 ml lemon juice
- 45 gr horseradish
- 1 gr salt
- 1 package pimento
Hot And Spicy Pineapple Pork
- 1 mex chile (red new)
- 1 garlic clove
- 300 ml cider vinegar
- 325 gr pineapple (diced)
- 260 gr pork
- 60 gr cashews
- 14 gr brown sugar
- 10 ml soy sauce
- 10 ml vegetable oil
- 7 gr ginger (fresh)
Hot Pineapple Punch
- 1 cinnamon sticks
- 1 pineapple (fresh)
- 1,400 gr unsweetened pineapple
- 750 ml dry wine (white)
- 100 gr sugar
- 60 ml lime juice
- 1 gr nutmeg (ground)
Hula Ham Sandwich
- 5 kaiser rolls
- 1 lettuce leaf
- 600 gr dole pineapple
- 110 gr deli smoked ham (sliced)
- 20 ml dijon mustard
- 2 slices swiss cheese
- 2 slices pineapple
Hummingbird Cake
- 3 eggs
- 400 gr sugar
- 375 gr all purpose flour
- 240 gr pineapple (crushed)
- 220 gr bananas
- 200 gr pecans
- 180 ml vegetable oil
- 7 gr vanilla
- 5 gr baking soda
- 3 gr cinnamon
Hungarian Cheesecake
- 9 springform (pan)
- 7 eggs
- 4 tbls
- 2 egg yolks
- 250 gr pineapple (crushed)
- 250 gr cottage cheese
- 240 ml sour cream
- 190 gr unbleached flour
- 85 gr raisins
- 50 gr sugar
Ice Box Cake
- 1 box vanilla wafers
- 240 ml whipping cream
- 2 packages lemon gelatin
- 1 package pineapple
Ice Cream, Low Fat, Fridge
- 2 pineapple
- 1 nbsp
- 1 peach
- 1 banana
- 230 ml milk
- 150 gr strawberries
- 110 ml orange juice
- 4 gr vanilla
- 4 packages sugar substitute
Ice Cream, Lowfat
- 4 pineapple
- 2 peaches
- 1 nbsp
- 1 banana
- 300 gr strawberries
- 230 ml orange juice
- 230 ml milk
- 4 gr vanilla
- 4 packages sugar substitute
Icebox Angel Cake
- 24 marshmallows
- 1 angel food cake
- 1 maraschino cherries
- 1 carton of cool whip
- 120 ml milk
- 1 package pineapple (crushed)
Jamaican Jungle Bread
- 3 bananas
- 2 eggs
- 240 gr pineapple (crushed)
- 190 gr flour
- 100 gr sugar
- 60 gr walnuts
- 60 ml vegetable oil
- 40 gr flaked coconut
- 5 gr baking powder
- 5 gr baking soda
Jellied Cheesecake
- 9 springform (pan)
- 2 1/2 custard powder
- 2 egg whites
- 3/4 mixture on the bottom
- 375 gr pineapple (crushed)
- 240 ml cream
- 240 gr cottage cheese
- 110 gr melted butter
- 70 gr graham crackers
- 60 ml milk
Jellied Cottage Cheese
- 49 cans
- 1,700 gr peaches (sliced)
- 1,200 gr pineapple (canned crushed)
- 950 ml boiling water
- 400 gr pineapple
- 375 gr lime flavored gelatin
- 4 packages uncreamed cottage cheese
Jellied Cottage Cheese
- 49 cans
- 1,700 gr peaches (sliced)
- 1,200 gr pineapple (canned crushed)
- 950 ml boiling water
- 400 gr pineapple
- 375 gr lime flavored gelatin
- 4 packages uncreamed cottage cheese
Jim's Granola
- 7 cereal (grain)
- 4 am oat flakes
- 1 am sunflower seeds
- 1 am barley flakes
- 475 ml honey
- 270 gr apricots (dried)
- 250 gr am cracked wheat
- 200 gr peanuts
- 170 gr raisins
- 160 gr coconut
Kalakaua
- 240 ml boiling water
- 1 package pineapple
- 1 package lime jello
Kentucky Blackberry Jam Cake
- 5 eggs
- 2 that has been greased (pan)
- 325 gr seedless blackberry jam
- 325 gr all purpose flour
- 200 gr sugar
- 200 gr pecans
- 170 gr seedless raisins
- 160 ml buttermilk
- 110 gr butter
- 95 gr shortening
Kohl's Apricot Salad
- 1 egg
- 1/2 total
- 700 ml water (cold)
- 240 ml saved juice
- 100 gr sugar
- 28 gr butter
- 16 gr flour
- 2 packages jello
- 1 package apricots
- 1 package pineapple
Laura's Allergic Strawberry Salad
- 1 mashed banana
- 240 gr pineapple (crushed)
- 230 ml sour cream
- 180 ml boiling water
- 1 package strawberry jello
- 1 package strawberries (frozen)
Layered Banana Pineapple Dessert
- 8 cool whip
- 850 ml milk (cold)
- 600 gr pineapple (crushed)
- 160 gr graham cracker crumbs
- 230 ml cream cheese
- 100 gr jello instant
- 75 gr melted butter
- 50 gr sugar
- 3 slices bananas
Lemon Sauce For Shark
- 120 ml sour cream
- 65 gr pineapple
- 6 gr green pepper
- 4 gr lemon
- 4 gr sugar
- 3 gr lemon rind
- 2 gr onion
- 1 ml mustard
- 1 gr celery salt