Using ingredient salt

Blueberry Puffs

• 4 blueberries (frozen)
• 1 egg
• 130 gr unbleached all-purpose flour
• 100 gr granulated sugar
• 60 ml milk
• 9 gr baking powder
• 8 gr shortening
• 5 ml lemon juice
• 1 gr salt
• 1 gr lemon flavoring

Blueberry Pumpkin Muffins

• 1 egg
• 1 blueberries
• 250 gr pumpkin puree
• 210 gr flour
• 200 gr firmly packed brown (light)
• 65 gr shortening
• 60 ml evaporated milk
• 26 gr sugar
• 24 gr flour
• 14 gr butter

Blueberry Scones

• 2 egg
• 2 roun brush with reserved egg
• 3/4 blueberries
• 220 gr flour
• 80 ml cream
• 55 gr butter
• 14 gr sugar
• 10 gr baking powder
• 4 gr sugar
• 1 gr salt

Blueberry Snack Cake

• 2 eggs
• 2 blueberries
• 270 gr sugar
• 250 gr flour
• 240 ml milk
• 130 gr shortening
• 26 gr sugar
• 24 gr flour
• 12 gr baking powder
• 6 gr lemon rind (grated)

Blueberry Sour Cream Pancakes

• 2 eggs
• 350 ml milk
• 250 gr all purpose flour
• 240 ml water
• 150 gr granulated sugar
• 75 gr butter
• 18 gr baking powder
• 5 gr cornstarch
• 1 gr salt

Blueberry Strata Pie

• 9 pastry shell (baked)
• 1 blueberries
• 250 gr pineapple (crushed)
• 425 ml pkg cream cheese softened
• 120 ml whipping cream whipped
• 50 gr sugar
• 38 gr sugar
• 16 gr cornstarch
• 16 ml milk
• 5 ml lemon juice

Blueberry Streusel

• 2 blueberries (fresh)
• 1 egg
• 250 gr all purpose flour
• 200 gr sugar
• 170 gr butter (cold)
• 120 ml buttermilk
• 65 gr flour
• 9 gr double-acting baking powder
• 3 gr cinnamon
• 2 gr baking soda

Blueberry Tea Cake

• 2 blueberries (fresh)
• 1 egg
• 250 gr sugar
• 120 ml milk
• 110 gr butter softened
• 55 gr butter
• 32 gr flour
• 9 gr baking powder
• 1 gr salt
• 1 gr cinnamon (ground)

Blueberry Upside

• 1 egg
• 160 ml milk
• 130 gr sugar
• 130 gr flour
• 110 gr corn syrup (light)
• 55 gr packed brown sugar
• 45 gr cornstarch
• 40 gr corn syrup (light)
• 16 ml lemon juice
• 9 gr baking powder

Bluefish Chowder

• 2 onion
• 2 potato
• 375 ml evaporated milk
• 210 gr bluefish fillets
• 100 gr celery
• 14 gr butter
• 8 gr flour
• 4 gr salt
• 1 gr pepper
• 1 gr tarragon

Bluefish In Parchment

• 12 squares
• 4 parchment paper
• 4 bluefish
• 1 1/2 barley (cooked)
• 1/4 savory (dried)
• 300 gr snow peas
• 140 gr bell pepper thinly (red)
• 85 gr mushrooms thinly (sliced)
• 65 gr scallions (chopped)
• 60 gr wild rice (cooked)

Bmm Herb Bread

• 1 1/2 loaf
• 375 gr bread flour
• 240 ml milk
• 60 gr onion (chopped)
• 45 ml applesauce
• 20 gr sugar
• 9 gr yeast
• 4 gr salt
• 1 gr dill (dried)
• 1 gr rosemary (dried)

Bob Hope's Lemon Pie

• 4 egg yolks
• 3 conrstarch
• 3 egg whites
• 1 lemon
• 240 ml boiling water
• 200 gr sugar
• 60 ml lemon juice
• 50 gr sugar
• 28 gr butter
• 1 gr salt

Boboli Aka Focaccia Bread

• 750 gr flour
• 525 ml warm water
• 90 ml olive oil
• 60 ml water
• 3 gr salt
• 1 package yeast

Boboli Type Pizza Crust

• 1 parmesan cheese to sprinkle
• 1/2 italian seasoning
• 375 gr all purpose flour
• 240 ml water
• 30 ml olive oil
• 14 gr sugar
• 8 gr star dry yeast (red active)
• 3 gr salt
• 3 gr garlic (minced)
• 3 gr parmesan cheese

Bockwurst

• 3 lemon extract
• 3 eggs
• 1/4 chives
• 1,300 gr veal
• 240 ml cream
• 8 gr salt
• 6 gr pepper (white)
• 6 gr sugar
• 2 gr mace
• 1 gr sage

Bodacious Chili

• 72 b
• 13 ingredien bring mixture to a (boil)
• 8 ingredients in olive oil in a dutch oven over high heat
• 2 onions
• 2 jalapeno peppers
• 1 green pepper
• 1 sweet pepper (red)
• 3/8 commercial salsa
• 2,800 ml spicy sour cream topping
• 900 gr beef chuck roast (boneless)