Using ingredient spinach

Spinach Dip

• 3 green onions
• 240 ml sour cream
• 240 ml mayonnaise
• 1 package water chestnuts
• 1 package dry vegetable soup mix
• 1 package spinach (frozen chopped)

Spinach Dumplings

• 1 egg
• 110 gr soft bread crumbs
• 32 gr spinach (chopped cooked)
• 28 gr butter melted
• 2 gr parsley (minced)
• 1 gr salt

Spinach Fettucine

• 8 fettucine
• 240 ml cream (heavy)
• 30 gr spinach (fresh)
• 20 gr parmesan cheese (grated)
• 3 gr garlic salt

Spinach Fondue

• 300 ml sour cream
• 450 ml cream cheese
• 110 ml water chestnuts
• 30 gr onions
• 14 gr spinach
• 1 ml garlic oil
• 1 gr salt
• 1 ml pepper sauce (hot)

Spinach Gnocci

• 8 gnocchi the water (into)
• 2 eggs (beaten)
• 1 black pepper nutmeg extra flour for coating a little butter (freshly grated)
• 190 gr flour
• 150 gr spinach (frozen chopped thawed)
• 110 gr mozzarella (grated)
• 80 gr parmesan cheese (grated)
• some pepper

Spinach Gratin

• 4 gruyere
• 180 gr spinach
• 34 gr butter
• 2 packages spinach (frozen)

Spinach Gratin

• 4 gruyere
• 180 gr spinach
• 34 gr butter
• 2 packages spinach (frozen)

Spinach Lasagna

• 20 milliliters garlic (minced)
• 3 dor
• 1 onion (chopped)
• 1 egg whites (beaten)
• 1 wheat
• 750 gr parmesan cheese (grated)
• 475 gr tofu (drained)
• 240 gr skim ricotta cheese
• 90 gr spinach (fresh chopped)
• 55 gr lasagna noodles preferably

Spinach Lasagna

• 20 milliliters garlic (minced)
• 3 dor
• 1 onion (chopped)
• 1 egg whites (beaten)
• 1 wheat
• 750 gr parmesan cheese (grated)
• 475 gr tofu (drained)
• 240 gr skim ricotta cheese
• 90 gr spinach (fresh chopped)
• 55 gr lasagna noodles preferably

Spinach Lasagna

• 12 lasagna noodles
• 2 microwave bowl
• 2 eggs
• 1 1/2 microwave-safe bowl
• 1 onion (chopped)
• 1 clove garlic (minced)
• 1/2 spinach mixture
• 1/2 sauce mixture
• 1/2 noodles in
• 250 gr nonfat cottage cheese

Spinach Lasagna #2

• 12 curly lasagna noodles made
• 2 broccoli stalks
• 2 garlic (cloves)
• 1 onion
• 1,300 ml tofu cheese sauce
• 475 ml tomato sauce
• 160 gr mushrooms
• 75 gr spinach
• 30 ml olive oil

Spinach Meatballs

• 1 egg
• 700 gr beef
• 240 ml broth
• 230 ml tomato sauce
• 120 ml wine
• 60 gr onion
• 20 gr parmesan cheese
• 8 gr cornstarch
• 1 gr salt
• 1 gr pepper

Spinach Mousse

• 6 egg whites
• 350 gr spinach
• 110 ml cream
• 1 gr salt
• 1 gr pepper
• 1 gr nutmeg

Spinach Onion Dip

• 120 gr low-fat cottage cheese
• 120 ml low fat yogurt (plain)
• 38 gr spinach
• 30 gr green onion (chopped)
• 16 ml lemon juice
• 14 gr parsley (chopped fresh)
• 3 gr salt

Spinach Or Broccoli Quiche

• 4 eggs
• 1 egg
• 1 horseradesh
• 375 gr flour
• 190 gr shortening
• 90 ml water
• 60 ml sour cream
• 55 gr swiss (grated)
• 28 gr butter
• 16 ml vinegar

Spinach Parmesan

• 60 gr spinach
• 55 gr butter
• 16 gr parmesan cheese (grated)
• 1 gr pepper
• 1 gr salt
• 1 gr nutmeg

Spinach Pasta

• 2 eggs
• 250 gr flour
• 60 gr spinach (fresh)

Spinach Pasta

• 2 egg
• 350 gr flour
• 60 ml water
• 8 gr spinach
• 5 ml olive oil
• 1 gr salt

Spinach Pasta Soup

• 84 mg
• 5 gm protein
• mg cholesterol
• gm saturated fat
• 950 ml low-sodium chicken broth
• 120 ml water
• 40 gr no-salt-added tomato paste
• 30 gr green onion (sliced)
• 28 gr orzo
• 10 gr spinach (chopped fresh)

Spinach Pecan Pesto

• 2 miso (white)
• 2 garlic (cloves)
• 1 pecan
• 120 ml olive oil
• 30 gr spinach
• 1 gr nutmeg

Spinach Pecan Quiche

• 9 quiche shell
• 4 eggs (beaten)
• 1 onion (chopped)
• 110 gr cheddar (shredded)
• 34 gr pecans (chopped)
• 30 gr spinach
• 14 gr butter melted
• 1 gr salt
• 1 gr nutmeg
• 1 gr pepper

Spinach Pesto Sauce

• 45 gr spinach (cleaned)
• 36 gr pine nuts