Using ingredient spinach

Spinach& Lentil Soup

• 2 potatoes
• 1 1/2 lentils
• 1 onion
• 1 garlic clove
• 2,400 ml water
• 60 ml lemon juice
• 60 ml olive oil
• 38 gr spinach
• 8 gr salt
• 2 gr coriander black pepper pitas (cut into wedges)

Spinach& Lentil Soup

• 2 garlic (cloves)
• 1 water
• 60 gr spinach
• 45 ml olive oil
• 28 gr lentils
• 1 gr cumin powder
• 1 gr salt
• 1 gr black pepper
• some green onions

Spinach& Potato Soup

• 475 ml milk
• 300 gr potatoes (diced)
• 475 ml chicken broth
• 120 gr spinach (fresh)
• 65 gr chorizo sausage links
• 60 gr onion (chopped)
• 60 ml wine dry (white)
• 45 gr carrot (finely chopped)
• 26 gr celery (finely chopped)
• 14 gr parsley snipped

Spinach, Corn And Quinoa Chicken Soup

• 2 cans low-sodium chicken broth
• 1 salt and pepper
• 1/2 quinoa (rinsed)
• 2,800 ml saucepan
• 475 ml water
• 475 ml water to over high hea stir in quinoa (boil)
• 280 gr chicken (cooked diced)
• 150 gr kernel corn (whole)
• 120 gr spinach (chopped)
• 65 gr scallions (chopped)

Spinach-bacon Salad With Warm Dressing

• 260 per servin
• 12 skillet over moderately high heat until crisp about
• 2 dijon
• 1 onion (red)
• 1 inc
• 75 gr drippings
• 40 gr mushrooms
• 38 gr spinach (fresh)
• 16 ml lemon juice
• 10 ml wine vinegar (red)

Spinach-feta Rolls

• 350 degree oven
• 77 mg
• 39 per
• 36 appetizers
• 8 phyllo dough sheets
• 5 carbohydrate
• 4 rolls in all
• 2 in advance
• 2 protein
• 2 fat

Spinach-grapefruit Salad

• 2 pink grapefruit
• 2 oranges
• 1 head radicchio
• 1/2 onion onion rings (thin)
• 60 gr spinach (fresh)
• 30 ml lemon juice
• 30 ml vegetable oil
• 4 gr sugar
• 1 gr pepper (red)
• 1 gr paprika

Spinach-Korean Sigumchi Namul

• 1 clove garlic
• 60 gr spinach (fresh)
• 45 ml soy sauce
• 30 ml sesame oil
• 16 ml vinegar (white)
• 14 gr sugar
• 8 gr sesame seeds

Spinach-lentil Soup

• 1 lentils (uncooked)
• 1 onion
• 950 ml chicken broth
• 55 gr cheddar cheese
• 45 ml cooking oil
• 20 ml lemon juice
• 6 gr pepper (white)
• 5 ml mustard seed (whole)
• 2 gr coriander (ground)
• 10 packages spinach (frozen chopped)

Spinach-miso Pesto

• 2 miso
• 45 gr spinach
• 45 ml olive oil
• 30 gr walnuts
• 18 gr basil leaves

Spinach-mushroom Crepes

• 8 basic crepes
• 2 tomatoes
• 1 onion
• 30 gr onion
• 22 gr rice
• 18 gr basil (chopped fresh)
• 14 gr parsley (chopped fresh)
• some spinach
• some scallions

Spinach-mushroom Lasagna

• 13 casserole
• 9 by
• 4 egg whites
• 190 gr nonfat ricotta cheese
• 120 ml wine (red)
• 95 gr carrot (chopped)
• 65 gr bell pepper (chopped red)
• 60 gr spinach (fresh)
• 60 gr nonfat mozarella cheese
• 60 gr onion (chopped)

Spinach-ricotta Stuffed Shells

• 15 macaroni (cooked jumbo)
• 5/8 skim ricotta
• 190 gr spinach (chopped fresh)
• 120 gr onion (chopped)
• 110 gr cabbage (minced)
• 30 gr chablis
• 3 gr parsley (minced fresh)
• 1 gr pepper divided
• 1 gr salt
• 1 gr nutmeg (ground)

Spinach-Turkey Quiche

• 2 unbaked pie shells
• 140 gr cheddar cheese (shredded)
• 140 gr turkey (cooked chopped)
• 120 gr ricotta cheese
• 120 gr cottage cheese
• 45 gr mushrooms (chopped)
• 38 gr spinach (frozen thawed)
• 30 gr onion (chopped)
• 16 gr flour
• 1 gr salt

Spring Lamb And Vegetable Soup

• 284 pkg
• 4 leeks
• 4 garlic (cloves)
• 4 soaking liquid
• 2 tomatoes
• 2 zucchini
• 1 1/2 lamb
• 1 cauliflower
• 950 ml chicken broth
• 260 gr romano beans

Stir-fried Spinach

• 4 garlic (cloves)
• 2 soy bean paste
• 2 tomatoes
• 120 gr spinach
• 90 ml vegetable oil
• 3 gr pepper
• 2 slices chilies (red)

Stir-fried Spinach With Ginger And Almonds

• 1 miso
• 120 gr spinach
• 30 ml soy sauce
• 16 gr almonds
• 16 ml oil
• 5 ml vinegar
• 2 gr ginger

Stir-fried Vegetables

• 16 bean sprouts
• 8 bamboo shoots
• 230 ml water chestnuts
• 180 gr chinese cabbage
• 140 gr green pepper
• 90 gr spinach
• 60 ml oil
• 30 ml soy sauce
• 1 gr salt

Strata-various Pie

• 4 eggs
• 2 pie crust
• 1 garlic (cloves)
• 170 gr ham
• 100 gr cheese
• 38 gr spinach
• 30 gr onions
• 5 gr butter

Strawberry Spinach Salad

• 3 shallots
• 600 gr strawberries
• 240 ml water
• 120 ml raspberry vinegar
• 120 ml vegetable oil
• 60 gr spinach