Using ingredient sugar
Barbecued Lamb On Skewers
- 3 garlic (cloves)
- 2 stewing lamb
- 60 ml lemon juice (fresh)
- 16 ml chili oil (hot)
- 16 ml salad oil
- 1 gr cayenne
- 1 gr salt
- 1 gr sugar
Barbecued Pork Strips
- 6 as
- 5 spice powder
- 1 bean curd (red)
- 525 gr pork butt (boneless)
- 45 ml boiling water
- 38 gr malt sugar
- 30 ml soy sauce (light)
- 26 gr sugar
- 30 ml chinese rice wine
- 16 ml brown bean sauce
Barbeque Pork Roast
- 800 gr beef
- 240 ml ketchup
- 240 ml water
- 60 ml cider vinegar
- 60 gr onion (chopped)
- 16 ml worcestershire sauce
- 14 gr sugar
- 6 gr salt
- 5 ml dry mustard
- 5 gr paprika
Barbequed Beef Ribs
- 1,400 gr beef short ribs
- 120 ml catsup
- 60 ml vinegar (white)
- 60 gr onions (chopped)
- 60 ml water
- 20 ml worchestershire sauce
- 18 gr sugar
- 14 gr margarine
- 5 ml dry mustard
- 3 gr salt
Barley Vegetable Pockets
- 325 ml water
- 100 gr regular pearl barley
- 65 gr carrots (shredded)
- 60 ml lemon juice (fresh)
- 60 gr green onion (finely sliced)
- 30 ml soy sauce
- 16 ml sesame oil
- 8 gr sugar
- 4 gr mint leaves (chopped fresh)
- 3 gr parsley (chopped fresh)
Barry's Mississippi Mud Cake
- 3 sq
- 3 eggs
- 425 ml milk
- 375 gr sugar
- 250 gr flour
- 110 gr butter
- 9 gr vanilla
- 7 gr baking powder
- 7 gr baking soda
- 1 package instant pudding
Barvarian Potato Salad
- 1 pepper
- 600 gr potatoes
- 475 ml chicken broth
- 60 ml vegetable oil
- 40 gr onion
- 30 ml lemon juice
- 2 gr sugar
- 1 gr salt
Barvarian Veal
- 4 eggs
- 1 onion
- 260 gr veal
- 180 ml beef bouillon
- 60 ml wine (red)
- 10 ml vegetable oil
- 6 gr tomato paste
- 5 ml mustard
- 5 gr unbleached flour
- 1 gr salt
Basbousa Bil Laban Zabadi
- 1 semolina
- 1/2 lemon
- 350 gr sugar
- 130 gr butter (unsalted)
- 120 ml yogurt
- 80 ml water
- 40 gr blanched almonds
- 5 gr baking powder
Basbousa Bil Loz
- 1 blanched almonds whipped cream (whole)
- 3/4 semolina
- 525 ml water
- 300 gr sugar
- 110 gr butter
- 90 gr blanched almonds
- 5 ml lemon juice
Basic Apple Brunch Cake
- 4 apples (diced)
- 2 eggs
- 250 gr all purpose flour
- 220 gr brown sugar
- 200 gr sugar (white)
- 120 ml vegetable oil
- 5 gr cinnamon
- 5 gr baking soda
- 3 gr salt
Basic Berry Dumpling
- 2 blueberry
- 250 gr flour
- 150 gr sugar
- 120 ml milk
- 110 gr butter melted
- 95 gr shortening
- 26 gr sugar
- 12 gr baking powder
- 2 gr cinnamon
- 1 gr salt
Basic Berry Dumpling
- 2 blueberry
- 250 gr flour
- 150 gr sugar
- 120 ml milk
- 110 gr butter melted
- 95 gr shortening
- 26 gr sugar
- 12 gr baking powder
- 2 gr cinnamon
- 1 gr salt
Basic Biscotti
- 2 eggs
- 1 orange
- 1 orange extrac
- 1 lemon
- 1 lemon extract
- 280 gr flour
- 150 gr sugar
- 110 gr butter
- 90 gr almonds (whole)
- 30 ml orange liqueur
Basic Biscuits
- 1 egg (lightly beaten)
- 1 spray shortening
- 400 gr cake flour
- 240 ml milk
- 55 gr butter
- 30 ml milk
- 18 gr baking powder
- 14 gr sugar
- 3 gr salt
Basic Bread Machine Recipe
- 120 def
- 1 malt
- 375 gr wheat flour (whole)
- 300 ml water
- 150 gr corn
- 130 gr heaping of gluten for a of ww flour
- 65 gr unbleached flour (white)
- 55 gr gluten
- 18 gr yeast
- 8 gr sugar
Basic Butter Cookie Dough
- 3 egg yolks
- 575 gr all purpose flour
- 270 gr sugar
- 250 gr butter (unsalted)
- 9 gr vanilla
- 2 gr salt
Basic Buttermilk Biscuits
- 2 eggs (lightly beaten)
- 1 spray shortening
- 450 gr flour
- 350 ml buttermilk
- 55 gr butter
- 18 gr baking powder
- 14 gr sugar
- 5 gr baking soda
- 3 gr salt
Basic Cheesecake
- 3 eggs (beaten)
- 1/2 box graham cracker crumbs
- 475 gr ricotta cheese softened
- 700 ml cream cheese softened
- 130 gr sugar
- 65 gr butter
- 4 gr vanilla
Basic Chocolate Sauce
- 300 gr sugar
- 120 ml boiling water
- 60 gr semisweet baking chocolate
- 28 gr butter
- 4 gr vanilla
Basic Cornmeal Biscuit
- 1 egg (lightly beaten)
- 1 spray shortening
- 300 ml buttermilk
- 250 gr cornmeal any color
- 190 gr flour
- 55 gr butter
- 14 gr sugar
- 9 gr baking powder
- 5 gr baking soda
- 1 gr salt