Using ingredient tomato juice
Kettle River Gazpacho
- 3 tomatoes
- 1 clove garlic
- 1/2 green pepper
- 1/2 english cucumber
- 150 ml chili sauce
- 120 ml tomato juice
- 32 gr mixed (finely chopped fresh)
- 30 ml lemon juice
- 30 ml olive oil
- 1 slice onion
Lazy Wife's Chili Soup
- 2 cans zesty tomato soup
- 1 chili powder
- 425 gr hamburger
- 1 package tomato juice
- 1 package chili beans
- some brown hamburger
Linguini With Greens And Potatoes
- 8 potatoes (new)
- 4 assorted greens
- 1 salt and pepper
- 3/4 linguini
- 230 gr tomatoes (plum diced)
- 130 gr green beans (cooked)
- 120 ml tomato juice
- 120 ml vegetable stock
- 60 gr onion (diced)
- 6 gr garlic (minced)
Low Fat Lentil Chili
- 3 celery
- 1 onion
- 1 lentils
- 300 gr tomatoes
- 240 ml water
- 180 ml tomato juice
- 130 gr pork
- 6 gr chili powder
- 4 gr sugar
- 1 gr garlic powder
Low-calorie Tomato Dressing
- 120 ml tomato juice
- 45 ml oil
- 30 ml lemon juice
- 16 ml worcestershire sauce
- 7 gr green onion (chopped)
- 5 ml water
- 2 ml dry mustard
- 1 gr salt
- 1 gr black pepper
Macaroni And Tomato Casserole
- 2 tomatoes
- 1 garlic
- 900 gr beef
- 350 ml water
- 240 ml tomato juice
- 210 gr macaroni
- 120 gr onion
- 34 gr bell pepper
- 1 gr oregano
Macaroni Saute
- 1 clove garlic
- 575 ml tomato juice
- 210 gr elbow macaroni (uncooked)
- 120 ml vegetable oil
- 100 gr box of elbow macaroni
- 65 gr green pepper (finely chopped)
- 60 gr onion (finely chopped)
- 10 ml worcestershire sauce
- 3 gr salt
- 1 gr pepper
Magnificent Minestrone
- 2 celery stalks
- 2 garlic (cloves)
- 1 onion
- 1 bay leaf
- 1,400 ml water
- 350 ml tomato juice
- 300 gr tomatoes (whole peeled)
- 260 gr am adzuki beans (cooked)
- 260 gr am kidney beans (cooked)
- 260 gr am garbanzo beans (cooked)
Make-ahead Gazpacho
- 4 tomatoes
- 3 green onions
- 1 cucumber
- 1 green pepper
- 475 ml tomato juice
- 475 ml vegetable stock
- 10 ml lemon juice
- 10 ml green taco sauce
- 4 gr sugar
- 1 gr garlic salt
Manhattan Clam Chowder
- 24 cherrystone (fresh)
- 4 potatoes
- 2 onions
- 950 ml water
- 700 ml tomato juice
- 150 gr celery (chopped)
- 65 gr salt pork
- 3 gr salt
- 1 gr pepper (freshly ground)
- 1 gr thyme
Manhattan Clam Chowder Vi
- 8 clams (minced)
- 1 onion
- 475 ml tomato juice
- 475 ml vegetable juice cocktail
- 230 ml bottle clam juice
- 100 gr celery (finely chopped)
- 8 gr flour
- 2 slices bacon (sliced)
Marinated Beef Pot Roast
- 1 flour
- 1 nbsp
- 1,400 gr beef
- 240 ml tomato juice
- 60 ml worcestershire sauce
- 45 ml mustard
- 30 ml oil
- 3 gr garlic salt
- 2 gr oregano
- 2 gr onion powder
Mathilde's Vegetable Soup
- 5 vegetable bouillion (cubes)
- 2 stalks celery
- 2 cans of tomatoes (diced)
- 1 onion up (cut)
- 1 potato
- 1/2 green pepper
- 475 ml tomato juice
- 160 gr mushrooms
- 8 gr salt
- 1 gr pepper
Meat Ball Chowder
- 6 beef bouillon (cubes)
- 4 eights (cut into)
- 3 potatoes (peeled)
- 2 bay leaves
- 2 eggs (slightly beaten)
- 1,400 ml water
- 1,300 ml tomato juice
- 900 gr beef (ground lean)
- 36 gr fine cracker crumbs
- 30 ml milk
Meat Casserole
- 1 pepper
- 1,200 ml tomato juice
- 575 gr meat
- 400 gr celery
- 140 gr bell pepper
- 28 gr noodles
- 5 gr margarine
- 3 gr salt
Meat Loaf For 120
- 16 eggs (lightly beaten)
- 3 onions (chopped)
- 18,100 gr beef (ground)
- 1,200 gr old fashioned oats
- 1,200 ml tomato juice
- 700 ml water
- 350 ml ketchup
- 90 ml vinegar
- 45 gr salt
- 30 gr pepper
Meatloaf Loaf With Herbs
- 4 1/2 tvp mince
- 1 herb mixture (dried)
- 1 margerine
- 1 onion
- 525 ml tomato juice
- 240 ml water (cold)
- 180 gr breadcrumbs
- 2 gr parsley (fresh)
Mexican Goolash
- 700 ml tomato juice
- 230 gr beef (lean ground)
- 160 gr macaroni (raw)
- 60 gr onion
- 34 gr green pepper
- 1 gr garlic powder
- 1 gr pepper
- 1 gr chili powder
Mexican Goulash
- 700 ml tomato juice
- 230 gr beef
- 160 gr macaroni
- 60 gr onion
- 34 gr bell pepper
- 1 gr garlic powder
- 1 gr pepper
- 1 gr chili powder
Mexican Tomato Lime Soup
- 3 garlic pressed (cloves)
- 1,300 ml tomato juice
- 300 gr tomatoes (chopped fresh)
- 65 gr tortilla chips coarsely (baked crushed)
- 60 ml lime juice
- 16 ml vegetable oil
- 4 gr cumin (ground)
Mexican-meatball Tidbits
- 1 egg
- 1 chilie mix (envelope)
- 700 gr beef (ground)
- 475 ml tomato juice
- 120 ml water
- 60 gr cornmealt
- 16 ml lemon juice
- 1 gr salt
Moroccan Vegetable Stew With Roasted Buckwhea
- 4 baby turnips
- 3 carrots coarsely (chopped)
- 2 garlic (cloves)
- 2 onions quartered
- 1 parsley sprigs for (garnish)
- 1/2 tumeric (ground)
- 950 ml water
- 325 gr buckwheat (roasted)
- 300 gr chick peas (cooked)
- 240 ml tomato juice
Moroccan Vegetable Stew With Roasted Buckwheat
- 4 baby turnips
- 3 carrots
- 2 garlic (cloves)
- 2 onions
- 1/2 tumeric (ground)
- 950 ml water
- 325 gr buckwheat (roasted)
- 300 gr chick peas (cooked)
- 240 ml tomato juice
- 140 gr sweet potatoes (peeled)
Mr. Food's Bistro Supper Soup
- 240 ml picante sauce
- 150 gr corn
- 130 gr smoked sausage (diced)
- 1 package tomatoes undrained (diced)
- 1 package tomato juice
- 1 package condensed french onion soup
My Montana Friend's Shrimp Casserole
- 1 onion (grated)
- 3/4 mayonaise
- 240 ml tomato juice
- 240 gr rice (cooked)
- 120 ml milk
- 65 gr green pepper (chopped)
- 1 package broken shrimp