Using ingredient vanilla
Sesame Seed Cookies
- 1 egg
- 250 gr am wheat flour (whole)
- 240 ml soy milk
- 190 gr am sesame seeds
- 120 ml honey
- 80 gr coconut
- 80 ml am unrefined vegetable oil
- 9 gr vanilla
- 5 gr non-alum baking powder
- 5 gr baking soda
Sesame Wafers
- 1 egg unbeaten
- 220 gr camp
- 130 gr sifted all-purpose flour
- 110 gr butter
- 65 gr sesame seeds
- 4 gr vanilla
- 1 gr baking powder
- 1 gr salt
Sesame-amaranth Cake
- 1 egg
- 1 lemon extract
- 120 gr am sesame tahini
- 120 ml am unrefined sesame oil
- 95 gr am amaranth flour
- 95 gr am unbleached flour (white)
- 45 ml honey
- 60 ml milk
- 32 gr sesame seeds (ground)
- 32 gr am sesame seeds
Sesame-rice Cookies
- 240 gr am sesame tahini
- 120 ml honey
- 130 gr am brown rice flour
- 60 gr am sunflower seeds (chopped)
- 5 gr non-alum baking powder
- 4 gr vanilla
- 1 gr almond extract
Shaker Chocolate Pound Cake
- 5 eggs
- 1/2 lard
- 600 gr sugar
- 375 gr sifted flour
- 300 ml milk
- 230 gr butter
- 45 gr sifted cocoa
- 34 gr chocolate (grated)
- 4 gr vanilla
- 2 gr baking powder
Shaker Sugar Pie
- 9 pie shell unbaked
- 475 ml cream (light)
- 220 gr brown sugar
- 110 gr butter
- 40 gr flour
- 2 gr vanilla
Sharon's Pretzel Cookies
- 2 egg whites
- 1 melted
- 1/2 unsweetened baking chocolate
- 250 gr powdered sugar
- 250 gr flour
- 150 gr butter
- 16 ml milk
- 14 gr butter
- 5 gr vanilla
- 1 gr salt
Shaughn's Pineapple Drop Cookies
- 1 egg
- 375 gr pineapple (crushed)
- 250 gr flour
- 220 gr brown sugar (light)
- 95 gr shortening
- 90 gr walnuts (chopped)
- 85 gr raisins
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
She's Gotta Have It Cake
- 3 egg whites
- 250 gr sugar
- 240 ml water
- 200 gr powdered sugar
- 170 gr flour
- 170 gr corn syrup
- 45 gr cocoa
- 24 gr cornstarch
- 22 ml water
- 10 gr instant coffee powder
Sheath Cake
- 2 eggs
- 400 gr sugar
- 250 gr flour
- 240 ml water
- 220 gr butter
- 120 ml buttermilk
- 7 gr cocoa
- 5 gr baking soda
- 4 gr vanilla
Sheet Cake
- 2 sticks oleo
- 2 eggs
- 1 stick oleo
- 400 gr sugar
- 375 gr powdered sugar
- 250 gr flour
- 240 ml water
- 200 ml buttermilk
- 140 gr nuts
- 32 gr cocoa
Sheila's Apple Pie
- 9 pie shell
- 1 unbaked
- 1 lemon extract
- 1 egg
- 325 gr sugar
- 95 gr pancake mix
- 65 gr cornstarch
- 55 gr melted butter
- 4 gr vanilla
Short Bread/palumbo
- 375 gr sifted flour
- 325 gr butter
- 200 gr confectioners sugar
- 50 gr sugar
- 2 gr vanilla
- 1 gr salt
Shredded Wheat Cookies
- 2 eggs
- 2 old fashioned
- 250 gr all purpose flour
- 250 gr wheat biscuits (crushed shredded)
- 200 gr granulated sugar
- 190 gr vegetable shortening
- 120 ml honey
- 170 gr firmly packed brown sugar
- 85 gr raisins
- 75 gr dates (chopped)
Sicilian Cassata
- 3 eggs
- 3 egg yolks
- 2 egg whites till stiff but dry (not)
- 100 gr sugar
- 9 gr vanilla
- 4 gr vanilla in bowl
Sicilian Fruit Filled Pastry
- 2 egg yolks
- 1 water (cold)
- 1,000 gr flour
- 600 gr confectioners sugar
- 575 gr dry figs
- 240 ml applesauce
- 190 gr shortening
- 190 gr chocolate bits
- 120 gr raisins
- 100 gr candied citron
Silver And Gold Angel Food Cake
- 12 egg whites
- 10 tube (pan)
- 6 egg yolks
- 3 additions
- 1 strawberries (garnish)
- 1 fold sifted flour mixture egg whites in (into)
- 425 gr egg whites
- 350 gr sugar
- 170 gr cake flour
- 150 gr sugar
Silver Bells
- 1 frosting
- 300 gr sifted confectioners sugar
- 280 gr flour
- 230 gr soft butter
- 16 ml water
- 6 gr vanilla
- 1 gr salt
Silver City Nuggets
- 2 granola
- 2 pecans
- 475 gr rolled oats
- 450 gr brown sugar
- 230 gr butter
- 14 gr vanilla
- 1 gr salt
Simple, Easy Fudge
- 800 gr chocolate (chopped)
- 65 gr nuts (chopped)
- 4 gr vanilla
- 1 package sweetened condensed milk
Simply The Best Chocolate Brownies2
- 3 eggs
- 1/2 oun
- 200 gr granulated sugar
- 95 gr unsweetened chocolate
- 60 ml sour cream
- 55 gr semisweet chocolate
- 12 gr unsweetened cocoa
- 5 gr baking powder
- 4 gr vanilla
- 3 gr butter (unsalted)