Candy
Creme De Menthe Truffle Cups
- 24 tiny paper candy
- 2 creme de menthe
- 1 coating evenly on bottoms
- 1,900 ml saucepan over low heat
- 170 gr semisweet chocolate
- 150 gr vanilla flavored candy coating
- 80 gr whipping
- 32 gr almonds (finely ground)
- 28 gr margarine
Critters In The Hay
- 1/2 green food color
- 2,200 gr popped popcorn
- 325 gr corn syrup (light)
- 150 gr candy corn
- 28 gr butter
- 8 gr pumpkin pie spice
- 4 gr vanilla
- 1 gr salt
Crystal Almonds
- 280 gr brown sugar
- 250 gr almonds (whole)
- 60 ml cream (heavy)
- 14 gr butter
- 4 gr vanilla
- 1 gr cinnamon
- 1 gr salt
Dark Chocolate Walnut Bark
- 2 1/2 microwave-safe bowl
- 2 bars
- 1 1/2 walnut (pieces)
- 60 gr chocolate confectionary (white)
- 45 gr bar
- 1 package longer
Date-and-nut Roll
- 1 3/4 in diameter
- 1/2 a roll (into)
- 1/2 chocolate
- 2,800 ml saucepan
- 600 gr sugar
- 240 ml evaporated milk
- 170 gr semisweet chocolate (pieces)
- 150 gr dates
- 120 gr pecans
- 65 gr corn syrup (light)
Death By Chocolate Ala Mr. Food
- 19 3/4 fudge brownie mix
- 12 whipped topping (frozen)
- 8 chocolate-covered toffee
- 3 1/2 instant choco late pudding
- 1 ct
- 1/2 brownies
- 120 ml coffee liqueur
Decadent Hershey Cake
- 350 oven
- 6 hershey bars
- 4 eggs
- 3/8 at a time
- 650 gr hershey syrup
- 400 gr sugar
- 375 gr flour
- 240 ml buttermilk
- 220 gr butter
- 14 gr vanilla
Deep Chocolate Torte With Coffee Buttercream
- 16 eggs
- 3 instant espresso
- 3/4 apricot preserves
- 550 gr sugar
- 475 gr bittersweet chocolate
- 350 ml cream (heavy)
- 200 gr butter (unsalted)
- 16 ml water ganache (hot)
Deep-fried Wild Turkey
- 60 pot
- 2 1/2 ga peanut oil
- 1 wild turkey
- 1 liquid smoke
- 240 gr italian salad dressing
- 120 ml lemon juice
- 45 ml onion juice
- 45 ml garlic juice
- 34 gr salt
- 30 ml worcestershire sauce
Diabetic Cotton Candy Cookies
- 3 egg whites
- 26 gr granulated sugar replacement
- 10 ml orange oil
- 2 gr orange rind
Dip And Sprinkle
- 1 1/2 in diameter (inches)
- 1 egg yolk
- 1 cho
- 1/2 cookie (into hot)
- 290 gr sifted flour
- 230 gr butter softened
- 170 gr semi-sweet chocolate chips
- 130 gr sugar
- 120 gr almonds (finely ground)
- 14 gr butter
Dobosh Torte
- 6 eggs
- 4 egg yolks
- 350 gr sweet butter
- 300 gr confectioners sugar
- 200 gr sugar
- 170 gr semi-sweet chocolate morsels
- 95 gr cake flour
- 80 ml water
- 60 gr strong coffee
- 5 gr baking powder
Doris's Pralines
- 5 pecans
- 800 gr sugar
- 28 gr karo syrup
- 5 gr butter
- 4 gr vanilla
- 1 package condensed milk
- 1 package water
Double Whammy Oatmeal Chews
- 2 eggs
- 475 gr rolled oats
- 240 gr semisweet chocolate (pieces)
- 230 gr butter
- 230 gr butterscotch (pieces)
- 220 gr packed brown sugar
- 200 gr granulated sugar
- 190 gr all purpose flour
- 5 gr baking soda
- 4 gr vanilla
Double-decker Fudge
- 8 with foil (square pan)
- 1 3/4 marshmallow creme
- 1 squares
- 1/2 stick
- 1/2 mixture (hot)
- 1/2 mixture chocolate chips until chips are completely melted (hot into)
- 2,800 ml saucepan
- 450 gr sugar
- 240 gr hersheys semi-sweet
- 230 gr reeses peanut butter chips