Chili
Wes & Kathy's Killer 4
- 3538 yields
- 4 star venison chili no
- 4 garlic (cloves)
- 2 tbls masa harina
- 2 tbls olive oil
- 1 onion
- 1 tbls oregano
- 1 tbls cumin
- 800 gr venison
- 350 ml beer
Wesley & Kathy's World
- 4 garlic (cloves)
- 1 onion
- 800 gr venison (finely chopped)
- 120 ml water
- 30 ml olive oil
- 20 gr masa
- 6 gr cumin
- 5 gr mexican oregano
- 2 gr coriander (ground)
- 1 package texas beer
West African Chicken & Groundnut Stew
- 1 onion
- 1 garlic clove
- 1 sweet potato
- 525 gr tomatoes (whole)
- 475 gr green giant great
- 350 gr rice (hot cooked)
- 200 gr green giant niblets -golden sweet corn
- 180 ml water
- 55 gr peanut butter
- 6 gr tomato paste
West Coast Turkey Chili
- 3 turkey in (cooked cut)
- 2 garlic clove (minced)
- 950 gr kidney beans (canned drained)
- 800 gr stewed tomatoes (canned crushed)
- 240 ml wine (red)
- 150 gr onion (chopped)
- 140 gr green bell pepper (chopped)
- 45 ml vegetable oil
- 8 gr chili powder
- 8 gr cilantro (fresh chopped)
White Chili Con Caucasian
- 1,000 gr stewed tomatoes (not drained)
- 525 gr chicken breast
- 750 ml chicken broth
- 270 gr green chilies (chopped)
- 140 gr shallots (chopped)
- 90 ml lime juice
- 55 gr sharp cheddar
- 30 ml olive oil
- 18 gr garlic (minced)
- 2 gr oregano
White Chili Con Caucasian
- 1,000 gr stewed tomatoes (not drained)
- 525 gr chicken breast
- 750 ml chicken broth
- 270 gr green chilies (chopped)
- 140 gr shallots (chopped)
- 90 ml lime juice
- 55 gr sharp cheddar
- 30 ml olive oil
- 18 gr garlic (minced)
- 2 gr oregano
White Chili With Tempeh
- 2 garlic (cloves minced)
- 525 gr navy beans (cooked)
- 425 ml vegetable broth
- 260 gr mushrooms (sliced)
- 180 gr onion (chopped)
- 160 gr tempeh (cut into)
- 140 gr green bell pepper (chopped)
- 140 gr bell pepper (red chopped)
- 4 gr ginger root (fresh minced)
- 4 gr chili powder
White Turkey Chili
- 2 garlic (cloves minced)
- 600 gr cannellini beans drain
- 280 gr turkey meat (light cooked)
- 180 gr onion (chopped)
- 240 ml chicken broth
- 65 gr green bell pepper (chopped)
- 60 gr monterey jack cheese (grated)
- 2 ml olive oil
- 2 gr cumin
- 2 gr oregano
Ww Spicy Turkey Chili
- 7 turkey (ground)
- 1 bay leaf
- 160 gr italian tomatoes
- 120 ml tomato sauce
- 120 ml water
- 60 gr onion (chopped)
- 6 gr chili powder
- 5 ml worcestershire sauce
- 5 ml wine vinegar (white)
- 1 gr salt
Ww Turkey Chili
- 15 turkey
- 1 onion (diced)
- 1 caraway seed
- 900 ml tomato sauce
- 280 gr kidney beans
- 8 gr chili powder
- 3 gr cumin
- 2 gr garlic powder
- 2 gr celery seed
- 1 gr salt
Wyoming Sheepherder Chili
- 2 worcestershire
- 1,400 gr beef (ground)
- 34 gr chili powder mild
- 30 gr onions (dried)
- 6 gr cumin
- 5 ml vinegar
- 3 gr garlic powder
- 2 gr oregano
- 1 gr cayenne pepper
- 1 package stewed tomatoes
Yankee Brisket Pulled Barbeque
- 3 1/2 bottle of liquid smoke
- 1,000 gr beef brisket
- 240 ml ketchup
- 240 gr onions (chopped)
- 120 ml chili sauce
- 60 ml cider vinegar
- 55 gr dark brown sugar
- 45 ml worcestershire sauce
- 30 ml dusseldorf mustard
- 16 ml dark molasses
Yet Another Chili Recipe
- 3 onions
- 3 celery stalks
- 1 bell pepper
- 1 bunch green onions
- 1 tobasco
- 1 d paprika
- 1 shot of tequila
- 450 gr beef (ground)
- 300 gr tomatoes
- 260 gr pork (ground)
Yunnan Steamed Pot Chicken
- 2 scallions
- 1,100 gr chicken
- 700 ml chicken stock
- 30 ml rice wine
- 3 gr salt
- 6 slices ginger (sliced fresh)