Chocolate
Pumpkin Chocolate Chip Cookies
- 1 egg (beaten)
- 250 gr flour
- 250 gr pumpkin (cooked)
- 200 gr sugar
- 160 gr chocolate chips
- 110 gr shortening
- 65 gr nuts (chopped)
- 9 gr baking powder
- 5 gr baking soda
- 5 ml milk
Quaker Choc
- 13 crispy
- 10 mins for chewy
- 9 baking (pan)
- 2 eggs
- 400 gr quaker oats
- 280 gr firmly packed brown sugar
- 220 gr all purpose flour
- 140 gr coarsely nuts (chopped)
- 100 gr granulated sugar
- 10 ml milk
Quaker's: Chewy Choc
- 2 eggs
- 400 gr quaker oats (uncooked)
- 350 gr semi-sweet chocolate (pieces)
- 280 gr firmly packed brown sugar
- 230 gr margarine
- 100 gr granulated sugar
- 30 ml milk
- 9 gr vanilla
- 6 gr salt
- 5 gr all purpose flour
Quaker's: Not
- 4 egg whites
- 3 squares unsweet chocolate
- 2 eggs
- 250 gr granulated sugar
- 160 gr quaker oats (uncooked)
- 130 gr all purpose flour
- 120 ml applesauce
- 60 ml vegetable oil
- 14 gr powdered sugar
- 5 gr baking powder
Queen Of Chilis
- 3 onions
- 2 garlic (cloves)
- 500 gr kidney beans
- 450 gr chuck (ground)
- 250 gr spaghetti
- 240 ml barbeque sauce
- 240 ml water
- 220 gr cheddar cheese
- 16 gr unsweetened chocolate
- 3 gr salt
Queen Of Chilis
- 3 onions
- 2 garlic (cloves)
- 500 gr kidney beans
- 450 gr chuck (ground)
- 250 gr spaghetti
- 240 ml barbeque sauce
- 240 ml water
- 220 gr cheddar cheese
- 16 gr unsweetened chocolate
- 3 gr salt
Queensland "pickled" Pineapple Meringue With Raspberry Sauce
- 30 kirsch
- 5 egg whites
- 1 l water
- 425 gr sugar
- 250 gr raspberries (fresh)
- 240 gr double
- 210 gr pineapple
- 200 gr semi-sweet chocolate
- 70 gr pink peppercorns
- 50 gr slivered almonds (lightly)
Quick & Easy Fudgey Brownies
- 3 eggs
- 1 quick
- 400 gr sugar
- 170 gr butter
- 140 gr nuts
- 130 gr baking chocolate
- 130 gr flour
- 7 gr vanilla extract
Quick And Easy Hazelnut Shortbread
- 250 gr all purpose flour
- 230 gr butter
- 100 gr confectioners sugar
- 55 gr semi-sweet chocolate
- 36 gr hazelnuts
- 1 gr salt
Rainbow Meringue Torte
- 2 packets
- 475 ml chocolate ice cream
- 475 ml strawberry ice cream
- 120 ml cream (heavy)
- 34 gr pistachio
Ranger Joe Cookies
- 4 eggs
- 2 crisco
- 500 gr flour
- 475 gr rice krispies
- 475 gr rolled oats
- 450 gr brown sugar
- 400 gr sugar (white)
- 240 gr chocolate chips
- 160 gr coconut
- 140 gr pecans (chopped)
Raspberry
- 20 drops raspberry candy concentrate
- 4 eggs
- 700 gr semi-sweet chocolate
- 500 gr sugar
- 900 ml cream cheese
- 26 gr sugar
- 14 gr graham cracker crumbs
Raspberry Cream Brownie Wedges
- 6 food color (red)
- 3 eggs
- 1 egg
- 1 filling
- 1/2 raspberry preserves seedless
- 150 gr sugar
- 130 gr unsweetened chocolate
- 130 gr flour
- 230 ml cream cheese softened
- 100 gr butter (unsalted)
Raspberry Truffle Trifle
- 300 size pkg
- 18 cm
- 3 eggs
- 3 l
- 700 ml milk
- 425 ml whipping cream
- 230 gr semisweet chocolate coarsely (chopped)
- 180 ml cream (light)
- 120 ml raspberry liqueur
- 100 gr granulated sugar
Real French Chocolate Mousse
- 4 egg yolks
- 4 egg whites
- 1/4 stick
- 850 gr charlotte
- 170 gr semi-sweet chocolate
- 120 ml cream (heavy)
- 65 gr soft (unsalted)
- 50 gr superfine sugar
- 45 gr strong coffee
- 30 ml cognac
Recess Peanut Butter Cups
- 4 nestles milk chocolate bars
- 280 gr peanut butter
- 190 gr pkg semi-sweet chocolate
Red Beet Chocolate Cake
- 3 eggs
- 1 1/2 beets
- 1 confectioners sugar
- 300 gr sugar
- 220 gr flour
- 240 ml vegetable oil
- 60 gr unsweetened chocolate
- 7 gr baking soda
- 4 gr vanilla extract
- 1 gr salt
Red Chili Nightmare
- 12 chiles (red)
- 4 garlic (cloves)
- 2 lard
- 1 1/2 chile caribe
- 1 soft tortilla
- 1 cinnamon stick
- 1 nutmeg
- 1 bacon drippings
- 1 salt
- 1 onion
Red Devil's Food Cake
- 2 eggs
- 1 re creamy vanilla frosting
- 600 gr powdered sugar
- 350 ml buttermilk
- 210 gr all purpose flour
- 200 gr granulated sugar
- 110 gr packed brown sugar
- 95 gr shortening
- 75 gr margarine
- 60 gr unsweetened chocolate
Red Pear Sorbet & "ice Cream" W/ Pralines & Ca
- 16 pecan (halves)
- 3 ripe pears (red)
- 2 egg yolks
- 2 stainless steel bowls
- 2,400 ml saucepan
- 260 gr egg
- 240 ml water
- 26 gr granulated sugar
- 26 gr granulated sugar
- 20 ml cream (heavy)
Red, White And Blue Cheesecake
- 28 chocolate wafers
- 9 1/2 springform (pan)
- 5 eggs
- 1 orange zest (freshly grated)
- 1 lemon zest (freshly grated)
- 1/2 blueberries
- 1/2 up the side
- 375 gr raspberries
- 350 gr crumb
- 300 gr sugar
Reese Cookies
- 1 box powdered sugar
- 1 egg
- 230 gr melted butter
- 230 gr peanut butter
- 95 gr graham crackers (finely crushed)
- 60 gr bittersweet chocolate