Cream
Oatmeal Scotches
- 2 eggs
- 475 gr oats
- 325 gr butterscotch morsels
- 230 gr butter
- 170 gr brown sugar
- 150 gr sugar
- 130 gr flour
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Oatmeal Walnut And Chip Cookies
- 1 egg
- 170 gr semi-sweet chocolate chips
- 160 gr quick-cooking rolled oats
- 130 gr flour
- 110 gr brown sugar
- 100 gr sugar
- 95 gr shortening
- 60 gr walnuts (chopped)
- 5 ml water
- 2 gr vanilla
Oatmeal-applesauce Bread
- 1 pkt of quaker
- 3/8 oatmeal
- 425 gr flour
- 210 ml water
- 80 ml applesauce
- 24 gr dry milk powder
- 22 ml canola oil
- 6 gr sugar
- 4 gr salt
- 4 gr dry yeast
Oatmeal-peanut Drops For The Boys
- 2 eggs
- 200 gr sugar
- 190 gr flour
- 120 gr raisins
- 120 gr rolled oats
- 110 gr peanut butter
- 60 ml milk
- 50 gr shortening
- 4 gr vanilla
- 3 gr cinnamon
Oatmeal-raisin Cookies
- 2 egg whites
- 130 gr flour
- 120 gr raisins
- 100 gr sugar
- 120 ml apple juice
- 85 gr oats
- 60 ml oil
- 16 gr flour
- 4 gr vanilla extract
- 3 gr salt
Oatmeal/date Cookies
- 2 onto baking shee (inches apart)
- 1 egg
- 475 gr quick-cooking oats
- 280 gr firmly packed brown sugar
- 170 gr butter flavor crisco
- 150 gr dates (chopped)
- 130 gr all purpose flour
- 90 gr walnuts (chopped)
- 60 ml milk
- 7 gr vanilla
Oaxaca Tostada Bites
- 30 tortilla chips
- 3 romaine lettuce leaves
- 2 tomatoes (plum)
- 1 garlic clove
- 1 avocado
- 400 gr black beans
- 100 gr monterey jack cheese with
- 45 ml lime juice (fresh)
- 16 ml nonfat sour cream
- 3 gr cilantro leaves (fresh)
October Cake
- 5 loaf pans
- 2 eggs
- 2 orange marmalade
- 2 grand marnier
- 280 gr unbleached flour
- 270 gr tart green apples (chopped)
- 210 gr pure maple syrup
- 110 gr butter
- 85 gr raisins
- 65 gr yams (canned)
Off-the-wall Chocolate Cake
- 3 egg whites
- 1 devils food cake mix
- 1 egg
- 425 ml water
- 260 gr chocolate semi-sweet (pieces)
- 200 gr sugar
- 120 gr walnuts (chopped)
- 230 ml fat-free cream cheese
Oh Boy Cookie Cake
- 25 cream-filled chocolate
- 9 fluted tube (pan)
- 4 eggs
- 3/4 batter (into pan)
- 375 gr flour
- 300 ml milk
- 300 gr sugar
- 190 gr shortening
- 120 gr chocolate chips
- 36 gr shortening
Old El Paso Layered Bean Dip
- 14 platter (serving)
- 450 gr beef (ground)
- 230 gr cheddar cheese (shredded)
- 180 ml water
- 40 gr lettuce (shredded)
- 2 packages old el paso refried beans
- 1 package old el paso taco seaasoning
- 1 package old el paso n chunky (thick)
Old English Spice Cake With Currant Hard Sauc
- 4 eggs
- 1/2 threads
- 400 gr sugar
- 375 gr unbleached flour (white)
- 200 gr butter (unsalted)
- 180 ml milk
- 150 gr confectioners sugar
- 60 ml water (hot)
- 110 ml cream cheese
- 40 gr raisins (yellow)
Old English Spice Cake With Currant Hard Sauce
- 4 eggs
- 1/2 threads
- 400 gr sugar
- 375 gr unbleached flour (white)
- 200 gr butter (unsalted)
- 180 ml milk
- 150 gr confectioners sugar
- 60 ml water (hot)
- 110 ml cream cheese
- 40 gr raisins (yellow)
Old Fashion Ginger Snaps
- 1 egg
- 1 granulated sugar to roll in
- 325 gr wheat flour (whole)
- 220 gr brown sugar (light)
- 120 ml molasses
- 180 ml corn oil margarine
- 10 gr ginger
- 7 gr baking soda
- 1 gr salt
- 1 gr cinnamon
Old Fashioned Apple
- 3 eggs
- 2 bueberries (frozen)
- 290 gr flour
- 250 gr sugar
- 190 gr granny smith apples
- 65 gr butter (unsalted)
- 60 ml wipping cream
- 9 gr baking powder
- 3 gr salt
Old Fashioned Bread Pudding
- 4 dry bread
- 2 eggs
- 1 1/2 casserole dish
- 475 ml milk
- 100 gr sugar
- 85 gr seeded raisins
- 55 gr melted butter
- 3 gr cinnamon
- 1 gr salt
Old Fashioned Buttermilk Biscuits
- 190 gr all purpose flour
- 180 ml buttermilk
- 65 gr butter (cold unsalted)
- 65 gr cake flour
- 9 gr baking powder
- 1 gr salt
Old Fashioned Coconut Oatmeal Cookies
- 1 egg
- 1 old mill oates
- 240 gr chocolate chips
- 230 gr butter
- 200 gr granulated sugar
- 130 gr flour
- 110 gr brown sugar
- 60 gr coconut
- 32 gr wheat germ
- 5 gr baking powder
Old Fashioned Cream Scones
- 1966 sunsetcookbookofbreads i often cranberries (dried)
- 6 in diameter
- 2 eggs
- 250 gr unsifted all-purpose flour
- 80 ml cream (heavy)
- 55 gr butter
- 26 gr sugar
- 26 gr sugar
- 16 gr egg for brushing on top (white)
- 14 gr baking powder
Old Fashioned Fruit Cake
- 3 eggs
- 1 candied cherries (halved red)
- 1 green candied cherrie (halved)
- 270 gr pecan coarsely (chopped)
- 230 gr butter
- 220 gr currants
- 220 gr packed brown sugar
- 220 gr all purpose flour
- 120 gr dark rum
- 85 gr raisins
Old Fashioned Lemon Meringue Pie
- 4 egg yolk (slightly beaten)
- 4 egg (white)
- 2 fructose
- 3/4 granulated fructose
- 425 ml water
- 120 ml lemon juice
- 75 gr corn starch
- 28 gr margarine
- 26 gr granulated sugar replacement
- 2 gr lemon peel (dried)
Old Fashioned Pineapple Upside Down Cake
- 1 egg
- 3/8 pecan
- 350 gr size pine apple in syrup (sliced heavy)
- 240 ml cream (heavy)
- 150 gr sugar
- 150 gr brown sugar (light)
- 130 gr unsifted flour
- 120 ml milk
- 55 gr butter
- 50 gr shortening
Old Fashioned Sugar Cookies
- 1 egg
- 160 gr unbleached allpurpose flour
- 150 gr sugar
- 110 gr butter
- 16 ml whipping cream
- 4 gr pure extract
- 1 gr baking powder
- 1 gr salt
Old Fashioned Tea Cakes
- 2 floured cutter
- 1 egg
- 1/4 thickness
- 375 gr sifted self-rising flour
- 200 gr sugar
- 110 gr butter
- 120 ml buttermilk
- 26 gr sugar
- 4 gr vanilla